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Staff Favorites - Diana Turk

Diana Turk

Reviews

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2015 Domaine Petroni Corse Rouge (Corsica)
Review Date: 11-17-2017
Petroni's minerally rosé has always been a summer staple, so I was excited to finally try their take on a red blend. I was not disappointed – the Rouge is a complex, value-driven stunner! Black plum fruit up front, with plenty of lift from the Niellucciu (a clone of Sangiovese), this is earthy through the palate with a peppery kick to the finish. Corsican wine feels like rustic Italian wine made with French sensibilities, and the 2015 demonstrates that beautifully.
Price: $12.99 Add To Cart
WS 90

Russell's Reserve K&L Exclusive Single Barrel #089 Kentucky Bourbon (750ml)
Review Date: 11-11-2017
What a cool experience in the glass #089 is! Concentrated herbal nose gives way to softer caramel and brown sugar on the palate, with an underlying woodsy character and satisfying peppery finish. While this doesn’t need much water to develop, it just gets more complex as the ice melts, if that’s your preference. I’m happy to have so many bottles of this gem on hand here in Hollywood.
Price: $64.99 Add To Cart

Russell's Reserve K&L Exclusive Single Barrel #550 Kentucky Bourbon (750ml)
Review Date: 11-11-2017
Possibly my favorite of our Russell’s barrels, although they’re all so great, it’s tough to pick a clear standout. #550 is fruity and subtly aromatic up front, but develops more intense spice and woodsy character through the palate. This feels the richest in body, with heady honey notes and a long, soothing finish, plus just enough kick. A decadent bottle at a killer price.
Price: $64.99 Add To Cart

2006 Bollinger Rosé Champagne
Review Date: 11-07-2017
Not to be confused with the pricier Grand Annee rosé, this limited edition release – sourced entirely from the stellar 2006 vintage – is special. Aged on the cork and 100% barrel-fermented, it’s leesy and subtly oxidative, with toasty richness, yet also precise with linear minerality. Pinot Noir-driven, it showcases serious berry fruit, a hit of racier orange, and a luxuriously long finish. This powerful Champagne is ready to drink now, and will work beautifully with food.
Price: $119.00 Add To Cart
DC 94

2009 Louis Roederer "Cristal" Brut Champagne
Review Date: 11-07-2017
There’s a real purity of fruit to Cristal’s 2009: apple shines through, with lovely sweetness tempered by bright acid and a delicate finish. This is an easygoing vintage, so much so that Roederer pushed it ahead of the more structured 2008, and there’s a lot to love about this layered release: creamy roundness, subtle leesy character, and for the first time, all organic, Grand Cru vineyard sources! 40% Chardonnay from chalky soil adds freshness, while the remaining 60% Pinot Noir lends accessibility. Cristal is always a treat, but the complex, age-worthy 2009 overdelivers.

2014 Domaine Tourbillon "Vieilles Vignes" Châteauneuf-du-Pape
Review Date: 11-07-2017
The first thing to jump out about this spectacularly-priced gem is the color: clear cherry, with the fruit to back it up. There is an almost syrupy mouthfeel through the palate, reminiscent of kirsch, but enough bright acid to keep it lively. Earthy, herbal brush notes and black pepper spice help balance, and there’s subtle yet defined structure through the finish. A classic, gorgeous Châteauneuf-du-Pape that showcases this coveted Rhône appellation’s traditional style while still feeling modern, Tourbillon is a holiday stunner.
Price: $24.99 Add To Cart
VN 91 - 93

2010 Louise Brison Brut Champagne
Review Date: 10-27-2017
Bright with golden apple and leaner citrus fruit, plus more lift here than the easygoing 2009, 2010 Louise Brison Brut Champagne feels aligned with the crisp 2008, pairing vivid acid with accessibility. This showed beautifully at our Champagne Tent Event, where we were charmed by the story of the family’s matriarch and brand namesake, and impressed by the quality of this DI release. This is bargain-priced Champagne, and in stock just in time for a season full of celebrations – cheers!
Price: $29.99 Add To Cart

