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2005 Laphroaig 13 Year Old "Chieftain's" K&L Exclusive Single Sherry Butt Cask Strength Unchillfiltered Islay Single Malt Scotch Whisky (750ml)
Top Pick!
The magical distillery on the south shore of Islay, like all south shore distillers, is quite unlike any other. But Laphroaig has a certain place in the hearts of the hardest core peat lovers. They're the last distiller down there to malt a portion of their barley on site. Their complex system of tiny stills create the most peculiar and enticing peated spirit in the world. The quality and consistency of their casks is second to none. But over the last decade, what was once a staple in the independent bottling repertoire has completely disappeared. Laphro...
Price: $159.99

2005 Louis Latour Nuits-St-Georges
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Allen Meadows - Burghound: "This is more deeply pitched still with a classic Nuits nose of earth, game and underbrush adding nuance to the dark berry fruit aromas that complement the rich, round and equally earthy flavors that possess good acid/fruit/tannin balance and solid length fashioned in a forward and relatively accessible package." (04/2007)
Price: $59.99

2005 Lynch-Bages, Pauillac
Top Pick!
96 points James Suckling: "A meaty and decadent Lynch with very ripe currant aromas on the nose. Full body, velvety-textured tannins and a powerful finish. It shows so much structure and fruit yet remains polished and focused." (10/2015) 96 points Wine & Spirits: "There's a relaxed feel to this wine. Cazes's team can dress Lynch-Bages in the black-tie formality of a first growth, but the wine is still lovely-a touch of gaminess makes it friendly rather than ponderous. There's something ethereal about its tannins, like a chocolate truffle melting in the...

2005 Cos d'Estournel, St-Estèphe
Top Pick!
99 points James Suckling: "The purity of fruit in this is fascinating with plums, currants and other dark fruits. Then there is another layer of spices and chocolate. So much cassis. Full and very layered with chewy polished tannins and a long, long finish. Just starting to open. Changes all the time. " (10/2015) 98 points Robert Parker's Wine Advocate: "The 2005 Cos d'Estournel is blended of 78% Cabernet Sauvignon, 19% Merlot and 3% Cabernet Franc. Deep garnet colored, it is still a little closed and youthfully shy. With coaxing, the nose is just begi...

95 points John Gilman: "The 2005 Clos St. Jacques is, not surprisingly, the best of a very stellar lineup of Gevrey premier crus in the Fourrier cellars this year. The bouquet is deep and beautifully complex for such a young wine, as it offers up a mélange of black cherries, red plums, cocoa, grilled meats, blood orange, a strikingly complex base of soil nuance, woodsmoke, mustard seed, roses and perhaps a whisper of vanillin oak. On the palate the wine is full-bodied, deep and gloriously pure, with great mid-palate depth, impeccable balance, laser-like ...

100 points James Suckling: "An incredible nose, so subtle with red fruits, mint, minerals, and all sorts of flowers give way to Cohiba cigar tobacco. The palate has such freshness and density, with perfectly polished tannins. Slightly leathery, like a wonderful Hermes bag. What a wine, please leave this for another ten years. " (02/2011) 99 points Wine Enthusiast: "Initially dense, almost black enough to be attacked with a knife. But then it becomes apparent that this is a beautifully integrated, balanced wine, bringing together power, with the hallmar...

2005 Domaine Humbert Freres Gevrey-Chambertin
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Allen Meadows writes: "A slightly more complex nose features aromas of red and black fruit plus the same violet and floral notes that continue onto the spice, anise and pepper-infused middle weight flavors that are rich, full, fresh and textured with an attractive mouth feel and a supple yet linear finish. The tannins are firm but not aggressive and this is very Gevrey in character and I particularly like the high level of phenolic ripeness but with no surmaturité. An excellent villages that is worth a look." (Burghound 01/08)
Price: $79.99

88-91 points Allen Meadows - Burghound: "There is no reduction here however as the very fresh, bright and exuberant nose features briar, red and blue fruit and iron-infused earth aromas that complement to perfection the round, rich and sweet flavors that are unusually well-detailed and finish with punch and power. This too is recommended. *Outstanding Top Value*" (01/2007) 88-91 points Stephen Tanzer's International Wine Cellar: "Good bright, deep red. Wilder, musky nose hints at roast coffee. Sweet on entry, then sappy and imploded in the middle, show...
Price: $179.99

