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Top Pick!
2018 Réserve de la Comtesse de Lalande, Pauillac (Pre-Arrival)

92-94 points Jeb Dunnuck: "Starting with the second wine of the estate, the 2018 Réserve De Comtesse checks as a blend of 53% Cabernet Sauvignon, 42% Merlot, and the rest Petit Verdot and Cabernet Franc. It's another rock star of a second wine that taste more like a grand vin with its terrific perfume of crème de cassis, blackberry, graphite, high-class tobacco, and earth. It's deep, medium to full-bodied, beautifully balanced, and has serious length." (05/2019) 93-94 points James Suckling: "A rich and dense second wine of Pichon Lalande with a full bo ... 

Inventory: Main Warehouse

2016 Les Griffons de Pichon-Baron, Pauillac

93 points Jeb Dunnuck: "There are two second wines from this estate. The 2016 Les Griffons de Pichon Baron is slightly more Cabernet Sauvignon-based and sees 60% new French oak. It’s also deeply colored, offers classic Pauillac aromatics, and possesses a medium to full-bodied, concentrated, backward vibe that’s going to benefit from 4-5 years of bottle age." (02/2019) 93 points James Suckling: "Attractive, modern style with assorted, ripe summer berries, layered with upbeat, toasty oak. The palate is fresh and gently muscular tannins serve this wine we ... 

Inventory: Main Warehouse Hollywood Redwood City San Francisco

2018 Lynch-Moussas, Pauillac (Pre-Arrival)

93-94 points James Suckling: "Very pretty and bright fruit, such as blackcurrants and blackberries. Full body and tight, firm tannins that are polished and beautiful. Gorgeous." (04/2019) 91-94 points Vinous: "The 2018 Lynch-Moussas is super-expressive and very nicely woven together. Bright red berry fruit, floral notes and silky tannins give the wine striking persistence to match its understated personality. All the elements are impeccably balanced in a wine that is so harmonious and elegant in the early going. The blend is 72% Cabernet Sauvignon and ... 

Inventory: Main Warehouse

Top Pick!
2018 Haut-Bages-Libéral, Pauillac (Pre-Arrival)

96-97 points James Suckling: "A fantastic wine with lovely depth of ripe fruit and transparency and beauty. Full bodied. Succulent and rich tannins to the gorgeous fruit. From biodynamically grown grapes." (04/2019) 92-95 points Vinous: "The 2018 Haut-Bages Libéral takes all of the signatures of the property and turns them up to 11. Rich, ample and yet also incredibly refined, the 2018 is a total knock-out. Super-ripe red cherry, plum, cedar, tobacco and star anise infuse this powerful, sumptuous Pauillac. Even with normal yields of 45 hectoliters per ... 

Inventory: Main Warehouse

2016 Pedesclaux, Pauillac

95 points James Suckling: "So aromatic with crushed currants, raspberries and blackberries with hints of graphite and lead pencil. Full-bodied and very tight with beautiful tannins and a long, flavorful finish. The tannins really build at the end of the palate. Try from 2024." (02/2019) 94 points Decanter: "This really shows the heart of 2016 in the northern Médoc - it has the triumvirate of good acidity, good tannins and good fruit. It's a little austere and is going to take its time to truly get going. A second bottle proved much better for depth, as ... 

Inventory: Main Warehouse Redwood City

2018 Echo de Lynch-Bages, Pauillac (Pre-Arrival)

93-95 points Jeb Dunnuck: "The 2018 Echo De Lynch-Bages is the second wine of Lynch Bages and is 62% Cabernet Sauvignon, 36% Merlot, and the rest Cabernet Franc brought up all in once-used barrels. Cassis, graphite, lead pencil, and graphite notes all emerge from this deep, shockingly concentrated wine that has full-bodied richness, ripe, present tannins, and a great finish. The stats on this second wine are telling, and it’s 13.9% alcohol, 3.57 pH, and an IPT of 87. It's one serious, blockbuster-styled second wine that shows how successful some of the s ... 