2012 Château Bouscassé Madiran
Review Date: 10-26-2017
Alain Brumont is making some amazing moves in Madiran, enough to earn him acclaim as a star winemaker, and this sophisticated red proves why. The nose is aromatic – perfumed yet just herbal enough to keep things interesting – with hints of licorice and a surprisingly silky mouthfeel for Tannat. The 2012 Château Bouscassé is more elegant than previous powerful vintages: textured and layered but not as intensely tannic as Madiran can be. In fact, this feels more velvety and open, with generous fruit and just enough satisfying structure through the finish to age well. A killer value, here just in time to pair beautifully with rich holiday meals.
Price: $19.99 Add To Cart
WE 94

Louis Brochet 1er Cru Brut Champagne
Review Date: 09-27-2017
While all of Brochet’s wines impress, my favorite is probably the complex Premier Cru Brut, composed of 75% Pinot Noir, 20% Chardonnay and 5% Pinot Meunier with over 50% reserve wines. The cépage reflects the varietal makeup of the family’s 32-acre vineyard in Écueil, and the larger percentage of Pinot Noir makes this release especially aromatic. Beeswax on the nose with apple and stone fruit through the palate and a super-creamy mouthfeel, the elegant Brut opens up to reveal earthier umami flavors. It’s sumptuous but finishes refreshingly dry and subtly herbal. Aged over two years on the lees and only recently disgorged, it’s cellared for as long as the house’s two oenologists deem optimal. The quality for the money here is remarkable.
Price: $29.99 Add To Cart

Louis Brochet 1er Cru Extra Brut Champagne 375ml
Review Date: 09-26-2017
Incredible value in an adorable half bottle, Brochet’s Extra Brut is a crisper option, singing with lemon and bright white floral notes (the winemakers specify acacia). Nimble acid is balanced by a richer, elegant mouthfeel and a tiny bead typically only seen in Champagne twice this price. Citrusy up front, with a distinct red berry hit from the 75% Pinot Noir, this steely wine is surprisingly toasty through the palate, and feels rounder than its five grams/L dosage implies. A sure bet for seafood, the food-friendly Extra Brut has plenty of lift and razor focus, and makes even weeknight takeout feel luxurious.
Price: $16.99 Add To Cart

Louis Brochet 1er Cru Extra Brut Champagne
Review Date: 09-26-2017
Brochet’s spectacular Extra Brut is a crisper option, singing with lemon and bright white floral notes (the winemakers specify acacia). Nimble acid is balanced by a richer, elegant mouthfeel and a tiny bead typically only seen in Champagne twice this price. Citrusy up front, with a distinct red berry hit from the 75% Pinot Noir, this steely wine is surprisingly toasty through the palate, and feels rounder than its five grams/L dosage implies. A sure bet for seafood, the food-friendly Extra Brut has plenty of lift and razor focus, and makes even weeknight takeout feel luxurious.
Price: $29.99 Add To Cart

Krug "Grande Cuvée" 164 Ème Édition Brut Champagne
Review Date: 09-10-2017
Krug never fails to impress, and the racy 164 Ème release – based on the cooler, dazzling 2008 vintage – is destined for greatness, although right now is just a baby. Upon first sip, it lacks the rounded, easy accessibility of the 163rd, instead presenting sharp minerality that showcases the special chalky soil of Krug’s vineyard sites. This is a bottle to cellar, and I have no doubt will reward you with the classic Krug brioche, pear fruit and almond complexity after a few more years of age. Drink the 163 Ème for your next celebration, and save this gorgeous 164th edition for the future.
Price: $159.99 Add To Cart
VN 97 JG 95

2013 Raymond "Reserve Selection" Napa Valley Cabernet Sauvignon
Review Date: 08-01-2017
Right off the bat, the 2013 Raymond Napa Valley Cabernet Sauvignon shows it’s going to be a sumptuous experience. Black currant shines on the nose while rich plum fruit shows more through the palate, balanced by an earthy olive note. There is some structure and spicy vanilla to the finish, but overall this is a rounded wine with a luxurious mouthfeel and a hit of oak. This Raymond "Reserve Selection" is easy on the wallet and even easier to enjoy.

