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Top Pick!
2016 La Massa "La Massa" Toscana

93 points James Suckling: "This shows some really impressive, herbal complexity, spanning a whole spectrum of rosemary and pine needles, before tile, crushed stones, blackcurrants and bay leaves enter the picture. The polish to the firm yet generous tannins captivates, as does the precision to the acidity and long finish. " (07/2018) 93 points Robert Parker's Wine Advocate: "The 2016 La Massa is a terrific blend of 65% Sangiovese, 25% Merlot and 10% Cabernet Sauvignon available at an accessible price. Alicante Bouschet was used in the blend until last ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


Top Pick!
2016 Ferrero "Pepita" Rosso di Toscana

Pablo Härri arrived in Italy from Switzerland in the early '80s and met his partner and wife Claudia Ferrero while both were working at a large winery in Montalcino. The two started a family and in 2002 built their own winery in a restored barn and stable. Their winery has a prestigious location on the southwestern slope in Montalcino, between Banfi’s Poggio alle Mura vineyard and Argiano. Pablo passed away in October of 2017. He left his wife Claudia and their three daughters, two of whom have followed his footsteps as a winemakers. Today the winery pr ... 


Inventory: Redwood City San Francisco

Price: $15.99 Add To Cart

Top Pick!
2016 Erik Banti "Carato" Toscana

Erik Banti’s Carato is back! This mini Super Tuscan has a great following at K&L and the new vintage is even better than the last! It’s a 40% Sangiovese-based blend with 30% Merlot and 30% Cabernet Sauvignon, from the Tuscan coast that tastes like it should cost much more because of its full, smooth, flavorful palate presence and excellent balance. A K&L Direct Import that offers you extraordinary value, and at this price you will be saying, "I should buy two!"


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $10.99 Add To Cart

Back In Stock!
2015 Petra Zingari Toscana

94 points James Suckling: "Beautiful aromas of cherries, dark chocolate and lemon rind, following through to a full body with round and chewy tannins. Yet, it is polished and soft. A juicy finish. A blend of Merlot, Sangiovese, Syrah and Petit Verdot. Drink or hold. " (09/2018) 92 points Wine Spectator: "Bright, ripe cherry and plum fruit flavors offset the savory tobacco, earth and herb notes in this plump red, which is balanced despite the exuberant tannins, while vivid acidity keeps the long aftertaste focused. Best from 2022 through 2033. (BS)" (04 ... 


Inventory: San Francisco

Price: $14.99 Add To Cart
JS 94 WS 92

Top Pick!
2015 La Massa "Giorgio Primo" Toscana

97 points Robert Parker's Wine Advocate: "This wine blew my mind. The 2015 Giorgio Primo is 55% Cabernet Sauvignon, 40% Merlot and 5% Petit Verdot. I'm told that the percentage of Merlot will increase in 2016 (to a majority role) but will diminish by a large margin in 2017 because that hot vintage was so difficult on early-ripening varieties. The bouquet is nothing short of explosive, with inky black fruit followed by pencil shaving, chalkboard, wet river stone and all the other beautiful mineral notes that I so closely associate with Panzano in Chianti. ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


Top Pick!
2016 Argiano "Solengo" Toscana

98 points James Suckling: "Very complex aromas of fresh flowers, blackberries and black licorice follow through to a full body, integrated tannins and a long and linear finish. Focused and racy. The tannins are so polished. Better in 2022, but already such a joy to try." (12/2018) 95 points Robert Parker's Wine Advocate: "A blend of Cabernet Sauvignon (50%), Petit Verdot (25%), Merlot (20%) and Sangiovese (5%), the 2016 Solengo is a terrific wine and I enjoyed my sample down to the very last drop that I coaxed from the bottle with happy enthusiasm. Thi ... 