Price: $39.99

2005 Chateau Montelena "Estate" Napa Valley Cabernet Sauvignon
Top Pick!
96 points Decanter: "A long, cool growing season, with harvest from the end of September to the end of October, delivered fantastic flavour development. More Bordeaux-like than most in the tasting, it was highly aromatic, with a lush cassis, violet and graphite nose, and intense flavours of dark plum cherry fruit, cocoa, and notes of espresso. It’s expressive right now, yet the powerful tannins say it’s got years to go. One for collectors. Drinking Window 2018 - 2035 (EM)" (06/2018) 95 points Jeb Dunnuck: "The 2005 Cabernet Sauvignon Estate is still ri...
Price: $195.95

91 points Stephen Tanzer's International Wine Cellar: "Bright medium ruby. Aromas of dark fruits, licorice, menthol, crushed rock, spices and molten dark chocolate, with some pungent herb nuances emerging with air. Very ripe and thick but with lovely herbal, peppery lift to its liqueur-like dark fruit and spice flavors. This still-youthful Cabernet conveys lovely inner-mouth energy and its terrific mineral-driven acidity and serious palate-dusting tannins call for time. Finishes with a touch of dryness. (ST)" (05/2006)
Price: $74.99

100 points Robert Parker's Wine Advocate: "The 2005 from Cheval Blanc is a quintessentially elegant, beautiful, deep bluish/ruby-colored wine from St.-Emilion, with raspberry, blueberry, and floral notes, impressive density, great precision, freshness and purity. Full-bodied, but extremely light on its feet, I don’t mean to gush, but it is super-intense, rich and just so meticulously crafted! This is another fabulous wine and a perfect expression for this vintage. It is difficult to forget the gorgeous blueberry and raspberry fruit, full body, sweet tann...

91-94 points Allen Meadows - Burghound: "100% from vines in Aloxe and all domaine fruit. The majority of wines in the range have been expressive and open yet this is tight and backward to the point of reticence yet it is still beautifully elegant with green apple and acacia blossom aromas that merge seamlessly into stunningly rich, full and powerful flavors that possess real drive and punch on the penetrating finish that is chiseled and almost painfully intense. We'll see the final result once it's in bottle but this would appear to have terrific potenti...
Price: $149.99

99 points Robert Parker's Wine Advocate: "One of the world’s great wines and profound expressions of Cabernet Sauvignon, is the 2005 Cabernet Sauvignon Hillside Select. This wine spends more than 30 months in 100% new oak, and, year in year out, has been one of the most singular and profound examples of Cabernet Sauvignon in the world. It seems Shafer began to ratchet up performance during the 1990s, and the first decade of the 21st century has provided a treasure trove of either perfect or nearly perfect wines, including the 2001, 2002, 2004, 2005, 2007...

91 points Robert Parker's Wine Advocate: "The 2005 Proprietary Red Wine is a blend of 96% Merlot and 4% Cabernet Sauvignon, all from the Oak Knoll sector of Napa. Its deep ruby/purple-tinged color is followed by a sweet perfume of mocha, caramelized black cherries and currants, and hints of chocolate as well as espresso. With terrific fruit, medium to full body, supple tannin, and well-integrated acidity and alcohol, it should be drunk over the next 8-10 years. (RP)" (12/2007) 90 points Wine Spectator: "Aromas of plum and roasted sage lead to intense, ...
Price: $59.99


89-92 points Allen Meadows - Burghound: "This relatively obscure 1er always displays an elegant and upper register nose dominated by cool red fruit aromas and obvious minerality that gives way to fresh and ultra pure middle weight flavors and a detailed, reserved and intense finish where the mineral character is almost pungent. This is a beautiful effort that defines finesse. *Outstanding* " (01/2007) 89-92 points Stephen Tanzer's International Wine Cellar: "Good red-ruby. Pure, discreet nose offers dark raspberry, brown spices, minerals and game. Juic...