Inventory: Main Warehouse

2018 d'Armailhac, Pauillac (Pre-Arrival)

92-94 points Jeb Dunnuck: "Deeply colored, the 2018 Château D'Armailhac is a blend of 55% Cabernet Sauvignon, 30% Merlot, 10% Cabernet Franc and the rest Petit Verdot brought up in 40% new barrels. Cassis, hints of blue fruits, graphite, charcoal, and spicy oak notes all emerge from this deeply colored effort. Rich and full-bodied on the palate, it offers ripe, present tannins, terrific freshness, and a great finish." (05/2019) 93-94 points James Suckling: "A soft and generous red with plum, tobacco and currant character and a delicious, full body and ... 

Inventory: Main Warehouse

2017 d'Armailhac, Pauillac (Pre-Arrival)

93-94 points James Suckling: "Opulent and powerful for d’Armailhac with blackcurrants, blackberries and black olives. Full-bodied, tannic and extremely muscular. Very well done indeed." (04/2018) 91-93 points Jeb Dunnuck: "The 2017 Château d'Armailhac is an undeniable success in the vintage. Based on a rough blend of 68% Cabernet Sauvignon, 22% Merlot and the rest Cabernet Franc and Petit Verdot that will see 35% new French oak, this medium to full-bodied, textured, shockingly opulent 2017 offers of terrific notes of black cherries, blackberries, spice ... 

Inventory: Main Warehouse

2018 Pedesclaux, Pauillac (Pre-Arrival)

93-95 points Jeb Dunnuck: "This estate has made leaps and bounds in terms of quality over the past decade, and my money is on the 2018 Château Pédesclaux being the best to date. The 2018 is made from 64% Cabernet Sauvignon, 27% Merlot, 5% Cabernet Franc and 4% Petit Verdot, which will spend 16 months in 60% new French oak prior to bottling. Showing notable freshness and elegance as well as medium to full body, seamless tannins, and perfumed notes of blue fruits, spice, violets, and wet stone-like minerality, it offers the purity, precision, and elegance ... 

Inventory: Main Warehouse

2018 Grand-Puy-Ducasse, Pauillac (Pre-Arrival)

92-95 points Vinous: "The 2018 Grand Puy Ducasse is gorgeous. In fact, the 2018 is one of the most polished and refined recent vintages I can remember tasting for a wine that up until recently was much darker and more extracted in style. The purity of the fruit is simply striking, while the explosive energy in the glass is a thing of beauty. It will be fascinating to see where the 2018 goes, but there is little question that this style towards more elegance driven by Technical Director Anne Le Naour and consulting oenologist Hubert de Bouärd is hugely ap ... 

Inventory: Main Warehouse

2015 Pédesclaux, Pauillac

94 points James Suckling: "Currants and blueberries with hints of flowers and perfume. Stones, too. Full body, a dense center palate, layers of ripe tannins and citrus rind. Layered and structured. Plush. A very serious wine from this estate. Best ever? We will see. Try in 2022." (02/2018) 92-94 points Wine Enthusiast: "This is a juicy, fruity wine that's supported by dark fruit tannins. The black currant fruits are bright and crisp, while the structure is firm and the finish lignering. (RV)" (04/2017) 93 points Decanter: "A good quality wine that is ... 

Inventory: Redwood City San Francisco

Back In Stock!
2016 Pedesclaux, Pauillac (Pre-Arrival)

95 points James Suckling: "So aromatic with crushed currants, raspberries and blackberries with hints of graphite and lead pencil. Full-bodied and very tight with beautiful tannins and a long, flavorful finish. The tannins really build at the end of the palate. Try from 2024." (02/2019) 94 points Decanter: "A property that has been benefitting from new investment in the form of additional, better quality plots and a new cellar that allows far greater precision - I know everyone says this, but in this case they moved from large, old wooden vats to an ar ... 

Inventory: Main Warehouse