2014 La Chablisienne Chablis "La Sereine"
Review Date: 07-01-2017
Leaner than the other La Chablisienne offerings but just as complex, this mineral-driven Chablis shows expressive Meyer lemon and other bright fruit with subtle salinity and racy acidity. If my rusty memory of Francis Cabrel serves, “La Sereine” means mermaid in French, and this refreshing stunner certainly lives up to its beautiful name. An elegant summer favorite, perfect for oceanside sipping.
Price: $17.99 Add To Cart

2009 Château de Chambert Cahors
Review Date: 06-20-2017
Beautiful deep berry color and a woodsy nose serve as the first impression of this seriously structured Cahors. The tannins are vividly apparent but the finish is surprisingly soft, and there’s a brightness to balance the juicy plum fruit. Château de Chambert is a lively Malbec with backbone and freshness, drinking well now, and considering it already has some age on it, a steal for under twenty bucks.
Price: $18.99 Add To Cart
WE 91 WS 90

2013 Groth Oakville Cabernet Sauvignon
Review Date: 06-20-2017
Old school in style with incredible drinkability, Groth Cabernet Sauvignon is an icon of Napa Valley, showing currant and cherry fruit, with subtle smokiness and substantial structure, and finishing with silky tannins. With its depth, elegance, and purity of fruit, the 2013 is an easy go-to for California fans and Bordeaux drinkers alike.
Price: Hidden View Price
JS 93 WE 91

2016 Domaine de Rimauresq Côtes de Provence Cru Classé Rosé
Review Date: 06-13-2017
Bright with strawberry fruit, Domaine Rimauresq is a classic yet complex Provençal rosé with refreshing acidity. The 2016 is rich enough to feel fuller bodied on the palate than most, yet still shows lively pithy notes and stony minerality, plus a long finish. The texture is surprisingly soft for such a juicy, lifted rosé, making this a great food wine and a nuanced option.
Price: $16.99 Add To Cart
DC 97 VN 90

2007 Bollinger "Grande Année" Brut Champagne
Review Date: 06-13-2017
Green almond on the nose, with vivid citrus and hints of rounder stonefruit fruit through the palate, this Grande Année feels significantly sharper than the 2005 – thanks to a cooler 2007 vintage – but keeps the honeyed, vinous character Bollinger does so well. This is a substantial Champagne with a structured backbone of acidity, while the delicate mousse keeps it lively and elegant. Fresh-drinking for now but with real aging potential, this bright release was a hit at the last customer tasting, and is a worthy addition to any cellar.
Price: $99.99 Add To Cart
WS 94 JG 93

2015 Domaine Les Pins "Les Rochettes" Bourgueil
Review Date: 06-06-2017
Riper berry fruit thanks to the healthy 2015 vintage, but with plenty of traditional green notes of brush and savory olive, plus blue floral aromatics, this is classic Cabernet Franc that shows lift and earthiness without sacrificing superior drinkability. Domaine Les Pins is an easy intro to Bourgueil, and if you’re not interested in exploring Loire Valley appellations, "Les Rochettes" is a bright, delicious, unbelievably-priced addition to your summer red lineup.
Price: $11.99 Add To Cart
WE 91

2005 Bodegas Puelles Gran Reserva Rioja
Review Date: 06-06-2017
Puelles is a classic Spanish producer that in previous releases has straddled the line between modern, fruit-forward drinkability and more traditional dusky Rioja. The 2005 – a killer vintage – feels like a throwback to the older style, more restrained than the powerful 2004 but just as enjoyable. There is balance here, with a distinct savory quality, but Tempranillo’s bright cherry fruit still shines through, with hints of tobacco and leather on the finish and noticeable (though well-integrated) oak. Puelles is a Direct Import that truly is a crowd pleaser: a rich but easy going Gran Reserva that sings with quality, unbelievably only $20.
Price: $19.99 Add To Cart
RP 90