96 points Robert Parker's Wine Advocate: "A Cheval Blanc look-alike, this cuvee (which includes a high percentage of Cabernet Franc) boasts an ethereal nose of raspberries, menthol, spring flowers, and hints of cedar as well as new oak. Full-bodied, exceptionally fresh, and noble, this is a complex, classic, distinctive wine that should drink well in 3-4 years, and last for two decades. It is the finest Le Dome yet made, but sadly, there are only 1,000 cases." (04/2008) 95 points Wine Enthusiast: "An aristocratic, perfumed wine dominated by delicious C...
Price: $199.99

97 points Wine Spectator: "Exhibits blackberry, mineral, currant and dark chocolate. Full and velvety, with lots of fruit and chewy tannins. Long and caressing, with incredibly sweet fruit and tannins on the finish. Goes on for minutes. A thoroughly gorgeous wine. *Ranked #18, Top 100 Wines of 2008, Highly Recommended* (JS)" (03/2008) 96 points Robert Parker's Wine Advocate: "A beautiful wine, once again, from this property that has been on a superb qualitative roll for several decades. Dense ruby/purple with notes of graphite, background oak, youthful...
Price: $649.99

2005 Tertre Roteboeuf, St-Emilion
Top Pick!
99 points Jeb Dunnuck: "The 2005 Le Tertre Roteboeuf is just about off the charts and shows how good this vintage is for Bordeaux. Still inky ruby/purple-colored with a huge nose of blackcurrants, chocolate, black cherries, and hints of scorched earth, it hits the palate with a huge, full-bodied, concentrated, yet impeccably balanced profile. This is an incredible wine that's just now at the early stages of maturity and will keep for another two decades or more." (12/2017) 98 points Robert Parker's Wine Advocate: "A sensational effort, Tertre Roteboeuf...

91-94 points Allen Meadows - Burghound: "A notably ripe extract of black cherry and cassis nose complements to perfection the rich, sappy and exceptionally fresh and vibrant medium plus weight flavors that are minerally, intense and pure. This is an understated effort built around a base of stone and is moderately austere on the wonderfully long finish underpinned by an almost palpable sense of tension. Terrific potential here. *Sweet Spot, Outstanding*" (01/2007) 93-94 points Robert Parker's Wine Advocate: "The 2005 Chambolle-Musigny Les Fuees returns...

97 points Robert Parker's Wine Advocate: "Tasted blind at the 10-Year On Tasting in Sauternes. The 2005 Château Climens just soars from the glass with layers of clear honey, marmalade, nectarine and minerals all beautifully carved. The palate is medium-bodied with fresh, vibrant honeyed fruit that builds and builds in the mouth in tandem with a killer line of acidity. Even though it is a convincing, great Climens, you also have the impression that it is only just beginning to show what it is capable of. Bérénice Lurton and her team excelled in this vinta...


97 points Robert Parker's Wine Advocate: "The 2005 Rieussec is a blend of 90% Semillon, 8% Sauvignon Blanc and 2% Muscadelle picked between 23 September and 27 October. It has a fabulous bouquet that is mineral-rich and tensile. The palate repeats its performance from last year: focused, tense, laden with botrytis-rich fruit with a crystalline and sorbet-fresh finish that seals the deal. One of the best releases from the estate in recent years. (NM)" (01/2017) 96 points Wine Spectator: "Shows enticing aromas of toffee, cream, dried apricot and caramel....

Price: $59.99

2005 Laforge, St-Emilion
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Price: $59.99

90 points Robert Parker's Wine Advocate: "The 2005 La Bienfaisance is a rich, concentrated wine with loads of blackcurrant and black cherry fruit along with some earthiness and subtle background oak. It is medium to full-bodied, ripe, and extremely well-made in a progressive, modern St.-Emilion style. Drink now through 2025. (RP)" (06/2015)
Price: $39.99

2005 Bodega Numanthia Termes "Numanthia" Toro
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94 points Wine Enthusiast: "Worn leather, hickory and earth scents accent the deep fruit that Numanthia is known for. But it’s the polished mouthfeel and consistent delivery of flavor and texture on this ’05 that distinguishes it from so many big bombers from Toro. By the time it’s done you hardly feel the tannins on the finish, which lingers comfortably for minutes. *Editors' Choice* (MS)" (06/2008) 94 points Wine Spectator: "Espresso and allspice flavors show oak, but there's plenty of ripe black fruit on the palate. The plush texture is supported by...
Price: $59.99

2005 Reignac, Bordeaux Supérieur
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93 points Robert Parker's Wine Advocate: "From a large 200-acre vineyard, this blend of 75% Merlot and 25% Cabernet Sauvignon comes from a high plateau near the village of Saint-Loubès. A consistently over-achieving wine that is far superior to its humble appellation (Bordeaux Supérieur), the 2005 may be one of the all-time great Reignacs. Inky purple, almost black to the rim, the wine looks like a two-year-old rather than one that’s already hit a decade. Proprietors Yves and Stephanie Vatelot have turned out a superlative effort in this vintage that is ...
Price: $39.99

