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91 points Robert Parker's Wine Advocate: "A Bordeaux that seems to have a Burgundian personality, L’Arrosée’s 2005 displays elegance and finesse, with sweet black cherry and blackcurrant fruit, hints of minerality and earth, but soft tannin, a lush, medium-bodied style, and impressive concentration, purity and overall texture. By no means a blockbuster (in a vintage that produced almost endless numbers of them), this wine can be drunk now or cellared for another 15-20 years. (RP)" (06/2015) 91 points Wine Spectator: "Displays rich, impressive aromas of...
Price: $74.99

Allen Meadows - Burghound: "This is more deeply pitched still with a classic Nuits nose of earth, game and underbrush adding nuance to the dark berry fruit aromas that complement the rich, round and equally earthy flavors that possess good acid/fruit/tannin balance and solid length fashioned in a forward and relatively accessible package." (04/2007)
Price: $59.99

2005 Rafanelli Dry Creek Valley Zinfandel
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A classic Dry Creek Zin, with jammy blackberry and raspberry fruit, a caramel undertone and a grind of peppery spice. The Rafanelli family is now in its fourth generation of growing grapes and making wine in the Dry Creek Valley. This winery is small and family operated, and the focus has always been on quality over quantity. The winery consistently produces Zinfandel and Cabernet Sauvignon that are among the finest in Sonoma County!
Price: $54.99

93 points Robert Parker's Wine Advocate: "The brilliant 2005 Cabernet Sauvignon Estate puts Dehlinger’s alongside the finest made in Sonoma. From a hilltop vineyard, it exhibits classic aromas of creme de cassis, charcoal, roasted herbs, licorice, and spice box. Full-bodied with outstanding opulence, flesh, and purity, sweet tannins, and a subtle oak influence, it should evolve for 20-25 years. (RP) 93+" (12/2008) 91 points Stephen Tanzer's International Wine Cellar: "Saturated ruby. Brooding, powerful cassis and blackberry aromas complicated by cured ...
Price: $59.99

92 points Wine & Spirits: "With the chocolate richness of new oak and the density that has come to define modern Napa Valley’s reds, this wine is still vinous, giving a more classical sense of Cabernet. The structure is tight, the scents of violets, cedar and black olive adding to that traditional impression. It smells earthy, like a vineyard. To decant several hours before roasting venison with blueberries and wild mushrooms." (12/2008) 92 points Wine Enthusiast: "A blend of all five Bordeaux varieties, the ’05 Tapestry is a soft, rich wine. It’s full...
Price: $59.99

96 points Connoisseurs Guide: "We have been familiar with this property for some four decades, and it continues to deliver more hidden value than just about any other producer around. Ownership must have something to do with it because it belongs to the Lur Saluce family whose stewardship of Chateau D'Yquem for centuries has brought them well-deserved fame. DeFargues is newer stuff. It was first given over to the making of Sauternes in 1943 and is still in the process of development with new acreage about to be planted on the estate. There has been, as l...
Price: $59.99

97 points Robert Parker's Wine Advocate: "Tasted blind at the 10-Year On Tasting in Sauternes. The 2005 Château Climens just soars from the glass with layers of clear honey, marmalade, nectarine and minerals all beautifully carved. The palate is medium-bodied with fresh, vibrant honeyed fruit that builds and builds in the mouth in tandem with a killer line of acidity. Even though it is a convincing, great Climens, you also have the impression that it is only just beginning to show what it is capable of. Bérénice Lurton and her team excelled in this vinta...

Price: $59.99


91 points Stephen Tanzer's International Wine Cellar: "Bright medium ruby. Aromas of dark fruits, licorice, menthol, crushed rock, spices and molten dark chocolate, with some pungent herb nuances emerging with air. Very ripe and thick but with lovely herbal, peppery lift to its liqueur-like dark fruit and spice flavors. This still-youthful Cabernet conveys lovely inner-mouth energy and its terrific mineral-driven acidity and serious palate-dusting tannins call for time. Finishes with a touch of dryness. (ST)" (05/2006)
Price: $74.99

95 points James Suckling: "This is powerful and racy with lots of class. Full body, very sweet with lots of spicy botrytis character. Intense. Drink or hold. " (10/2012) 93 points Wine Enthusiast: "Classic Sauternes, treading the fine line between sweetness and elegance. Initially, it seems to be dominated by the botrytis, but then sweet fruits also show, with ripe yellow fruits, honey and almonds, touched with citrus. As it develops, the wine will become richer and more intense. (RV)" (06/2008) 92 points Wine Spectator: "There's beautiful ripe fruit...

