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Asahi Shuzo Dassai "50" Junmai Daiginjo Nigori Sake (300ml)

Possibly the sexiest Nigori we have ever tasted. You don't usually see Nigori at a Ginjo level! This is sleek and delightfully light. There is a touch of carbonation, which helps lift the sweetness of the rice. Great fruity notes and a very clean style for a creamy sake. (Keith Mabry, K&L Hollywood)


Inventory: Hollywood

Price: $12.99 Add To Cart

Kikusui Junmai Ginjo Sake (300ml)

Junmai Ginjo is the second-highest grade of sake, the rice-based alcoholic beverage that has become a strong symbol of Japanese culture. To qualify for this prestigious title a sake must be made with rice polished (to remove bran and improve taste) to below 60 percent of its original weight, and must not be fortified with distilled alcohol. Producer Note: "This is a light and comfortably dry premium Sake with the aroma of fresh cantaloupe and banana followed by medium body bringing refreshing Mandarin orange like overtones. With just the right amount of ... 


Inventory: Hollywood San Francisco

Price: $10.99 Add To Cart

Tamagawa "Red Label" Heirloom Yamahai Genshu Sake (720ml)

Tamagawa Sake has built a reputation for producing ultra high-quality sake of great distinction. The brewery, called Kinoshita, was established in 1842 and is the only Japanese sake brewery under the direction of a non-Japanese toji, the illustrious Philip Harper. The house style prioritizes intensity of flavor and elegance, but retains exquisite balance nonetheless. The spectacular "Red Label" Yamahai is fermented with ambient yeast unique to the Kinoshita Brewery and is never filtered or diluted. One of the most robust and full-flavored in their portfo ... 


Inventory: Hollywood

Price: $34.99 Add To Cart

Chokaisan Junmai Daiginjo Sake (720ml)

Founded in 1874, Tenju Shuzo is a tightly knit, family-owned brewery enjoying its sixth generation of sake production. To ensure the quality of their product, the brew masters at Tenju use only naturally filtered, soft water from nearby Mt. Chokai and rice grown by exclusively commissioned local farmers. A unique yeast derived from flowers gives this exceptionally elegant sake a pronounced floral bouquet. Tones of licorice and fresh herbs, coupled with a hint of asian pear, make this a perfect example of everything Junmai Daiginjo has to offer. Serve as ... 


Inventory: Redwood City San Francisco

Price: $49.99 Add To Cart

JoTo Huchu Watari Bune Ferry Boat "55" Ibaraki Junmai Ginjo Sake 720ml

Watari Bune is an "heirloom" rice strain, meaning it has never been rcrossed with another varietal. It is also one of the parent strains to Yamada Nishiki, the most celebrated sake rice. Watari Bune had gone out of use for fifty years until this brewery revived it in 1989 with 14 grams of seeds. By 1996, they won a gold medal at Japan's National Sake Competition, and another in 1998. This is deep nutty earthy and complex sake with a balancing tropical pineapple and honeydew melon to balance. One of the best pairings for umami rich foods like pate or monk ... 


Inventory: Hollywood

Price: $42.99 Add To Cart
Limit of 3 per customer

Tamagawa Kinsho "Heart of Gold" Daiginjo Sake (720ml)

Flagship sake from the Konoshita Brewery: "The most popular Tamagawa in the daiginjo range, and the first of our products ever to go overseas, chosen when it won double Gold Medals domestically and overseas in 2007. With a silky viscosity on the palate and rich aromatics, it is a full-flavored presence in the daiginjo class and an excellent food sake."


Inventory: Hollywood

Price: $49.99 Add To Cart

Masumi Okuden Kanzukuri "Mirror of Truth" Junmai Sake 300ml

The legendary Masumi Brewery in Nagano is widely considered one of the finest Sake operations in Japan. Founded in 1662 in the town of Suwa, the brewery committed to perfection and extreme attention to detail without giving up tradition. Their famous President Masaru Miyasaka and his prodigy brew master Chisato Kubota became famous for traveling across Japan like Buddhist monks in search of knowledge and truth in Sake production. Indeed, Kubota is responsible for discovering a new and highly prized yeast strain in 1946, forever cementing Masumi Brewery's ... 


Inventory: Hollywood

Price: $13.99 Add To Cart


Kokuryu "Nine Headed Dragon" Junmai Sake 720ml

The 500 Mangoku varietal of rice is difficult to use but when handled properly can be devastatingly intriguing. Light bodied but full flavored, this Junmai sake is fresh, but has the power and complexity to pair with complex foods. It does especially well warm (not hot, but warm) with rich shellfish like lobster, but can go with grilled proteins if served chilled.


