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Equipo Navazos La Bota de Manzanilla Pasada #60 Sanlucar de Barrameda

97 points Robert Parker's Wine Advocate: "The so-called NV La Bota de Manzanilla Pasada 60 Bota Punta is sourced from a special cask 'Bota Punta' that was already bottled as numbers 20, 40 and 50. This particular cask from the Manzanilla Pasada 'solera' from the Calle Misericordia winery from La Guita was isolated, because it has a very marked biological character - a very old Manzanilla that keeps more 'flor' than the other butts in the 'solera' and shows less oxidative. The other particularity is that this cask is always refilled with wine from the oth ... 


Inventory: Main Warehouse Hollywood San Francisco

Price: $79.99 Add To Cart
RP 97

Top Pick!
2012 Pauillac de Latour, Pauillac

90 points James Suckling: "Lots of tobacco, berry and chocolate character with hints of mushrooms follows through to a medium body, firm and silky tannins and a juicy finish. Drink now." (03/2018) Robert Parker's Wine Advocate: "The 2012 Le Pauillac de Château Latour has a pleasant strictness on the well-defined bouquet with black fruit laced with fine mineralité for a third wine. The palate is medium-bodied with a juicy core of fruit, an almost pastille-like purity, smooth in the mouth with a caressing, quite rounded finish. It might have just put on ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $89.99 Add To Cart
JS 90
Limit of 24 per customer

Top Pick!
2015 La Massa "Giorgio Primo" Toscana

97 points Robert Parker's Wine Advocate: "This wine blew my mind. The 2015 Giorgio Primo is 55% Cabernet Sauvignon, 40% Merlot and 5% Petit Verdot. I'm told that the percentage of Merlot will increase in 2016 (to a majority role) but will diminish by a large margin in 2017 because that hot vintage was so difficult on early-ripening varieties. The bouquet is nothing short of explosive, with inky black fruit followed by pencil shaving, chalkboard, wet river stone and all the other beautiful mineral notes that I so closely associate with Panzano in Chianti. ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2010 Massolino "Margheria" Barolo

97 points Wine Enthusiast: "Underbrush, rose, violet, black cherry, balsamic notes, cinnamon, mint, leather and Mediterranean herbs are just some of the sensations that emerge. The juicy fruit is balanced with energy and velvety tannins. It's loaded with energy and finesse, and give it time to develop even more complexity. Drink 2020-2040. *Cellar Selection* (KO)" (10/2014) 96 points Wine Spectator: "This is smoky, with tobacco- and mineral-tinged cherry and strawberry flavors. Quickly gives way to firm, mouthcoating tannins, yet finds equilibrium over ... 


Inventory: Main Warehouse San Francisco


2012 Valdicava Brunello di Montalcino

96 points James Suckling: "I like the ripe-fruit and smoked-meat aromas to this. Subtle and complex. Medium to full body, firm and silky tannins and a long and chewy finish. Needs time to soften. Very structured for the vintage." (11/2016) 94 points Robert Parker's Wine Advocate: "Valdicava represents its own school within the greater Brunello philosophy. This estate (under proprietor Vincenzo Abbruzzese) crafts contemporary and modern wines with noticeable density and ever-present aromatic intensity. The 2012 Brunello di Montalcino reveals a dark and ... 


Inventory: Main Warehouse


Top Pick!
2016 Emidio Pepe Montepulciano d'Abruzzo

94 points Vinous: "Inky-purple. Captivating, broad brushstrokes of tar and licorice complicate aromas and flavors of dark plums, black cherry and cassis. Very clean, vibrant, dense Montepulciano d’Abruzzo that boasts lingering floral and mineral elements on the juicy finish. The best Italian release of Emidio Pepe’s Montepulciano d’Abruzzo in a long time (this wine is made from younger vines than the Old Vines selections available in the US). Really well done. (ID)" (09/2018) K&L Notes: *Natural Wine*