Inventory: Hollywood Redwood City San Francisco

Price: $67.99 Add To Cart
JS 98 RP 95

2009 Castello del Terriccio "Lupicaia" Toscana (Pre-Arrival, Previously $180)

96 points Robert Parker's Wine Advocate: "The 2009 Lupicaia (mostly Cabernet Sauvignon with Merlot and Petit Verdot) bares the trademark aromas of eucalyptus thanks to the soaring trees that line the perimeter of the vineyard. Dried salvia, black fruit, crushed mineral and barbecue ash are part of the complex embroidery of this gorgeous wine. The 2009 vintage shows stunning elegance and balance and is not to be missed. Anticipated maturity: 2015-2035. (ML)" (08/2013) 95 points Vinous: "Beautifully resonant in the glass, the 2009 Lupicaia is a standout. ... 


Inventory: Main Warehouse

Price: $89.99 Add To Cart
RP 96 VN 95

2016 Antinori "Solaia" Toscana (Pre-Arrival)

100 points James Suckling: "Speechless here. I thought the 2015 was already perfect but this is perfect, too. But in a different way. It is so structured and multidimensional. Full-bodied, powerful and intense with incredible tannin backbone and depth. The dark-berry, wet-earth, oyster-shell and mushroom flavors are phenomenal. 20% less production than 2015. Give it four or five years to come together. Try after 2025." (06/2019) 100 points Robert Parker's Wine Advocate: "I fussed over scoring this wine more than I'd like to admit—tasting through three ... 


Inventory: Main Warehouse


Top Pick!
2016 Tenuta Sette Ponti "Oreno" Toscana

99 points James Suckling: "Gorgeous floral and deep, dark berry aromas with hints of spices such as cinnamon and hazelnuts. Full body and ultra-fine and strong tannins that are powerful yet so sleek and beautiful. Fantastic length and texture. Deep, dark and profound. Takes you on a long journey and shows you its true character. Better in 2025. Give it time." (05/2018) 94 points Robert Parker's Wine Advocate: "Merlot (50%), Cabernet Sauvignon (40%) and Petit Verdot (10%) are assembled with precision and balance. The 2016 Oreno is a fantastic expression ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


New!
2016 Casino di Sala Rosso dei Tatanni Rosso Toscano

93 points James Suckling: "A beautiful sangiovese that shows fresh blueberries, intense violets, dried herbs and iodine. Juicy and very inviting with round, succulent tannins and a tangy finish. Drink now." (04/2019)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart
JS 93

2016 Fèlsina "Maestro Raro" Cabernet Sauvignon Toscana

97 points Robert Parker's Wine Advocate: "Wow, this is an absolutely gorgeous wine that delivers exceptional intensity followed by compelling complexity. The bouquet on the 2016 Cabernet Sauvignon Maestro Raro peels back to reveal thick layers of red fruit, spice and tobacco. Despite the full weight approach of the mouthfeel, this wine maintains a deep inner sense of elegance all the while. It is still very highly wound and nervous at this young moment in its life and is going to need extra time to unwind and achieve final harmony. All the necessary elem ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2015 La Massa "Carla 6" Toscana Rosso

97 points James Suckling: "Complex aromas of plums, fruit tea, cherries and hints of flowers. Medium- to full-bodied yet dense on the center palate with gorgeous tannins and great length. This is so long and energetic on the finish. Just a baby but already so impressive. Drink in 2021. " (09/2018) 96 points Robert Parker's Wine Advocate: "The gorgeous 2015 Carla 6 is a supercharged expression of Sangiovese from a place that I can only describe as Sangiovese heaven: Panzano in Chianti. I'm told that berry size was smaller in this vintage, thus resulting ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2016 Fattoria Le Pupille "Saffredi" Maremma Toscana

99 points James Suckling: "Incredible aromas of dark berries, lavender, rosemary, licorice and dried flowers. Spice. Full body and fantastic tannin texture with great length. Goes on for minutes. Muscular yet wonderfully formed and refined. A glorious Saffredi. Drink in 2022." (12/2018) 98 points Robert Parker's Wine Advocate: "The 2016 Saffredi brings full-throttled intensity in a very well-balanced wine. The blend of Cabernet Sauvignon (60%), Merlot (30%) and Petit Verdot (10%) spends 18 months in mostly new oak. This vintage is compact, firm and pre ... 