Inventory: Hollywood

Price: $29.99 Add To Cart

Kizakura "Bushido Way of the Warrior" Ginjo Genshu Sake 180ml

The gorgeous Ginjo Genshu from Kizakura Brewery in Kyoto is brewed from Gohyakumangoku and Gin-Ohmi and polished to 60%. Founded in 1925, Kizakura is committed to the highest quality at every turn. Known for their Yamahai this Ginjo Genshu is a little less serious, but not at all boring. Intended to bring Sake into the everyday drinking category without sacrificing quality or authenticity, expect a vibrant nose of tart red fruit, mellow ripe pear, and subtle floral aromas. The palate is clean crispy, dry and refreshing. Due to the uncut nature of Genshu ... 


Inventory: Hollywood

Price: $5.99 Add To Cart

Matsui Shuzoten Matsuno Kotobuki Ginjo Sake (720ml)

Gohyakumangoku rice polished to 55%. This beautifully balanced, Honjozo-style sake is clean and refreshing with a nose reminiscent of pine needles, lychee, wintergreen, and dried pear. Slightly off dry on the palate and full of eucalyptus, cucumber, and mineral notes, the added alcohol makes for a clean, dry finish.


Inventory: Hollywood

Price: $33.99 Add To Cart

Eiko Fuji Ban Ryu "Ten Thousands Ways" Honjozo Sake 720ml

Light and smoky, with a notes of honeydew melon and cherry pits. Fragrant and clean, this is a terrific value! It comes from Yamagata.


Inventory: Hollywood

Price: $18.99 Add To Cart

Born Muroka Nama Genshu Draft Junmai Daiginjo Sake 720ml

Next day shipping recommended. The "Born" sake takes its name not from a Japanese word, but a Sanskrit one meaning "innocent pureness" or "capturing the truth." And it does feel like some secret truth about Gohyakumangoku rice is captured here, quite poetically, in the form of an unfiltered, full-bodied, complex sake made by Katokichibee Shouten, a 350-year-old brewery. Genshu is the first-press, undiluted sake and has a higher alcohol content than other styles.


Inventory: Hollywood

Price: $38.99 Add To Cart

Izumibashi Kuro Tombo Kimoto Sake (720ml)

A truly unique expression of the terroir of Kanagawa Prefecture. The Izumibashi Brewery is one of just a handful of producers who grow, mill and brew 100% of their own sake. Made in the very oldest traditional Kimoto method, The Kuro Tombo is a true product of place. Utilizing natural koji & yeast, the Kimoto process gives this special sake a character specific character that cannot be duplicated anywhere else. The Hashi Family controls the process from the seed to bottle and uses water from the Izumi River to irrigate the fields as well as brew this spe ... 


Inventory: Hollywood

Price: $39.99 Add To Cart


Dewatsuru Kimoto Junmai Sake 720ml

Akita Seishu was founded by Jushiro Ito in 1865 in a 150-year old thatched roof estate that was built at the end of the Edo period in Daisen City, in Akita Prefecture, in northeastern Japan. Akita Seishu values everything local, and treasures the harmonious relationships between man and nature. Akita Seishu's Dewatsuru is available in the United States for the first time. The name literally means 'the crane of the Dewa region,' and this sake brings to mind the beautiful, graceful birds, with regal lines, showing off their plumage in the snow country of n ... 


Inventory: Redwood City San Francisco

Price: $29.99 Add To Cart

Shirataki Uonoma Noujun Junmai Sake (720ml)

Founded in 1855 in Niigata Prefecture, Shirataki Shuzo takes advantage of the pristine water sources around Echigo Yuzawa town. These waters are the result of abundant melting winters snows that then filter through a coal vein underneath the mountain on their way into the valley where the brewery is located. This is the foundation of Shirataki's artisinal sake. Uonoma Noujun is made from rice polished to 80% of its weight, and the resulting brew is aged for two years to develop a rich, savory flavor profile.