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $84.99 Add To Cart
VN 94

Top Pick!
2015 Elio Grasso "Gavarini Chiniera" Barolo

98 points James Suckling: "Extremely perfumed, showing lots of rose, lavender and dark-berry character. Full body with intense density and chewiness that gives the wine great structure. Lots of flavor and focus at the finish. Needs five to six years to finish. Drink in 2024." (01/2019) 97 points Vinous: "The 2015 Barolo Gavarini Chiniera is ample, full-bodied and rich on the palate, and yet retains its explosive floral lift and brightness, two of the signatures that are such calling cards of Barolos from this Monforte site. A rush of sweet red cherry, ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


Top Pick!
2015 Elio Grasso "Ginestra Casa Matè" Barolo

97 points Robert Parker's Wine Advocate: "There is slightly more structure to the 2015 Barolo Ginestra Casa Maté than to the Gavarini Chiniera of the same vintage, and the only differences here are the soils and that this fruit is harvested about ten days later. It's a pretty fascinating demonstration of the power of the single vineyard. The Gavarini Chiniera parcel offers slightly sandier soils, whereas this site is composed of more clay. In rainy years, the Gavarini Chiniera vineyard drains more effectively, whereas the Ginestra's soil retains more moi ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


Back In Stock!
2013 Pontet-Canet, Pauillac

95 points Wine Enthusiast: "This wine is rich, with generous black plum and berry fruits. It has a structure that is full, ripe and that will sustain the fruitiness of the wine over many years. The sensation is of velvet, with some force behind it. This remarkable wine will develop well over the medium term and then age for many years. Drink from 2022. *Cellar Selection* (RV)" (03/2016) 93 points James Suckling: "You really want to drink this the minute you taste it with chocolate, walnut and cedar aromas and flavors. Full to medium body, very refined ... 


Inventory: San Francisco


2013 Felsina "Colonia" Gran Selezione Chianti Classico

97 points Robert Parker's Wine Advocate: "This wine opens to rich intensity and a dark purple-blackish color that is simply gorgeous to behold. The 2013 Chianti Classico Gran Selezione Colonia is a superb expression that delivers so much joy on almost every measurable level. This vintage offers superb density and intensity with sharply defined aromas of black cherry, ripe blackberry, spice, leather and moist tobacco. There is a sweet note on the close that lasts for a minute or two before returning your taste buds to sophisticated and savory flavors. Thi ... 


Inventory: Main Warehouse Redwood City San Francisco


2016 Baron de Montfaucon Châteauneuf-du-Pape (1.5L)

95 points Robert Parker's Wine Advocate: "From a single patch of 80-year-old vines in the lieu-dit of les Escondudes, the 2016 Châteauneuf du Pape is 95% Grenache, matured in barrel. Yet it's not oaky at all, revealing scents of black cherries and plums, plus hints of garrigue and dark chocolate. It's full-bodied, creamy and plush yet also vibrant, mouthwatering and long. It should drink well for at least a decade. (JC)" (11/2018) 93 points Wine Spectator: "Intense, with dark fig, blackberry and boysenberry compote flavors streaming through, flanked by ... 


Inventory: Redwood City

Price: $79.99 Add To Cart
RP 95 WS 93

2015 Fontodi "Vigna del Sorbo" Chianti Classico Gran Selezione

98 points Vinous: "The 2015 Chianti Classico Gran Selezione Vigna del Sorbo is flat-out stunning. Rich, ample and seductive, with tremendous intensity, the 2015 will go down as one of the truly epic wines of the year. All the elements come together in a deep, sensual Chianti Classico loaded with class and personality. I would give the 2015 at least a few years in the cellar to shed some baby fat, but it is very clearly a tremendous wine in the making, and even more impressive than it was last year. Wow! (AG) 98+" (08/2019) 97 points Decanter: "Fontodi' ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


Back In Stock!
2012 Pontet-Canet, Pauillac

93 points James Suckling: "This shows incredible decadence and opulence for the vintage with dried meat, black berry, blueberries and hints of mushroom. Full body, very polished silky tannins and a chewy finish. Lots of richness for the vintage. Persistent palate. This was aged 35% in cement eggs for 12 months. Better in 2018." (02/2015) 93 points Robert Parker's Wine Advocate: "This impeccably run, biodynamically farmed estate of Alfred Tesseron goes from strength to strength. The 2012 triumphs once again with its notes of dark plum, blackcurrant, lic ... 