90 points Robert Parker's Wine Advocate: "Always one of my favorite wines, this blend of 60% Merlot and 40% Cabernet Sauvignon from 37 acres of vineyard in the southern part of the Médoc is a surprisingly large-scaled wine in 2005. Dense ruby/purple, this is certainly the most concentrated, largest-framed and muscular Beaulieu I have ever tasted. Rich, concentrated and cedary, with notes of fruitcake, black cherries and blackcurrants, this wine is a beauty and a major sleeper of the vintage. Drink it over the next 5-6 years. (RP)" (06/2015)
Price: $19.99

89 points Robert Parker's Wine Advocate: "The 2005 Syrah Hill Climber Pilgrimage Vineyard exhibits a similar opaque ruby/purple color as well as a tightly knit, but promising bouquet of spring flowers, black fruits, and damp earth. The vintage's structure, tannin, and good acids provide a tighter, more austere mouthfeel. While it has plenty of potential, it needs another year or two of bottle age, and should last for 10-15 years." (06/2008)
Price: $29.99

93 points Wine Spectator: "Rich and concentrated, with bold aromas of plum, currant and mocha leading to complex, layered blackberry, licorice and spice flavors that finish with a flourish of ripe, minerally tannins. (JL)" (11/2007) 91 points Connoisseurs Guide: "Wonderfully rich and well-concentrated aromas of sweet oak and optimally ripened cherries make for a stellar start here, and the wine more than lives up to its promise with powerful, keenly proportioned flavors brimming with precise varietal fruit. Big, but beautifully balanced with a long, in...
Price: $59.99

This rum from independent bottler Mezan was distilled at Guyana's famous Diamond distillery in 2005. Herbaceous with note of spice and citrus.
Price: $54.99

Price: $49.99

Price: $19.99

Connoisseurs Guide: "There is no question but that age is beginning to show here, yet if no longer an especially fruity wine, this version is shot through with exotic spice, hints of dried herbs and undisguised oak, and it delivers considerable complexity nonetheless." (02/2011)
Price: $69.99

96 points Robert Parker's Wine Advocate: "Inky bluish/purple in color, Pavie Macquin produced a prodigious effort from St.-Emilion in 2005. Its crushed, chalky rock minerality, massive body, and high tannin make for a wine to forget for another decade. Super-loaded, concentrated and powerful, this wine should turn out great, but patience will be required. The blackberry and cassis fruit are there in abundance, but so is a massive structure. Anticipated maturity: 2020-2035. 96+ points. (RP)" (06/2015) 96 points Wine Spectator: "Bright and fresh, with ra...
Price: $89.99

2005 Mouton Rothschild, Pauillac (1.5L)
Top Pick!
99 points Decanter: "Deep bright ruby, superconcentrated and extremely vertical, this Mouton is only starting to open up after which it will plateau for another fifty years or so of outstanding drinking. Cassis, cedar, graphite aromas and flavours of noteworthy complexity are lifted by harmonious acidity. An extremely refined and less exotic Mouton Rothschild. (ID)" (11/2015) 98 points James Suckling: "This accelerates on the palate with incredibly ripe tannins and finesse. Full body, roasted fruit, leather and grilled meat. Dried flowers, too. It show...

90-91 points James Suckling: "Aromas of plums and berries with hints of chocolate and spice. Medium to full body, with firm tannins and a chocolate and berry undertone. Well done. Second wine of Ducru." (04/2012) 91 points Robert Parker's Wine Advocate: "The second wine, the sensational 2005 Croix de Beaucaillou, is the finest example of this cuvee I have ever tasted. Sweet black raspberry and black cherry fruit aromas soar from the glass of this open-knit seductress. A dense ruby/purple color, beautiful full-bodied, lush, expansive flavors, low acidit...
Price: $69.99

97 points Robert Parker's Wine Advocate: "The 2005 Rieussec is a blend of 90% Sémillon, 8% Sauvignon Blanc and 2% Muscadelle picked between 23 September and 27 October. It has a fabulous bouquet that is mineral-rich and tensile. The palate repeats its performance from last year: focused, tense, laden with botrytis-rich fruit with a crystalline and sorbet-fresh finish that seals the deal. One of the best releases from the estate in recent years. (NM)" (01/2017) 96 points Wine Spectator: "Shows enticing aromas of toffee, cream, dried apricot and caramel....

