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Your search returned 4 results

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94 points James Halliday: "Open-fermented, some components held on skins for extended maceration for up to 30 days, matured in French oak (35% new) for 12 months. A particularly pleasing Coonawarra cabernet from a very good vintage. The balance of fruit, oak and tannins is right on the money, with cassis, Coonawarra mulberry and cedar." (08/2020) 93 points Wine Spectator: "Dense and toothsome, with sink-your-teeth-into-them tannins that add a wonderful richness and density to the generous flavors of dark chocolate–covered coffee bean, kirsch, sage and ...
Price: $24.99

Bob Campbell: "Deepish red/purple colour, with a shy, earthy bouquet showing some tomato-bush and undergrowth notes. The palate is medium to full-bodied and well presented, with slightly grabby tannins, but all in all, very good value at the price. (Huon Hooke, The Real Review)" (02/2018) Robert Parker's Wine Advocate: "Medium garnet colored, the 2015 Cabernet Sauvignon The Cover Drive has a classic cassis and dried herbs-scented nose with suggestions of pencil shavings, underbrush and cloves. Medium-bodied, youthful and elegantly played on the mouth, ...
Price: $14.99


Bid on this bottle of 2009 Penfolds "Bin 169" Cabernet Sauvignon Coonawarra South Australia (93JH, 91RP, 91WS). James Halliday: "Deeply coloured and dark and brooding in nature, with mulberry and cassis fruit, charry oak and cedar on display; the palate is densely packed with tannins and opulent fruit, with the brooding nature of the vintage remaining on the finish; this wine will always be big boned and dark, a direct contrast to the '10." (07/2013)
Starting Bid: $100.00

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