Inventory: San Francisco


2015 Terroir al Limit "Arbossar" Priorat (Pre-Arrival)

96 points James Suckling: "Amazingly vivid cherries, wild herbs and licorice. Stunning texture on the palate, thanks to the great tannins that make it leap and bound over the palate. The finish is devastatingly fresh and mineral. Just beginning to reveal its depths. Drink or hold. (JS)" (12/2018) 95 points Robert Parker's Wine Advocate: "The old-vine Cariñena 2015 Arbossar has a distinct note of licorice that grows in the glass. By working the vineyard with compost, they have managed to increase yields around 15%, and they feel the grapes achieve bette ... 


Inventory: Special Order


Top Pick!
2015 Robert Craig Mount Veeder Cabernet Sauvignon

95 points Vinous: "One of the highlights in this range, the 2015 Cabernet Sauvignon (Mt. Veeder) is seriously beautiful. A healthy dollop (24%) of Merlot gives the wine terrific mid-palate pliancy and fruit depth to play off of the more intensely mineral and soil-drive signatures, of which there are many. Raspberry jam, crushed rocks, blood orange, white pepper and red cherry jam infuse this deep, powerful Cabernet Sauvignon from Robert Craig. I would give the 2015 at least a few years to settle down, as the tannins are imposing at this early stage. (AG) ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


Fleury Sonate 9 Opus 10 Extra Brut Champagne

94 points Wine & Spirits: "This is the second release of Sonate No 9, a wine Jean-Pierre Fleury and his son, Jean-Sébastien, first made in 2009. They selected pinot noir from the first parcel the family converted to biodynamics in 1989, using that fruit to make a wine with a parallel philosophy in the cellar: working according to the lunar cycles and the biodynamic calendar, with yeast selected at the domaine and without added sulfur. When we first opened the bottle, the brown spice scents of nutmeg gave it a very mature tone, but the bubbles were persis ... 


Inventory: Main Warehouse

Price: $79.99 Add To Cart
W&S 94

New!
2009 Castello del Terriccio "Lupicaia" Toscana (Pre-Arrival, Previously $180)

96 points Robert Parker's Wine Advocate: "The 2009 Lupicaia (mostly Cabernet Sauvignon with Merlot and Petit Verdot) bares the trademark aromas of eucalyptus thanks to the soaring trees that line the perimeter of the vineyard. Dried salvia, black fruit, crushed mineral and barbecue ash are part of the complex embroidery of this gorgeous wine. The 2009 vintage shows stunning elegance and balance and is not to be missed. Anticipated maturity: 2015-2035. (ML)" (08/2013) 95 points Vinous: "Beautifully resonant in the glass, the 2009 Lupicaia is a standout. ... 


Inventory: Special Order

Price: $89.99 Add To Cart
RP 96 VN 95

Equipo Navazos "Pata de Gallina" Palo Cortado #72

95 points Robert Parker's Wine Advocate: "The older of the two Palo Cortados I tasted in this sitting was the NV La Bota de Palo Cortado 72 'Pata de Gallina,' bottled at an average age of 35 years (it would qualify for a VORS if they wanted) and of Jerez origin. It was sourced from the Almacenista Juan García Jarana and then matured in the Fernando de Castilla winery. It spent some 30 years in a solera of casks filled to 5/6 of their volume and the last five years untouched in six 500-liter butts that belong to Equipo Navazos in the cellars of Fernando d ... 


Inventory: Hollywood Redwood City San Francisco

Price: $89.99 Add To Cart
RP 95 WS 93

2006 Robert Foley Napa Valley Claret

92 points James Suckling: "Full throttle style with loads of blackberry jam and spices on the nose and palate. Fresh mushrooms develop with time. Full and fruity, with polished round tannins. Blackberries and dark chocolate on the finish." (02/2011) 91 points Stephen Tanzer's International Wine Cellar: "Bright ruby-red. Aromas of cassis, plum and licorice. Sweet and densely packed, with dark berry and graphite flavors along with a slight dried-fruit character. I find this a bit low-pitched for a Foley wine despite its sound ripe acidity. Finishes with ... 