Inventory: Hollywood


New!
2016 Fèlsina "Fontalloro" Toscana (1.5L)

98 points James Suckling: "Amazing aromas of licorice, wet earth, orange peel and lavender. Full body, tight and super compact and polished. Goes on for minutes. Clearly great. Better in 2021, but already a star." (06/2019) 98 points Robert Parker's Wine Advocate: "The 2016 Fontalloro is the best vintage of this landmark wine that I have tasted thus far. This is a very elegant vintage, with more volume in the mouth and precise notes of tar, licorice, camphor ash, resin and Indian spice. In a race between the highly competitive 2015 and 2016 vintages, I ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


Top Pick!
2016 Antinori "Guado al Tasso" Bolgheri Superiore (Pre-Arrival)

98 points James Suckling: "Beautiful center palate of fruit here with ripe and silky tannins that are resolved and fine-grained. Full-bodied, polished and ever so refined. Oyster shell, stone and hints of rosemary and lavender. Driven finish. Better after 2022." (06/2019) 98 points Robert Parker's Wine Advocate: "This stunning vintage of this landmark wine marks a slight adjustment to the blend. The 2016 Bolgheri Superiore Guado Al Tasso is no longer made with Petit Verdot. The blend is now 60% Cabernet Sauvignon, 20% Merlot and now 20% Cabernet Franc. ... 


Inventory: Main Warehouse


2014 Rocca di Montegrossi "Geremia" Toscana

95 points Vinous: "The 2014 Geremia, Rocca di Montegrossi's Merlot and Cabernet Sauvignon blend, is another compelling wine in this range. Today, the Geremia is perhaps a bit austere, but at least some of that is attributable to the personality of the vintage. Time in the glass brings out an attractive range of sage, menthol, licorice and dark red/purplish fruit. I very much like the energy and drive here. (AG)" (02/2019) 94 points Wine Spectator: "An intense red, boasting an expressive range of kirsch, raspberry, floral, mineral and spice flavors, nic ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


New!
2016 Mocali Cabernet Sauvignon Rosso Toscano

95 points James Suckling: "A lovely nose that shows a lovely compromise between richness and freshness. Pure blackcurrants, iodine, charcoal and dried herbs in addition to vanilla. Very structured on the palate with lithe tannins, running between layers of blue fruit and linear acidity and right through to the long, chewy finish. Drink in 2021." (10/2018)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart
JS 95

2016 Antinori "Tignanello" Toscana (Pre-Arrival)

98 points Vinous: "The 2016 Tignanello is flat out stunning. Dark, dense and resonant, the 2016 is a wonderfully complete wine that will provide readers with decades of pure drinking pleasure. The 2016 is especially dark and brooding, and yet the tannins are incredibly polished to the point of being perceptible. In the glass, the 2016 is complete and regal, perhaps because of the super-classic blend of 80% Sangiovese, 15% Cabernet Sauvignon and 5% Cabernet Franc. The pedigree of the vintage comes through in the wine's extraordinary balance and total sens ... 


Inventory: Main Warehouse


2015 Fontodi "Flaccianello della Pieve" Toscana (Pre-Arrival)

99 points Vinous: "The 2015 Flaccianello della Pieve is even more stratospheric than it was last year. Rich and ample on the palate, Flaccianello captures all of the best qualities of this radiant vintage. The blend of sites, all in higher altitude spots near the center of town, yields a gorgeous, riveting wine of the very highest level. Dense and brooding, with magnificent energy as well as nuance, the 2015 Flaccianello is positively stunning. (AG)" (08/2019) 98 points Robert Parker's Wine Advocate: "I'm hardly surprised to report that Fontodi's 2015 ... 