2016 Le Coeur de la Reine Sauvignon Blanc Touraine
Review Date: 05-30-2017
I've been anxiously awaiting the new vintage, and the leaner 2016 is finally here! Sancerre-style paired with Touraine's picnic-perfect value, this customer favorite may just be a top pick for Sauvignon Blanc in the store at this price. The last vintage was a hit, but rounder and more fruit-driven, and now the fresh 2016 is just in time for summer, showing sharper but quenching minerality. Bright acid is vividly apparent, balanced by juicy citrus and ripe stone fruit: flavors shine without hiding terroir or flintiness. Plus the label is gorgeous, begging to dress up your table. Le Coeur de la Reine is ready to take along to parties, alfresco dinners and warm weather adventures.
Price: $11.99 Add To Cart

2016 Les Roches Sauvignon Touraine
Review Date: 05-30-2017
Back in stock for spring, the bright Les Roches is a crisp, picnic-perfect value from Loire's Touraine region. This customer favorite somehow shows complex Sancerre sensibilities for under ten bucks. While the last celebrated vintage was a hit, 2016 is even flintier, displaying an intense, classic nose of cut grass, tropical fruit and lemons, with plenty of minerality, sharper than 2015 but just as drinkable. Super refreshing, 2016 Les Roches Sauvignon Blanc is a great choice for parties, alfresco dining, or just to make weeknights more enjoyable.
Price: $9.99 Add To Cart

2016 Pollerhof Grüner Veltliner Weinviertel (1L)
Review Date: 05-30-2017
A new favorite liter-size Grüner is here! This ticks all the boxes for what I want in a summery white wine, but the quality far exceeds what's expected of a value-format bottling. The 2016 Pollerhof is mineral-driven and crisp, with that classic Grüner white pepper lift and subtle, but apparent, arugula notes. Plus the estate rescues chickens! Delicious, fresh, and philanthropic: Pollerhof Grüner Veltliner is finally back in stock with a stellar new vintage, and ready for all your warm weather needs. You don't even have to pack a corkscrew.
Price: $12.99 Add To Cart

Franck Bonville Brut Rosé Champagne (1.5L)
Review Date: 05-23-2017
Bonville’s delicate, visually-stunning rosé is here in a size perfect for bigger celebrations. This release is delicious and elegant, but also substantial: Franck Bonville Brut Rosé Champagne feels important, with quality that far exceeds its price point. Mainly Avize fruit but featuring 8% Pinot Noir from Grand Cru village of Ambonnay, this crisp rosé features vivid red fruit on the nose but finishes fresh, with the linear snap expected of 92% Chardonnay, mostly from the colder 2011 vintage. There is electric acidity on the palate but also a plusher component thanks to a luxuriously fine bead. Luxurious, dry, and easydrinking – this is a rosé I’ve returned to again and again, and the magnum just makes it even more special.
Price: $84.99 Add To Cart
WS 92

Franck Bonville Brut Rosé Champagne (375ml)
Review Date: 05-23-2017
Now featuring the new labels! Bonville’s delicate, visually-stunning brut rosé is delicious and elegant, but also substantial: this feels like important Champagne, with quality that far exceeds its price point. Featuring 8% Pinot Noir from celebrated Grand Cru village of Ambonnay, this crisp rosé features vivid red fruit on the nose but finishes fresh, with the linear snap expected of 92% Chardonnay, mostly from the colder 2011 vintage. There is electric acidity on the palate but also a plusher component thanks to a luxuriously fine bead. Luxurious, dry, and easydrinking – this is a favorite rosé for not only celebratory occasions, but to make any day special, and the smaller size is picnic-perfect.
Price: $21.99 Add To Cart
WS 92