Inventory: Main Warehouse


2015 Clos Solene "Cuvee Jean" Santa Maria Valley Syrah

96 points Robert Parker's Wine Advocate: "The 2015 Cuvée Jean is a beauty, wafting from the glass with aromas of ripe plums, cassis, raw cocoa, subtle licorice and cracked black pepper. On the palate, it's full-bodied, rich and layered, with beautifully velvety tannins, a sapid core of fruit and a long, savory finish. Textural and lavish but complex and controlled, this superb Syrah should enjoy a long drinking window. It's composed of 97% Syrah and 3% Viognier from the Z and X blocks of the Bien Nacido Vineyard. Drink 2018-2030. (WK)" (05/2018) 96 poi ... 


Inventory: Main Warehouse


2017 Domaine Alain Chavy Puligny-Montrachet 1er Cru "Folatieres" (Pre-Arrival, Elsewhere $100)

92-94 points Vinous: "The 2017 Puligny-Montrachet Les Folatières 1er Cru, Alain Chavy’s favourite amongst his Premier Cru Puligny, has a taut, stony bouquet that shows a little more vivacity than the other Premier Crus at the moment. The palate is fresh and vibrant with crisp acidity, fine nervosité with a precise finish that is clearly a step above its "siblings". Excellent and I concur with its creator - this is one of the domaine's standouts. (NM)" (01/2019)


Inventory: Main Warehouse

Price: $79.99 Add To Cart
VN 92 - 94

Mortlach 16 Year-Old "Distiller's Dram" Single Malt Scotch Whisky (750ml) (ships like a 1.5 L bottle due to shape)

91 points Whisky Advocate: "With worm tubs and a fiendishly complex partial-triple distillation, Mortlach has adhered to an old style of making whisky — and older, richer, darker flavors. Big and bold, it is at its best in ex-sherry casks. The nose is meaty (think gravy/beef stock) with fig, raisin, and molasses. In the mouth it’s concentrated, with good grip and a savory sweetness. A cult malt. (DB, Fall 2011)" K&L Notes: The excellent new 16 Year Old bottled by the Mortlach distillery is a truly welcome expression from "The Beast of Dufftown." The 16 ... 


Inventory: Hollywood San Francisco

Price: $99.99 Add To Cart
WA 91

2016 Bosquet des Papes "La Folie" Châteauneuf-du-Pape

99 points Jeb Dunnuck: "The deepest colored of the trio and a true “Wow” wine, the 2016 Châteauneuf-du-Pape La Folie is 80% Grenache and 20% Mourvèdre that was completely destemmed and brought up 10% new barrels, with the balance in demi-muids. An insane bouquet of black cherry liqueur, blackberries, crushed rocks, and pepper garrigue gives way to a full-bodied, incredibly polished, seamless Grenache. This beauty does everything right and possesses a vibrant, sexy texture, no hard edges, and a blockbuster finish. It will most likely merit a triple-digit ... 


Inventory: San Francisco


2014 Silvia Rivella "Montestefano" Barbaresco

94 points Vinous: "The 2014 Barbaresco Montestefano is a striking wine. Bdlood orange, rosewater, mint, kirsch and exotic spice notes abound in a pliant, deeply expressive Barbaresco. Hints of French oak add nuance without overpowering the wine. Translucent, detailed and finessed, the Montestefano is a winner. The track record here is short, but the 2014 Barbaresco Montestefano is Silvia Rivella's most complete Barbaresco to date. (AG)" (10/2017)


Inventory: Main Warehouse San Francisco

Price: $79.99 Add To Cart
VN 94

2011 Pontet-Canet, Pauillac

96 points Wine Enthusiast: "So smooth, this is a rich, grandiose wine. Although it is full of black currant fruits and spice flavors, the texture is most impressive. Dusty tannins are integrated with juicy fruits seamlessly. The purest fruit flavors are allied to linear tannins in a precise yet generous way. The wine is evolving beautifully, but do not drink before 2020. *Cellar Selection* (RV)" (05/2014) 95 points James Suckling: "A wine with lots of ripe berries, verging on dried fruits. Full and chewy with ripe, round, chewy tannins. It needs lots o ... 