93 points Wine Spectator: "Dark ruby in color, with lots of concentrated fruit, dark chocolate and hints of game. Full-bodied, with loads of fruit and wild mushroom character. Long, velvety, smoky and decadent. Best after 2014. (JS)" (03/2008) Jancis Robinson: "Dark crimson. Toasty nose and sweet, relatively supple fruit with a hint of treacly leather and some succulence. 16.5/20" (02/2009) K&L Notes: From an exceptional vintage! Pouget is located in the heart of Margaux and the vineyards are planted in the gravelly soils of the region to 60% Caberne...
Price: $69.99

93 points Robert Parker's Wine Advocate: "His 2005 Syrah McDowell Valley (from vines planted in both 1911 and 1945) exhibits similar intensity, with a saturated ruby/purple color and notes of bacon fat, blueberry, and blackberry as well as a hint of licorice. It is medium to full-bodied, soft, with silky tannins and good freshness. Drink it over the next 5-7 years. " (12/2007) 91 points Stephen Tanzer's International Wine Cellar: "Deep ruby. An expressive, spicy bouquet comprises strawberry, redcurrant, cinnamon and nutmeg, plus hints of tobacco, graph...
Price: $34.99

95 points Connoisseurs Guide: "In its brief history, Hewitt has already made a name for itself as a producer of big, massively extracted Cabernets and, while this most recent version adheres to the norms of muscle and mass, it does so with a little more polish than shown in the past. Very deep, very ripe and very full-bodied, it is bursting with wonderfully concentrated, curranty fruit and is further lifted by loads of sweet oak. Its sense of polish makes it remarkably approachable even now, but the wise choice is cellaring, and we would counsel five or ...
Price: $99.99

2005 Pahlmeyer Napa Valley Bordeaux Blend
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95 points Connoisseurs Guide: "Pahlmeyer will never be accused of undue winemaking restraint, and its latest red-wine opus is draughted in the deep, highly ripened, very big-bodied style for which the label is famed. An absolutely mouthfilling effort that is piled high with layers of curranty fruit, raspberries, sweet oak, caramel and loamy spice, it is so rich that it verges on sweetness at times. It wants for at least another five or six years of aging and, even then, it will need to be paired with the richest, most succulent meat dishes. *Three Stars*...
Price: $159.99

94 points Robert Parker's Wine Advocate: "Medium garnet-brick colored, the 2005 Ancient Way Vineyard Summer's Vineyard gives up stewed tea, tobacco and tilled earth scents over a core of plum preserves, mincemeat pie, cherry cordial and chocolate box plus touches of truffles and smoky bacon. Full-bodied, rich and spicy in the mouth, it has compelling earthy accents and a good long finish. (LPB)" (12/2018) 93 points Stephen Tanzer's International Wine Cellar: "Opaque ruby. Deeply pitched dark fruit preserve aromas show a superripe, decadent character, w...
Price: $149.99

91 points Stephen Tanzer's International Wine Cellar: "Medium red. Flamboyant dark berry aromas, with intense floral and blood orange accents given depth by a suggestion of cured tobacco. Plush mulberry and boysenberry flavors are deep, round and sweet, but there's ample acidity to give the wine energy and focus. Bright red berry tones come up on the finish, which boasts striking precision and length. This is awfully sexy right now." (05/2007) Robert Parker's Wine Advocate: "Closed and dominated by allspice, clove, and herbaceous black cherry notes is ...
Price: $34.99

94 points Jeb Dunnuck: "I was also able to taste a bottle of the 2005 Cabernet Sauvignon Dyer Vineyard and it’s drinking beautifully today. Notes of mature red and black fruits, new leather, tobacco leaf, and cedar all emerge from this nicely balanced, medium to full-bodied Cabernet that has plenty of fruit and texture as well as another decade or longevity." (01/2019)
Price: $49.99

96 points Connoisseurs Guide: "We have been familiar with this property for some four decades, and it continues to deliver more hidden value than just about any other producer around. Ownership must have something to do with it because it belongs to the Lur Saluce family whose stewardship of Chateau D'Yquem for centuries has brought them well-deserved fame. DeFargues is newer stuff. It was first given over to the making of Sauternes in 1943 and is still in the process of development with new acreage about to be planted on the estate. There has been, as l...
Price: $59.99