Franck Bonville Brut Rosé Champagne
Review Date: 05-23-2017
Consistently incredible! Bonville’s delicate, visually-stunning brut rosé is delicious and elegant, but also substantial: this feels like important Champagne, with quality that far exceeds its price point. With 8% Pinot Noir from celebrated Grand Cru village of Ambonnay, this crisp rosé features vivid red fruit on the nose but finishes fresh, with the linear snap expected of 92% Chardonnay, mostly from the colder 2011 vintage. There is electric acidity on the palate but also a plusher component thanks to a luxuriously fine bead. Luxurious, dry, and easydrinking – this is rosé I’ve returned to again and again.
Price: $39.99 Add To Cart
WS 92

2008 Fallet-Dart Vintage Brut Champagne
Review Date: 05-13-2017
Vivid and enticing immediately upon opening, this is a connoisseur’s Champagne that is still super accessible. Gorgeously floral on the nose, hits of honeysuckle and white flowers give way to tart green apple and lusher pear fruit and a subtly creamy mouthfeel. The acid is apparent but not overpowering: just enough to showcase the colder 2008 vintage’s more bracing minerality. Fallet-Dart is always a budget-friendly option, but this vintage Direct Import is an especially complex, sophisticated offering at an astounding price... I can already tell I'll be turning to this powerhouse all summer.
Price: $39.99 Add To Cart

Laurent-Perrier "Grand Siècle" Brut Champagne
Review Date: 04-25-2017
With a dramatic bottle shape and sometimes limited-edition packaging, Laurent-Perrier’s tête de cuvée is a prestige Champagne that feels like it. Aged ten years on the lees, Grand Siècle is sourced from 100% Grand Cru vineyard sites, and is a multi-vintage blend: the latest release includes reserve wines from 1997, 1999, and the coveted 2002 harvests! Light straw yellow in color, this is bright with vivid stonefruit, and although undoubtedly fresh, the most notable quality is the honeyed, leesy depth – you can feel its storied age. Grand Siècle is sumptuous and yet still nimble, effervescent and easy-drinking. While I’d feel confident laying this down, my guess is you won’t want to; I received a bottle as a birthday gift, and though I tried to hold out for a "Grand" occasion, LP turned out to make an ordinary lazy Sunday special.

2015 Bois-Malot Blanc, Bordeaux
Review Date: 04-04-2017
Syrupy lychee notes at first but vibrant with surprisingly sharp acidity, Bois-Malot Blanc is a delicious blend of Sauvignon Blanc, Sauvignon Gris, and Semillon. The warmer 2015 vintage makes this release ripe with citrus fruit but there’s enough pith to save it from being too cloying. There’s a pleasing viscous texture as well, providing surprising weight to this value-priced white. I’ve long been a fan of Bois-Malot’s high quality red Bordeaux, and this is a welcome summery addition to their lineup.
Price: $9.99 Add To Cart

2013 Xanadu Estate Cabernet Sauvignon Margaret River Western Australia
Review Date: 04-04-2017
Wow, the nose on this is gorgeous: with notes of cedar and wet earth, the 2013 Xanadu Estate is reminiscent of walking through a forest, but with the addition of that distinctly Australian eucalyptus hit. Fruit is on the darker side and concentrated, and while this is rich and gutsy, there is restraint, with super soft tannins on the finish. Dusty and drinkable, Xanadu feels more expensive than its price implies, making this a perfect party pick. An old world-style stunner with modern sensibility, this is a spicy, sophisticated Margaret River Cabernet Sauvignon that would make Olivia Newton John proud.