Inventory: Hollywood Redwood City San Francisco

Price: $32.99 Add To Cart

Tedorigawa Iki Na Onna "Lady Luck" Daiginjo Sake 720ml

This sake was made specially for the organization of Women sake sellers in Japan by Yoshida Brewery. Its name can be translated as Lady Luck, Lucky Lady, or Frisky Lady. The importer describes it as: "Trim and saucy, with a caress of wild honey." Our notes: The rich and impressive mid-palate on this sake is followed by a long finish. As 60% of the rice grain has been polished away, only the pure starch kernel of the Miyamanishiki rice is left for the brewing. This is really a very lovely sake, with nice finish, a bit of spice and gentle acidity at t ... 


Inventory: Hollywood

Price: $42.99 Add To Cart

Nakamura Nichiei "Glory of the Sun" Junmai Daiginjo Sake (720ml)

Situated near the base of the great Mount Hakusan in Ishikawa Prefecture, Nakamura Brewery was established in the early 1800s during the Samurai heyday in culture-rich Kanazawa. Nakamura Brewery focuses on utilizing Noto region cultivated Yamada Nishiki and Gohyakumangoku sake rice. There commitment to quality is evident in the gorgeous Daiginjo they produce. This super dry and ultra textured daiginjo isn't as simple as some of its competitors but retains the exquisite elegance that the style is known for. Pungent aromas of ripe melon, pear orchards and ... 


Inventory: Hollywood

Price: $89.99 Add To Cart

Taka "Noble Arrow" Tokubetsu Junmai Sake 720ml

The ultra well regarded Nagayam Honke Brewery in Yamaguchi prefecture has become one of the hottest brands in Japan. Toji Takashiro Nagayama took over as 4th generation President of the venerated and very traditional brewery in 2001, but Takashiro san isn't satisfied to rest on his laurels. Before taking over as Master Brewer, Takashiro san spent years making and falling in love with the wines of Burgundy. He worked with Philippe Pacalet and has a particular proclivity for Chablis. It is from this esthetic, an ideal of terroir, from which he creates his ... 


Inventory: Hollywood

Price: $32.99 Add To Cart

Enter Sake "Gold" Junmai Daiginjo Sake (720ml)

From the brewery: "This is the flagship of our core ENTER.Sake line. It has notes of melon, peach, and chrysanthemum on the palate and ends in a beautiful, bright, crisp finish. The supple body of this sake originates from the pure mountain water, filtered through the Japanese Alps."


Inventory: San Francisco

Price: $44.99 Add To Cart

Hakkaisan Yukimuro Junmai Gingo Sake (720ml)

This beautiful Junmai Ginjo is aged for a minimum of 3 years in Hakkai Brewery’s snow-storage room, called the Yukimuro. The flavor is initially subdued, before it unfolds into the rich and solid sake that it is. While nestled comfortably in tanks chilled by literal tons of pure white snow, it develops into a round and smooth sake with a subtle and fine aroma and a mellow, dry finish.


Inventory: Hollywood

Price: $54.99 Add To Cart

Chiyonosono Shuzo "Shared Promise" Junmai Sake (720ml)

Until this sake came along in the 1960’s, all sake had distilled alcohol added to it due to rice shortages and war rationing. After the war, Chiyonosono crafted the first junmai sake (brewed with neither distilled alcohol nor additives of any kind) and celebrated by sharing it from a large, red lacquered sake cup called a Shuhai. The brewers made a promise to one another to keep up their efforts each year to make high-quality sake from rice alone. Delicate and soft, with a hint of sweetness coddled in layers of umami. Subtle floral notes and orange citru ... 


Inventory: Redwood City San Francisco

Price: $22.99 Add To Cart

Heavensake Junmai Daiginjo Sake (720ml)

This is a unique collaboration between former Piper-Heidsieck Master Blender/Cellar Master Regis Camus and the famous Dassai Brewery in Yamaguchi Prefecture. The result is a luxurious Junmai Daiginjo unlike any other on the market. Mr. Camus has created a sake for the wine aficionado that seeks to highlight the aromatic potential of the ancient fermented rice beverage. He's selected the finest brewers in Japan to create this Franco-Japanese composition and works closely with the brewer to develop a unique expression of using traditional methods. Expect a ... 


Inventory: Hollywood

Price: $99.99 Add To Cart

Toshimaya Juemon Junmai Sake 720ml

The excellent Toshimaya brewer is Tokyo's oldest Sake perveyor of sake. Toshimaya Juemon, opened a sake store and tavern in 1596 in Kamakura on the shores of Sagami Bay. During the Edo era, Toshimaya became popular around selling local sake and serving food - essentially an early Izakaya bar. Toshimaya also sold empty sake barrels to miso paste shops and other customers, which gave the business an additional source of revenue. Toshimaya is said to be the first tavern in Japan. As the business expanded, Toshimaya began trading with the Tokugawa Shoguna ... 