92 points Wine Enthusiast: "It would be a pity to open this wine anytime before, say, 2010, because it needs age. Now, and for a while, it will taste closed and tannic and raw. But such are the tannins and acids and overall balance, and the core of blackberries and cherries is so rich, that it should effortlessly negotiate the next decade." (12/2008)
Price: $59.99


Connoisseurs Guide: "There is no question but that age is beginning to show here, yet if no longer an especially fruity wine, this version is shot through with exotic spice, hints of dried herbs and undisguised oak, and it delivers considerable complexity nonetheless." (02/2011)
Price: $69.99

92 points Robert Parker's Wine Advocate: "The most interesting blend is the co-fermented version of Syrah and Merlot, the Variation One. The 2005 Variation One exhibits musty, moss-ridden forest floor notes intermixed with pepper, earth, and black fruits. The wine is rich, extremely complex, but I have the feeling this is a love-it-or-leave-it type of wine, given its rather distinctive aromatics. It is pure in the mouth, with some slightly austere Bordeaux-like tannins, but good delineation. This wine needs 3-4 years of bottle age, and should drink well ...
Price: $69.99

94 points Robert Parker's Wine Advocate: "Aromas of honeysuckle, lemon oil, and white peach along with superb minerality are found in the 2005 Chardonnay South River Vineyard. With fabulous texture, a flinty character, and great generosity, richness, purity, and length ... Kudos to Tom Rochioli, one of the wine world’s great guys who, without any fanfare, continues to turn out world-class wines of extraordinary aromatic and flavor dimensions. (RP)" (12/2006) 93 points Wine Enthusiast: "An intensely fruity, oaky (40% new) and dramatic Chard. It has pear...
Price: $69.99




91 points Allen Meadows - Burghound: " This is also notably ripe but airy with high-pitched exotic fruit aromas that work with the rich, sappy and textured flavors blessed with ample dry extract and a silky, palate staining and classy finish that stops just short of being bone dry. Lovely and beautifully balanced. *Outstanding*" (07/2007) Jancis Robinson: " Rather hazy, indistinct nose. Broad and slightly soft compared with other wines but therefore much easier to like. Quite powerful, even rich!" (08/2007) K&L Notes: Note: the reviews above are fo...
Price: $74.99


Price: $59.99

95 points Robert Parker's Wine Advocate: "The most masculine and structured of the group, the 2005 Chateauneuf du Pape is locked and loaded, with serious concentration, big tannin and no shortage of length on the finish. Coming from a year that featured a cool summer and then scorching temps around harvest, this beauty doles out loads of creme de cassis, licorice, graphite and crushed rock-like minerality, as well as a seamless, perfectly balanced profile. (JD)" (08/2014) 94 points Wine Spectator: "Showing beautifully, with intense fig, black currant a...
Price: $69.99


96 points John Gilman: "The 2005 Oberhäuser Brücke is a magical young Auslese in the making. The very primary nose delivers the uncanny purity of the best botrytized wines of the vintage, coupled with the brilliant terroir that is the Brücke, as it soars from the glass in a mélange of pear, candied grapefruit, kaleidoscopic minerality and a floral topnote. I am sure this wine is sporting plenty of botrytis, but today it is almost imperceptible on both the nose and palate. On the palate the wine is deep, fullish and utterly ethereal, with a brilliant core...
Price: $54.99

Price: $54.99

97 points James Suckling: "What a wine for the vintage, with spices and furniture wax undertones, then dried citrus fruit. Great intensity in this, powerful stuff. Perhaps the best 2005." (04/2012) 96 points Wine & Spirits: "Bright gold. Perfectly balanced. Not sweet, and yet explosively sweet with flavors of fresh nectarine, scents of jasmine and honeysuckle. The sweetness pours out of the freshness, so it's impossible to taste them apart. The flavors last, perhaps because it's the kind of wine you'll want to roll around in your mouth over and over. G...

93 points Stephen Tanzer's International Wine Cellar: "Opaque ruby. Black and blue fruit aromas are complemented by exotic notes of anise, incense and black cardamom. Fleshy but nicely focused black and blue fruit flavors gain sweetness with air and pick up notes of succulent herbs and candied flowers. Manages to maintain focus thanks to its juicy acidity, which gives firmness to the lush and strikingly concentrated dark fruit and floral flavors. (ST)" (05/2010)
Price: $69.99


94 points Robert Parker's Wine Advocate: "The Weinbach 2005 Gewurztraminer Altenbourg Cuvee Laurence is powerfully honey- and brown spice-scented, rich, creamy, and honeyed on the palate with a mysterious depth of saline, iodine, and otherwise savory minerality, and finishes with another for this variety amazing display of honeyed, malted richness combined with refreshment and genuine delicacy, its 45 grams of residual sugar tasting like half as much thanks to sheer freshness and extract. This tour de force should not falter over the next two decades. (D...
Price: $74.99

Bid on this 2-bottle lot of 2005 Clos Saint-Michel "Cuvée Reservée" Châteauneuf du Pape (93RP). 93 points Robert Parker. "The 2005 Chateauneuf du Pape Cuvee Reservee is a brilliant wine for the vintage. Impressively endowed, broad, very concentrated, in a muscular style with a dense ruby/purple color, it has a sweet nose of camphor intermixed with black cherry liqueur, underbrush, spice, and a touch of smoke and incense. Deep, full-bodied, powerful, and quite structured, three years of bottle age is definitely a minimum for this wine, which should evolve for at least two decades." (Wine Advocate # 173 Oct 2007) 14.5%abv.
Starting Bid: $70.00