2014 Valle dell'Acate "Tenuta Ibidini" Nero d'Avola Sicilia
Review Date: 03-29-2017
Dusty on the nose, with that unmistakable licorice note that only comes from Nero D’Avola, "Tenuta Ibidini" opens with concentrated dried currants followed by dark berry fruit – both blue and black – and lively acid. I paired this fruit-forward Sicilian red with a garlicky penne arrabiata and it balanced the heat beautifully.
Price: $13.99 Add To Cart

2015 Don Rodolfo Malbec Mendoza
Review Date: 03-28-2017
Impressive and sophisticated, the 2015 Don Rodolfo opens with an almost old world feel, presenting a dusty nose and hints of spice, but rings true to Argentinean Malbec’s black plum and dark, bold berry fruit through the palate. There is structure and some pepper to the finish, but overall this is a supremely drinkable, juicy option at a surprisingly low price.
Price: Hidden View Price
JS 90

Pierre Paillard "Les Parcelles" Grand Cru Extra Brut Bouzy Champagne
Review Date: 03-14-2017
Bouzy Grand Cru superstar! Such brilliant purity of fruit here – the nose is classic red berried Pinot Noir, while the bright acidity of Chardonnay shines through the palate. “Les Parcelles” is surprisingly juicy for the low dosage (3.5g!), and although the linear minerality shows up in a big way, this is easygoing for racy Extra Brut. Add its delicate bead and lingering finish and you have incredible quality non-vintage Champagne with the muscle to age well while drinking beautifully now. I indulgently paired this Pierre Paillard with weeknight Thai takeout and it was one of my happiest meals of the year.
Price: $48.99 Add To Cart
ST 91 RP 90

2014 Argyle "Reserve" Willamette Valley Pinot Noir
Review Date: 03-08-2017
A classic Willamette Pinot Noir from a supremely drinkable vintage at a great price, the 2014 Argyle Reserve shows crunchy raspberry and deeper plum fruit, with lifted acid and subtle smokiness on the silky finish. Expressive and terroir-driven, this is both serious and accessible.

Le Brun de Neuville "Authentique Assemblage" Brut Champagne
Review Date: 02-28-2017
Bright but also mushroomy, earthy and slightly oxidative thanks to aging five years on the cork – an intensive process normally reserved for Tête de Cuvées of big houses (Bollinger Grande Année comes to mind) – this is an incredible value that encompasses (seemingly) conflicting qualities, all in the same glass. Creamy but lively with elegant acid, rounded yet crisp fruit, plus chalky undertones and a subtle nuttiness, the “Authentique Assemblage” nevertheless drinks cleanly through to the finish. This multifaceted Direct Import is a high-quality Champagne from a talented winemaker: Le Brun de Neuville was one of the biggest hits at our Los Angeles Champagne Tent Event, and after taking home a bottle, it’s easy to see why.
Price: $34.99 Add To Cart
WE 90 WS 90

2012 Giacomo Fenocchio "Bussia" Barolo
Review Date: 02-21-2017
Black tea on the nose, with lifted fruit and hints of tar and licorice, this Giacomo Fenocchio Barolo is classic and complex, sourced from perhaps the best part of the renowned Bussia vineyard, and treated to extended maceration – nearly 40 days on the skin! The earthy 2012 will benefit dramatically from more time and air but is still drinking beautifully now.
Price: $59.99 Add To Cart
WE 94 JS 93

2012 L'Avocat Rouge, Graves
Review Date: 02-14-2017
Dusty up front, with cherry fruit and a foresty quality reminiscent of fall leaves, L’Avocat Rouge really shows off both its Graves terroir and the easygoing 2012 vintage. Medium-bodied for Bordeaux with lovely tannins, minerally, subtly earthy and delicious, this manages to be both green and velvety, and great for the price.
Price: Hidden View Price

Billecart-Salmon Extra Brut Champagne
Review Date: 02-14-2017
Elegant with citrusy fruit and a saline edge, the Extra Brut is one of my favorites in Billecart-Salmon’s impressive line up. Exuberant with a superfine bead and gorgeously searing acidity, this still shows creaminess on the palate and a longer – albeit crisp and mineral-driven – finish. Age worthy.