Inventory: Hollywood

Price: $39.99 Add To Cart

Seikyo "Live Heirloom" Spring Seasonal Omachi Namazake Junmai Ginjo 720ml

Based in the historic town of Takehara, the Nakao Brewery was established in 1871. Now managed by the 6th generation of the family, the brewery has been at the forefront of the study of yeast and fermentation. Nama sakes are unpasturized and need to be refrigerated and are meant to be consumed as early as possible. Seikyo Namazake is brewed with Omachi rice polished to 55% and is characterized by a deeply rich and soft taste as well as a crisp finish. Omachi rice was discovered more than 20 years ago and is the oldest existing sake rice. It is also the o ... 


Inventory: Hollywood

Price: $38.99 Add To Cart

Kuro Kabuto "Samurai Warrior's Black Armor Helmet" Junmai Daiginjo Sake (720ml)

One immediately notices the darker color due to the Black Koji Kin they use to make this Kojimai. There's a musky, rich flavor and it's very yeasty with a good amount of floral aroma signifying the Daiginjo. There's a strong attack, strong body, and a solid finish. There's a strong presence of tart green apples and pears. This is a very unique sake.


Inventory: Hollywood

Price: $26.99 Add To Cart

Yamada Shoten " Everlasting Roots" Tokubetsu Junmai Sake 900ml

This is truly old school brewery from Gifu prefecture was founded in 1868. They like to say "Nothing has changed from the beginning." One of the smallest breweries in Japan, they're making only a few thousand bottles a year and most of it is sold locally in large format. This is there "small size" - a still hefty 900ml. Without access to modern technology, the entire process is extremely labor intensive and slow. The locally procured rice is milled in house a practice which normally would never happen in a brewery this small. Yamada Shoten use a locally ... 


Inventory: Hollywood

Price: $29.99 Add To Cart

Hakkaisan "Awa" Clear Sparkling Sake (720ml)

Hakkaisan Clear Sparkling "AWA" is made using a secondary in-bottle fermentation to create a clear and elegant sake. Using Gohyakumangoku, Miyamanishiki, and Yamadanishiki rice polished to 50%, the brewer creates brews a traditional junmai ginjo sake before a secondary in bottle fermentation. The result is something delicious and totally unique. Dry, crisp and full of freshness - this is truly the Champagne of sake. Sparkling sake typically has too much sugar added, intended to balance the high acid feeling created by the CO2, but Hakkaisan has captured ... 


Inventory: Hollywood

Price: $49.99 Add To Cart

Seikyo Takehara "Mirror Of Truth" Junmai (720ml)

Brewed with Omachi rice polished to 55%, this junmai sake is characterized by a deeply rich and soft taste, as well as a crisp finish. Omachi rice was discovered more than 150 years ago and is the oldest existing pure (i.e. not cross-bred) rice variety in Japan. Bright and lively, this sake shows notes of ripe watermelon, mango, and citrus in the finish. It is well balanced with a rounded flavor and clean acidity.


Inventory: Hollywood

Price: $24.99 Add To Cart

Konteki "Tears of Dawn" Daiginjo Sake (720ml)

From the importer: "From one of Japan's smallest breweries, this Daiginjo is made with Japan's highest quality rice and local Fushimi mizu, the soft, pure water from Japan's Eastern Mountains. Highly-respected rice farmer Masayasu Tanaka carefully works the naturally fertilized soils of his farm in eastern Tottori prefecture to grow some of Japan's best quality Yamada Nishiki, considered the pinnacle of premium sake rice...The aromas of anise, banana, and a hint of sweet rice are quite complex. These same flavors come rushing through the full-bodied pala ... 


Inventory: Hollywood

Price: $38.99 Add To Cart

Wakatake Onikoroshi "Demon Slayer" Junmai Daiginjo Sake (1.8L)

Fresh, crisp, clean, and delicious! This is the Demon Slayer style so ultra dry sugar levels, but it remains absolutely balanced and without a sharp bite. While this wonderful dry style does wonderfully served cold, you can absolutely serve it at room temperature to exhibit more intense aromatics. An absolute joy to drink and easily at the top of my list for recommending to both sake experts and newcomers alike. An incredible value at with nearly 2 liters of Sake in the bottle. It does not need to be consumed quickly and will last in the fridge for sever ... 


