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2015 La Monacesca "Mirum" Verdicchio di Matelica Riserva

93 points Wine Enthusiast: "Delicious and loaded with personality, this structured, medium-bodied white opens with bread crust, yellow stone fruit, citrus zest, honey and toasted almond aromas that follow through to the juicy, elegant palate. Fresh acidity brightens the rich flavors. Drink through 2023. (KO)" (07/2018) 91 points James Suckling: "Attractive and subtle pastry-like complexity here. This has an extra dimension, showing better concentration than most in this space. An attractive cool and fresh palate. Drink now." (06/2018)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $26.99 Add To Cart
WE 93 JS 91

2017 Andrea Felici Verdicchio Castelli di Jesi Superiore

Wine Spectator: "This bright white is light-footed, with an easy-drinking mix of kiwifruit, pickled ginger, basil and verbena. Stone-tinged finish. (AN)" (11/2018)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart

2017 Ciu Ciu "Merlettaie" Pecorino

This 100% Percorino is grown in the towns of Offida and Acquaviva Picena, in Ascoli Piceno province. This very old, and recently revived local white varietal can be intense and perfumed, and it is fermented in medium-sized oak cooperage.


Inventory: Redwood City San Francisco

Price: $19.99 Add To Cart

2015 Santori Rosso Piceno

Every time I hear the words Rosso Piceno I get excited because I know I’m going to get a wonderful wine! OK, that’s not really the case and as a retailer I have the opposite reaction because it’s almost impossible to sell a wine that no one has ever heard of. I wouldn’t call the Marche a forgotten region—because it was not ever known! You may think that I’m a Marche basher for starting out this way, but it’s the opposite. The Marche is one of my favorite places in Italy. It reminds me of what Italy was like 40 years ago, unspoiled. You won’t meet your ne ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $17.99 Add To Cart

Wine Club

15.99

2016 San Lazzaro "Polesio" Marche

Poderi San Lazzaro is a 15-hectare, organically-farmed estate in the Marche, located between the Apennine Mountains and the Adriatic Sea. This lovely and wonderfully affordable Sangiovese shows hints of smoke to complement the floral, cherry-inflected nose. The fruit is clean on the palate, which is medium-bodied, with good acidity, soft tannins and a vein of minerality. Great for pasta night.


Inventory: Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart

2015 La Monacesca "Camerte" Marche Rosso

91 points James Suckling: "Very ripe red fruit on the nose for a wine from the Marche. A hint of balsamic vinegar, too. But this has good structure and a lightness of touch at the finish that’s very typical for the region. Drink now. " (11/2018) K&L Notes: The Matelica region of the Marche is one of the most unique growing zones in all of Italy; it is a north-south valley in the middle of the Apennine mountain range that once was a salt lake. The orientation of the valley closes it off from the warm coastal waters (the opposite of the west coast of the ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $21.99 Add To Cart

Wine Club

17.99
JS 91

2018 Ciu Ciu "Merlettaie" Pecorino

This delightful Pecorino displays exactly the indigenous Italian white grapes provide such a fantastic value when it comes to crowd-pleasing versatility. First floral, especially redolent of acacia and apricot blossom, it then segues into ripe peach and apples on the palate with an engaging juxtaposition of acidity and a slight honeyed character. Perfect for hard cheeses and aperitif drinking.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart

2015 Filodivino "Filotto" Verdicchio Castello di Jesi Superiore

Wine Enthusiast: "Aromas of scorched earth, ripe yellow apple and a whiff of toasted nut lead the nose. On the medium-bodied palate, fresh acidity offsets dried yellow peach, a hint of citrus zest and bitter almond. (KO)" (12/2018)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart

2014 Camparo Langhe Rosso

(organic/vegan) 50% Dolcetto, 25% Nebbiolo, 25% Barbera. Harvested by hand in boxes. The varieties are pressed and vinified separately according to their individual characteristics. Traditional fermentations with daily pumping of the must over the cap for at least 15 and up to 30 days, depending on the variety. The wines are then drawn off, and the Dolcetto is transferred into steel tanks while the Barbera and Nebbiolo mature for 12 months in French oak.The wines are then blended before being cellared for a further six months in stainless steel tanks. C ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $17.99 Add To Cart