Billecart-Salmon "Brut Reserve" Champagne (375ml)
Review Date: 02-14-2017
Aged 36 months on the lees, the Brut Reserve is clean and vivacious, with rich stone fruit and honey, plus that classic chalky finish. Billecart-Salmon is my go-to Champagne when looking for a crowd-pleasing yet sophisticated sparkler. It has just the right amount of house name recognition while staying true to quality, and the brighter house style is both refreshing and elegant. An easygoing, impressive favorite that never disappoints, plus it's an incredibly reasonable price, especially for a half bottle.

Pierre Mineral Brut Rosé Champagne
Review Date: 02-07-2017
The perfect celebratory sparkler! Incredible with food, Pierre Mineral is a workhorse, pairing well with anything from fried chicken to caviar, potato chips to canapés. I even served it with great success to a Super Bowl crowd, although it’s elegant enough for a romantic Valentine’s dinner. Vivid and chalky with a beautiful delicate pink color, this special Direct Import is a bright, linear Brut Rosé made from all estate-grown fruit from the coveted grand cru of Mesnil, and is also a very welcome drink just on its own.
Price: $39.99 Add To Cart

2005 Bollinger "Grande Année" Brut Champagne
Review Date: 02-07-2017
With a nose of caramel and toasted hazelnut, Bollinger feels opulent right out of the gate. Dark-fruited (you can really tell this is mostly Pinot Noir), the 2005 Grand Année is rich, with an oxidative, almost sherried quality throughout the palate, plus hints of warm spice and underlying chalk. Made with 90% Grand Cru fruit, this is Bollinger’s very reasonably priced tête de cuvée, concentrated and powerful yet incredibly silky and ready to drink. James Bond’s favorite Champagne impresses as always.
Price: $99.99 Add To Cart
JS 94 WS 94

Jean-Jacques Lamoureux "Trilogie" Brut Champagne
Review Date: 02-07-2017
Wow, Trilogie overdelivers! Stonefruit up front with a buttery richness through the creamy palate, this higher-end Lamoureux still shines with bright acid and a super delicate bead, plus a coating mouthfeel. I paired this with less-than-elegant queso and salty chips while in Austin, TX, and the combination of lift and toastiness (thanks to five years on the lees) struck a lively, lovely balance.
Price: $49.99 Add To Cart

Wine Club

$34.99

A.D. Coutelas "Cuvée Louis Victor" Brut Champagne
Review Date: 02-07-2017
Bright green apple shines on the nose, followed by more exotic fruit through the richer palate. There is a subtle sherry quality to this complex Champagne, but despite that lush feel, the finish is snappy and quite dry, with pleasing chalkiness. Coutelas’ delicious "Cuvée Louis Victor" always sells out quickly, and given the price for such a well-made offering, I can see why.
Price: $39.99 Add To Cart
WE 90

Billecart-Salmon "Brut Reserve" Champagne
Review Date: 01-24-2017
Aged 36 months on the lees, the Brut Reserve is clean and vivacious, with rich stone fruit and honey, plus that classic chalky finish. Billecart-Salmon is my go-to Champagne when looking for a crowd-pleasing yet sophisticated sparkler. It has just the right amount of house name recognition while staying true to quality, and the brighter house style is both refreshing and elegant, at an incredibly reasonable price. A favorite that continues to impress!

Billecart-Salmon Brut Rosé Champagne (375ml)
Review Date: 01-24-2017
This sets the bar for spectacular brut rosé! Gorgeous rose petal and delicate white peach on the nose, followed by pure strawberry fruit gleaming on the palate, this showcases the bright house style while adding the sophistication of mousse texture and a minerally finish. There’s freshness throughout, plus substance – this would be a great wine to pair with heartier meals, although its elegance makes a glass equally at home with caviar. Tiny creamy bubbles and lovely color only enhance the drinking experience. And while Billecart-Salmon uses all three big Champagne varietals, they have traditionally championed Pinot Meunier and the result is a delicate, nuanced wine with depth. And not that it's necessarily indicative of quality, but the 375ml bottling is especially adorable, using the same bulbous shape as the full 750. It's a consistently special treat, just the right size for a tiny victory.