Inventory: Hollywood

Price: $79.99 Add To Cart

Bunraku Nihonjin No Wasuremono "The Forgotten Spirit" Yamahai Junmai Sake (300ml)

Bunraku brewery was founded in 1894 by Kamekichi Kitanishi upon discovering the distinctly hard water of the Arakawa River. Inspired by the trinity comprised of the chanter, puppeteer, and shamisen player in traditional Japanese Puppet Theater, Bunraku’s closely guarded recipes and time-honored methods of sake production focus on sake’s sacred trinity of ingredients: rice, water and koji. Their Yamahai utilizes traditional methods to harness the depth and complexity of the natural microbiom of the Kanto region. Crystal clear, vibrant, and full of aromat ... 


Inventory: Hollywood

Price: $16.99 Add To Cart

Miyasaka "Sake Matinée" Yawaraka Junmai Sake 720ml

Yawaraka’s mild 12% alcohol content makes it an easy-going companion to whatever emerges from the kitchen. Please do not agonize over food pairings with this sake. Yawaraka is more like a family friend, welcome at the table, always agreeable, good company glass after glass. This charming junmai, with its faint taste of wild plum, represents a new direction for Japanese brewers. It is smooth and gentle, with sweetness and acidity in finely etched balance. Ideal for lunchtime sake-sipping.


Inventory: Hollywood

Price: $22.99 Add To Cart

Kanbara "Bride of the Fox" Junmai Ginjo Sake (720ml)

Polished to 50 percent, this Junmai Ginjo is made by Kaetsu Shuzo, who uses rice grown on the high plains and pure mountain water of the Niigata Prefecture to brew superior sake, both rich in aroma and clean in taste. Intense aromas of grilled nuts, pistachio, and a hint of warm liquid cocoa. In the mouth, the flavors follow through with nuts and melon as it heads for a crisp finish, and then just a hint of lingering sweetness. It is at once savory and sweet, and has enough power to make it a great match with a wide variety of food pairings. A truly dist ... 


Inventory: Hollywood San Francisco

Price: $32.99 Add To Cart

Kokuryu "Crystal Dragon" Tokusen Ginjo Sake 720ml

From the producer: “ 'If we make good sake, people will support it.' That’s been our motto since Kokuryu was founded in 1804 in the mountains of Fukui. It’s an ancient land, nestled between snowy peaks and the Sea of Japan, not far from the main Soto Zen temple Eihei-ji. From a long tradition of sake brewing, Kokuryu today stands as one of the region’s few survivors. We grow our own rice. We seek out special yeasts. And we strive for the best in brewing and maturation, hand-crafting only the highest-caliber sakes in small batches. Pure water is vital t ... 


Inventory: Hollywood

Price: $39.99 Add To Cart

Wakatake Onikoroshi "Demon Slayer" Junmai Daiginjo Sake (720 ml)

Fresh, crisp, clean, and delicious! This is the Demon Slayer style, so ultra dry sugar levels, but it remains absolutely balanced and without a sharp bite. While this wonderful dry style does well served cold, you can absolutely serve it at room temperature to exhibit more intense aromatics. An absolute joy to drink and easily at the top of my list for recommending to both sake experts and newcomers alike.


Inventory: Hollywood

Price: $43.99 Add To Cart

Tozai "Snow Maiden" Tokubetso Junmai Nigori Sake 720ml (Unfiltered)

This is a fairly thick and chewy "nigorizake" (cloudy sake), but it is still surprisingly dry. The aromas are bright and fresh and they show a lovely ricey and fruity combination. In the mouth, this sake has solid weight and gives the same flavors of fresh fruit and creamy fresh rice that your nose told you about. The finish has a pleasant astringency and is nicely mellow, beckoning you for another mouthful. You will rarely taste a classier nigori at this price. This maybe the ultimate food-friendly nigori.


Inventory: Redwood City

Price: $15.99 Add To Cart

Inoue Seikichi Sawahime Yamahai Junmai Sake (720ml)

Polished to 65%. Aromas of gardenia, papaya, green peppercorn and aged comte cheese. Flavors of nutmeg, mushroom, toasted oats. Bright and lively with a lingering finish.