Inventory: San Francisco


Top Pick!
2013 La Fortuna Brunello di Montalcino Riserva (Pre-Arrival)

95 points James Suckling: "Very attractive and intense aromas of ripe black cherries and plums, leading to a palate that has a quite firm tannin core and finishes with a convincing serving of rich, ripe darker plums and berries. Drink or hold." (01/2019) 95 points Wine Spectator: "Fluid and fruity, supported by a matrix of dense tannins, this features a fine texture and structure, offsetting the saturated flavors of cherry, red berry, leather, iron and tar. Stays focused while cruising to a lingering finish. Really youthful, intense and long. (BS)" (06 ... 


Inventory: Main Warehouse


Fleury Blanc de Noirs Brut Champagne (1.5L)

95 points Decanter: "The original 'green' Champagne producer, organic since 1970 and biodynamic since 1989. I picked the Brut Sonate 2011 to include in my book, which is a little more expensive, but this blanc de noirs is also brilliant, rich and creamy but dancing with a salty minerality. Drinking Window 2017 - 2024. (JA)" (12/2017) 91 points James Suckling: " Very attractive spicy and floral aromas make this an alluring proposition. But don't be fooled – the palate has yellow and pink grapefruit amid a savory, deep and embracingly powerful finish. Dr ... 


Inventory: Redwood City


Kaiyo Mizunara Oak Cask Strength Japanese Whisky (750ml)

90 points Whisky Advocate: "Fully matured in mizunara oak on land and sea, this has tangy orange, ground ginger, fennel seed, cedar, and incense, though it seems a little more tightly wound than the standard strength whisky. Juicy orange, quick firecracker spices, and more toffee sweetness; it becomes heavy and thick, flaunting high alcohol, then turns creamier with marzipan, orange Jell-O, and singed oak spices. Jonny McCormick (Summer 2019)" K&L Notes: Kaiyo is a negotiant bottler started by a drinks group led by former Asahi employee Mr. Watanabe who ... 


Inventory: Hollywood Redwood City San Francisco

Price: $99.99 Add To Cart
WA 90

2015 Terroir al Limit "Dits del Terra" Priorat (Pre-Arrival)

95 points Jeb Dunnuck: "Also 100% Carinyena fermented with 100% stems, yet from a slightly warmer terroir, the 2015 Dits del Terra is more rounded, supple and sexy, with tons of kirsch, black raspberries, pepper, incense and iris aromas and flavors. Medium to full-bodied, gorgeously layered and undeniably beautiful on the palate, it has ripe, rounded tannins and a great finish that keeps you coming back to the glass. This cuvée gets its name from the nearly 90-year-old vines of Carinyena that give the impression fingers clawing into the schist soils of t ... 


Inventory: Special Order


2009 Grand-Puy-Lacoste, Pauillac (Pre-Arrival)

96 points Decanter: "What I love about GPL is that you get so much Pauillac power, pulse and finesse, but with an approachability that makes it enjoyable even at 10 years old. This is still young, unquestionably, but the tannins are full of life and providing a launch pad for the ripe black fruits, while pencil lead and smoked oak round things out. (JA)" (02/2019) 95 points James Suckling: "Dark and delicately spicy this a very complete medium-full bodied 2009 that's not a jot too ripe or too firm. Beautiful balance through the long polished finish. Dr ... 


Inventory: Main Warehouse


2003 Rieussec, Sauternes

97 points James Suckling: "So rich and powerful with so much dried apricots and citrus aromas and flavors. Caramel and toffee. Full and very sweet. Amazing." (10/2016) 92-95 points Stephen Tanzer's International Wine Cellar: "Medium yellow-gold. Reticent but pure aromas of fruit salad, spices and vanilla, lifted by floral and mineral nuances. Wonderfully honeyed, fat fruit flavors are complemented by cinnamon, clove and nutmeg. The sexy oak treatment gives lift to the wine. A bit youthfully aggressive but very long on the back end, showing vanillin oak ... 


Inventory: Main Warehouse Hollywood


Back In Stock!
2009 Calera "Selleck" Mt. Harlan Pinot Noir

95 points Robert Parker's Wine Advocate: "Another highlight among these new releases, the 2009 Pinot Noir Selleck Vineyard is made in a much more fruit-driven style than some of the other Pinots in this lineup. It boasts stunning depth and richness, but in the classic Calera style that never abandons a sense of structural finesse. Juicy dark berries, hard candy, flowers and herbs wrap around the rich, textured finish. This is yet another dazzling Pinot from Calera. Selleck is a site with a south/southwestern exposure. Anticipated maturity: 2014-2024. Rea ... 