2004 Billecart-Salmon Brut Blanc de Blancs Champagne
Review Date: 01-17-2017
The 2004 Blanc de Blancs combines all Grand Cru fruit from three villages and ages this spectacular Chardonnay in 30% old French oak barrels, and the result is stunning. Allegedly the winemaker’s favorite cuvée, this is deliciously chalky, evolving with each sip, and while it would easily please a sophisticated crowd, it might be a better fit for more esoteric palates looking for something powerful and artistic. This is both high concept and richly enjoyable, bright with sharp acid, and beautifully leesy with a brioche finish. I’d drink this in a bigger wine glass and be happy all night.

Billecart-Salmon Brut Rosé Champagne
Review Date: 01-17-2017
This sets the bar for spectacular brut rosé! It’s hard to gush about Billecart-Salmon without feeling like you’re piggybacking on critical accolades or following popular opinion, but this best-selling Champagne is worth the hype. Gorgeous rose petal and delicate white peach on the nose, followed by pure strawberry fruit gleaming through the palate, this showcases Billecart-Salmon’s bright style while adding the sophistication of mousse texture and a minerally finish. There’s freshness throughout, plus substance – this would be a great wine to pair with heartier meals like fried chicken, although its elegance makes a glass equally at home with caviar. Tiny creamy bubbles and lovely color only enhance the drinking experience, and cooler, longer fermentation in stainless steel (3-5 weeks!) keeps everything crisp. Billecart-Salmon uses all three big Champagne varietals: Chardonnay, Pinot Noir, and curiously, more Pinot Meunier than most houses. They have traditionally championed Meunier and the result is a delicate, nuanced wine with depth. Perfect for any occasion, even if that occasion is a weeknight spent on an apartment balcony, Billecart-Salmon Brut Rosé Champagne is reliably special.

2012 Château Peyros Madiran Vieilles Vignes
Review Date: 01-10-2017
Distinctive herbal nose, reminiscent of caraway seeds, with inky cassis and deep plum fruit, solid minerality through the palate, and smokiness on the finish, Château Peyros "Vieilles Vignes" is made from old vines and it shows in the glass – the 2012 is intense! Textured and viscous but not as aggressively tannic as Madiran can be, the Tannat here is tempered with just enough woodsy Cab Franc for balance and drinkability. A powerful, quality wine at an incredible price.
Price: $14.99 Add To Cart
DC 94 WE 92

2007 Alexandre Le Brun "Cuvée Fascination" Brut Blanc de Blancs Champagne
Review Date: 01-10-2017
The perfect celebratory Champagne! A special 2007 release from staff favorite producer Alexandre Le Brun, the "Cuvée Fascination" Blanc de Blancs is an investment well worth it, especially as a gift for more sophisticated palates. Sharp nectarine fruit and chalky minerality sing together through the palate, and the super low dosage makes for a dry yet lingering finish. This is high-quality Chardonnay, taut and linear but still approachable, with electric acid and biscuity leesiness. We’re down to just a few bottles, so get it while you can.
Price: $69.99 Add To Cart

Laurent-Perrier "Cuvée Rosé" Brut Rosé Champagne
Review Date: 01-10-2017
It can be tricky to define pricey Rosé Champagne as a bargain, but when one considers just how much quality there is in each bottle of Laurent-Perrier, it suddenly seems underpriced. Made with extended maceration and using the more difficult saignée method, their Cuvée Rosé is special. Brilliant red berry fruit shines through the lifted palate, with both richness and minerality coming through to the clean finish. This is a substantial rose – great with food – yet elegant with tiny bubbles and a citrusy freshness. The fact that the bottle is gorgeous and the house pedigree dates back to 1812 only adds to the glamour of this lovely Pinot Noir Champagne.

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