Inventory: Hollywood San Francisco

Price: $31.99 Add To Cart

Tenzan Shichida Junmai Ginjo Sake 720ml

Tenzan Sake Brewery is located in Saga Prefecture, which is located in the northwestern part of the island of Kyushu. The brewery is owned by the Shichida family and was established in 1875. In 1861, the Shichida family founded a water mill in Ogi City, where the beautiful natural waters from Mt. Tenzan run into the Gion River. Over the next 100 years, the Shichida family milled flour, produced noodles, and polished rice for neighboring sake breweries. Thee mill’s somen noodles were once called the best in the country. The family decided to close their f ... 


Inventory: Hollywood

Price: $44.99 Add To Cart

Matsui Shuzoten Matsuno Kotobuki Junmai Tochigi 14 Sake (720ml)

This Junmai is polished to 65%. Enticing aromatics of rich banana and apple. "Tochigi 14" Rice gives this rich, dry sake a plum and blood orange element with a hint of passion fruit.


Inventory: Redwood City

Price: $32.99 Add To Cart

Inoue Seikichi Sawahime Junmai Ginjo Sake (720ml)

Polished to 50%. Aromas of green apple, melon and sweet pea. Flavors of melon rind, dried pear, cashew and white pepper with an intriguing herbal crisp dry finish.


Inventory: Redwood City San Francisco

Price: $35.99 Add To Cart

Dewazakura "Mountain Cherry" Daiginjo Sake (720ml)

Dewazakura was the first to introduce the ginjo style of sake designed to be drunk cold, almost 30 years ago. The rice varietal here is Yamadanishiki polished to 40%. The acidity level is 1.2 and rates a +6.0 on the Sake Meter. We recommend keeping it refrigerated for freshness. Ultra clean, yet building aromatic layers with subtle stone fruit and hints of yellow flowers. This has great complexity, with a long and lovely finish, a medium to rich mid-palate and very fine finish.


Inventory: Hollywood

Price: $64.99 Add To Cart

Tensei Kanagawa "Song of the Sea" Junmai Ginjo Sake 720ml

This sake is made with yeast that is obtained directly from the brewer that discovered it, rather than through the usual distribution channels. Yeast #9 makes the sake a bit more lively and intense. Song of the Sea is an ode to the brewery’s seaside location in Kanagawa. Fun fact: The Great Wave of Kanagawa, the most recognized work of Japanese woodblock art in the world, was created in this prefecture. This junmai ginjo displays supreme balance between aromas and flavors. A medley of apple, banana, and melon lead the aromas and carry through on the pala ... 


Inventory: Hollywood

Price: $34.99 Add To Cart


Rihaku "Dreamy Clouds" Tokubetsu Junmai Nigori Sake (Unfiltered) (720ml)

Gohyakumangoku rice milled to 59%, this unfiltered sake still has the lees in it, which gives it a cloudy appearance and a bit sweeter taste than a more modern filtered sake. Made by Rihaku Shuzo in the Shimane Prefecture, it is rich, creamy and quite long at the end.


Inventory: Hollywood Redwood City

Price: $30.99 Add To Cart

Dewazakura Yukimanman "Snow Country" Daiginjo Sake 720ml

The incredible Dewazakura brewery is one of Yamagata prefecture's finest and most inventive brewers. This is their top of the line offering featuring 35% polish and +3 on the Sake Meter. Acidity registers at 1.2. After a long slow fermentation, this special Sake is aged for 5 years before bottling. The result is an ultra rich, dense body, yet without oxidized flavors or funkiness at all. Exotic floral and fruit notes explode from the glass along with the wonderful deep texture. The power and complexity means that this wonderful sake can be enjoyed with s ... 


Inventory: Hollywood

Price: $99.99 Add To Cart

Rihaku "Wandering Poet" Junmai Ginjo Sake 720ml

Yamada Nishiki rice milled to 55%, this sake is brewed carefully and slowly at low temperatures using traditional brewing techniques and characterized by a well-rounded flavor with a solidness to the flavor and fragrance, and a clean finish.


Inventory: Hollywood Redwood City

Price: $31.99 Add To Cart

Yuho Ishikawa "Eternal Embers" Junmai Sake 720ml

We often tell people to drink that bottle of sake up quickly like a white wine. Such a delicate liquid must go bad quickly after exposure to that monster of a molecule, O2, right? Turns out, we've all been making a terrible mistake...at least some of the time. While it's true that many sake will go flat sitting in the fridge after a week, a select few will continue to open and blossom for weeks or even months. We know that sake can age in the bottle, but the Yuho is something completely different. This stuff is made like no other sake in Japan. This exci ... 


Inventory: Hollywood

Price: $24.99 Add To Cart