Inventory: Main Warehouse San Francisco


2015 La Massa "Carla 6" Toscana Rosso

97 points James Suckling: "Complex aromas of plums, fruit tea, cherries and hints of flowers. Medium- to full-bodied yet dense on the center palate with gorgeous tannins and great length. This is so long and energetic on the finish. Just a baby but already so impressive. Drink in 2021. " (09/2018) 96 points Robert Parker's Wine Advocate: "The gorgeous 2015 Carla 6 is a supercharged expression of Sangiovese from a place that I can only describe as Sangiovese heaven: Panzano in Chianti. I'm told that berry size was smaller in this vintage, thus resulting ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


I.W. Harper 15 Year Old Straight Bourbon Whiskey (750ml)

94 points Wine Enthusiast: "Silky and smooth, this Bourbon is scented with dried apricot, almond extract and vanilla. On the palate, expect lots of caramel and vanilla up front, followed by orange peel and nutmeg. Sherried notes come through on the finish, along with plenty of spice. (KN)" (09/2016) Whisky Advocate: "Diageo has 'brought I.W. Harper home' after years of absence from the U.S. market with this bottling and a base bottling (see below). The source is 'new' Bernheim, but with a different mashbill from the base; this is 86% corn. Nose is warm ... 


Inventory: Redwood City San Francisco

Price: $89.99 Add To Cart
WE 94
Limit of 1 per customer

2016 Amici Cellars "Reserve" Napa Valley Cabernet Sauvignon

96 points Jeb Dunnuck: "The 2016 Cabernet Sauvignon Reserve comes mostly from the George III and Missouri Hopper Vineyard and is a cellar selection. It's another deep, rich, powerful wine from this estate that has lots of gravelly minerality and dark chocolate notes as well as terrific cassis and blackberry fruits. About as classic as they come, it's a smoking value and certainly competes with the single vineyards, which are more than twice the price. Want a great Napa Cabernet Sauvignon for under 100 dollars? Buy this." (01/2019) 94 points James Suckl ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


Fleury "Fleur de l'Europe" Brut Champagne Magnum 1.5L

90 points Robert Parker's Wine Advocate: "The NV Brut Fleur de l’Europe emerges from the glass with hints of dried pear, hazelnuts, dried flowers and spices. Rich, creamy and expressive, the Fleur de l’Europe impresses with its gorgeous overall balance. Slight oxidative overtones give the fruit a burnished patina that is highly appealing. There is plenty of complexity and personality in the glass. This release is 90% Pinot Noir and 10% Chardonnay, vintages 2003 and 2002. Disgorgement date: December 12, 2011. Anticipated maturity: 2012-2015. " (11/2012) ... 


Inventory: Redwood City San Francisco


2007 Haut-Bailly, Pessac-Léognan

92 points Robert Parker's Wine Advocate: "Tasted at BI Wine & Spirits' 10-Year-On tasting, the 2007 Haut Bailly has a beautiful, quintessential Pessac bouquet with touches of warm gravel filtering through the black fruit. The palate is medium-bodied with impressive, tightly knit black fruit laced with cedar and white pepper. There is superb weight in this 2007 considering the vintage, doling out fine mineralité on the persistent finish. Very fine, but I would actually wait another couple of years before broaching. (NM)" (06/2017) 91 points Wine Enthusi ... 


Inventory: Main Warehouse Redwood City San Francisco


2016 Wayfarer "Wayfarer Vineyard" Fort Ross-Seaview Pinot Noir

97 points Jeb Dunnuck: "Leading off the Pinot Noirs, the 2016 Pinot Noir Wayfarer Vineyard was completely destemmed and spent 15 months in 45% new French oak. It offers a bright framboise, cranberry, exotic flower, and spice-driven bouquet that carries to a medium-bodied, silky Pinot Noir that has everything in all the right places. Showing more floral, spice, and forest floor with time in the glass, incredible tannin quality, and a great finish, it’s certainly on par with the single parcel/clone driven releases." (06/2018) 95 points Wine Enthusiast: " ... 


Inventory: Main Warehouse Redwood City San Francisco


2016 Domaine Alain Chavy Puligny Montrachet 1er Cru "Les Folatieres"

91-93 points Robert Parker's Wine Advocate: "The 2016 Puligny Montrachet 1er Cru les Folatieres has a more conspicuous marine bent to the aromatics compared to the other Puligny premier crus, with oyster shells and mudflat scents filtering through the green apple aromas. The palate is well balanced with a fresh and vibrant entry. Now this is a very pretty Puligny in the making, very harmonious with traces of blackcurrant leaf and spice, fanning out as if the 2016 vintage was not beset by trials and tribulations. There is just a disarming flow about this ... 


Inventory: San Francisco

Price: $89.99 Add To Cart
RP 91 - 93

2015 Vecchie Terre di Montefili "Bruno di Rocca" Toscana

92 points Vinous: "The 2015 Bruno di Rocca is the estate's Cabernet Sauvignon/Sangiovese blend. Black cherry tobacco, mocha, leather spice and grilled herbs are some of the notes that infuse this powerful, broad red with considerable character. (AG)" (08/2019) K&L Notes: With his most recent visit to the estate after a recent change of leadership, Antonio Galloni noted that "things seem to be very much on track at Vecchie Terre di Montefili, one of the most fascinating estates in all of Tuscany."


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $99.99 Add To Cart
VN 92

1983 Gould Campbell Vintage Port

90 points Wine Spectator: "This is right up with the major-league 1983s. It is extremely full and concentrated, with a massive fruit structure. Inky color, very concentrated black currant nose, full-bodied, with tons of tannin, velvety fruit flavors and a closed finish. Truly excellent. (JS, Web Only-1989)" Robert Parker's Wine Advocate: "My experience with this house is limited. One rarely sees this brand stateside. The 1983 is rich, full-bodied, well-colored, and complex." (01/1989)


Inventory: Main Warehouse San Francisco

Price: $99.99 Add To Cart
WS 90

Back In Stock!
2015 Duckhorn "Three Palms Vineyard" Napa Valley Merlot

93 points Wine Enthusiast: "Reduced and brimming in barrel oak, this is a full-bodied, concentrated and age-worthy wine, flavored in strong layers of baked plum, cinnamon and soy. As it opens, generous helpings of blueberry and fig figure into the mix, adding to the complexity and memorability of the wine. Enjoy best 2025 through 2030. *Cellar Selection* (VB)" (12/2018) 91 points Wine Spectator: "Powerful and rich-tasting, with a flush of red fruit flavors that quickly fill with sweet tobacco and sanguine notes. Paprika and rich spice accents on the fi ... 


Inventory: Main Warehouse

Price: $94.99 Add To Cart
WE 93 WS 91

2015 Vecchie Terre di Montefili "Anfiteatro" Toscana

96 points Vinous: "Anfiteatro, the estate's top Sangiovese, is fabulous in 2015. More than anything else, I am blown away by the wine's freshness and beguiling complexity. Sweet red cherry, rose petal, mint, blood orange, pomegranate and spice abound in an ample, racy Sangiovese that has so much to offer. Quite simply, the 2015 is superb. Don't miss it. (AG)" (08/2019) 95 points Wine Spectator: "This intense red is showing a lot of oak now, yet underneath lies ripe cherry, currant, graphite, underbrush and tobacco flavors. Racy acidity lends definition ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $99.99 Add To Cart
VN 96 WS 95

Top Pick!
2015 Spring Mountain Vineyard Napa Valley Cabernet Sauvignon

95 points Wine Spectator: "Sports an intense and pure beam of raspberry and cassis flavors, flanked by sage, incense and black tea aromas and backed by mouthwatering licorice snap notes and a bramble-filled finish. A beautiful example of mountain fruit. Best from 2022 through 2040. (JM)" (03/2019) K&L Notes: Winery Notes: "Spring Mountain Vineyard is an 850 acre estate of forest and vineyard on the eastern slopes of Spring Mountain which rises behind the town of Saint Helena. The vineyard occupies about 226 acres of the estate and is broken into 135 sm ... 


Inventory: Redwood City San Francisco

Price: $79.95 Add To Cart
WS 95

2016 Domaine Alain Chavy Puligny Montrachet 1er Cru "Clavoillons"

91-93 points Robert Parker's Wine Advocate: "The 2016 Puligny Montrachet 1er Cru les Clavoillons is reserved and rather aloof on the nose, although that is how we like our Puligny (don’t we?). There are some lovely touches of white peach and yellow flowers here. The palate is marked by a sour lemon note on the entry that complements the energy and concentration conveyed by this Clavoillons. This feels very harmonious with veins of stem ginger and white pepper creating a complex and quite compelling finish and represents one of the best wines from Alain C ... 


Inventory: San Francisco

Price: $89.99 Add To Cart
RP 91 - 93 DC 90

Top Pick!
2015 Wayfarer "Wayfarer Vineyard" Fort Ross-Seaview Pinot Noir

99 points Wine Enthusiast: "Even in its youth this wine packs a punch and delivers unbelievable beauty, opening in aromas of perfume and game. Seductive, supple and spicy, it is undoubtedly full figured and hauntingly complex, with layers of dark cherry, charcuterie, sea breeze and forest floor. The tannins are firm yet polished, intense yet behaved. The salty, briny, beguiling minerality is what lingers longest on the finish. *Editor's Choice* (VB)" (09/2018) 96 points Robert Parker's Wine Advocate: "Sadly, because Pinot Noir yields were down by aroun ... 


Inventory: Main Warehouse Redwood City San Francisco


2011 Clos des Papes Châteauneuf-du-Pape

96 points Robert Parker's Wine Advocate: "One of the stars of the vintage and coming from absurdly low yields of 18 hectoliters per hectare, the 2011 Châteauneuf du Pape is a full-bodied, seamless effort that exhibits copious kirsch, ground pepper, dried flowers and underbrush as well as incredibly fine tannin, great mid-palate concentration and ample length on the finish. Relatively forward by this estate’s standards, it will be approachable at an earlier age than normal. Nevertheless, it will have 20+ years of evolution and is an awesome effort in the ... 


Inventory: Main Warehouse


2015 Kosta Browne Russian River Valley Pinot Noir

95 points Jeb Dunnuck: "There are 5500 cases of the 2015 Pinot Noir Russian River Valley and it’s a deeply colored, ripe, sexy, beast of an appellation wine that’s as good, or better, then several of the single vineyards. Black raspberries, cassis, roasted herbs, violets, and loads of toasted spice give way to a full-bodied, beautifully textured 2015 that has sweet tannin and a great finish. It's already drinking beautifully but should keep nicely on its balance and purity." (10/2017) 94 points James Suckling: "The bright fruit and hints of citrus come ... 


Inventory: Main Warehouse


2017 Booker "My Favorite Neighbor" Paso Robles Cabernet Sauvignon

94-97 points Jeb Dunnuck: "The 2017 My Favorite Neighbor is in the same ballpark and offers terrific notes of crème de cassis, tobacco leaf, lead pencil shavings, and cedary herbs. It’s a full-bodied, silky, impeccably balanced beauty that has just subtle background oak, a stacked mid-palate, and terrific purity of fruit." (11/2018) 93-95 points Robert Parker's Wine Advocate: "A barrel sample blended of 70% Cabernet Sauvignon, 20% Syrah and 10% Petit Verdot, the 2017 My Favorite Neighbor Proprietary Blend is deep garnet-purple in color and a little ced ... 


Inventory: Hollywood Redwood City San Francisco


2017 Rochioli "Estate" Russian River Valley Pinot Noir

93 points Jeb Dunnuck: "As with the Chardonnay, the 2017 Pinot Noir is incredibly high-quality. Mostly destemmed (there are 10% whole clusters) and aged 15 months in barrel, this ruby-colored effort from the Russian River Valley gives up a great nose of black cherries, smoked herbs, and spring flowers, with a hint of forest floor. Medium to full-bodied, with sweet tannins and terrific balance, it's another classic wine from Rochioli that will evolve nicely for upwards of a decade. Drink through 2029." (06/2019) 92 points Vinous: "The 2017 Pinot Noir Es ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $89.95 Add To Cart
JD 93 VN 92