Inventory: Main Warehouse


Top Pick!
2017 Tenuta San Guido "Guidalberto" Toscana

92-93 points James Suckling: "A firm and silky red with just a hint of jam. Full body, polished tannins and a long, long finish. Tight now. " (09/2018) 93 points Wine Enthusiast: "Subtle aromas of cedar, cassis, tobacco and a whiff of camphor slowly take shape in the glass. A blend of 60% Cabernet Sauvignon and 40% Merlot, the tightly knit, elegant palate delivers dried black cherry, red currant, blood orange and licorice while fine-grained tannins provide tight support. It closes on a coffee-bean note. (KO)" (05/2019) 92 points Wine Spectator: "A yo ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2013 Tenuta Orma Toscana (Pre-Arrival)

98 points James Suckling: "Aromas of blackberry, burnt orange, licorice and spice follow through to a full body, with super integrated and fine tannins plus a fabulous depth of fruit and center palate. This is a great wine. Drink in 2017." (07/2016) 95 points Robert Parker's Wine Advocate: "A blend of Merlot, Cabernet Sauvignon and Cabernet Franc, the 2013 Orma is a delicious wine. It shows a deep, rich color and an opulent style that reflects the generous and sun-drenched growing conditions of this classic vintage. This is a full-bodied Tuscan red tha ... 


Inventory: Main Warehouse


2013 Tenimenti Luigi d'Alessandro "Il Bosco" Syrah Cortona

96 points James Suckling: "Plenty of smoke and berry character with dark tea and sweet tobacco. Full body, silky and fine tannins and a beautiful finish. Seriously classy." (06/2017) 93 points Vinous: "The 2013 Syrah Il Bosco is soft, fruity and absolutely delicious. Succulent dark cherry, plum, licorice, tobacco, lavender, menthol and sage are front and center. There is so much to like in this alluring, inviting Syrah from D'Alessandro. Il Bosco is not exactly varietally expressive, but it is quite tasty. A greater sense of structure emerges with time ... 


Inventory: Hollywood San Francisco

Price: $39.99 Add To Cart
JS 96 VN 93

2007 Diadema Toscana

95 points Wine Spectator: "Fabulous aromas of crushed berries, spices, black licorice and smoke. Full-bodied, with a beautiful density of rich, ripe fruit, as well as coffee and toffee. Complex and spellbinding. The bottle is total bling, with encrusted Swarovski crystals as a label, but the wine is very, very real. Sangiovese, Cabernet Sauvignon, Merlot and Syrah. (JS)" (10/2009)


Inventory: Redwood City

Price: $84.99 Add To Cart
WS 95

Top Pick!
2015 San Guido "Sassicaia" Bolgheri

98 points Decanter: "This is certainly an exceptional Sassicaia, with a sumptuous nose of ripe, creamy black and red fruit with cedar and spice notes. The colour is by no means dark (as is often the case with Sassicaia), and the impression on the palate is one of controlled power underpinned by gorgeous sweetness and flowing elegance. This is a very confident wine with real authority and presence, beginning with a magnificent attack of rich cassis and ripe griotte cherry followed by cigar box and leather notes, and a long finish of savoury bay leaf and m ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2011 Tenuta San Guido "Sassicaia" Bolgheri

95 points Wine Spectator: "Ripe black cherry and blackberry flavors pick up rosemary, mineral and spice accents in this red, which is concentrated and intense, fresh and focused. Racy midpalate, this leans toward black currant and cedar notes on the solid finish. *Collectibles* (BS)" (10/2014) 94 points James Suckling: "Dark chocolate and supple red berry fruits on the nose with plenty of raspberry and cassis. The palate’s quite fine, juicy and lithe with good balance, good drive and great depth. Toasty oak builds through the finish, showing a strong e ... 


Inventory: Main Warehouse


Top Pick!
2016 Tenuta Argentiera Bolgheri Superiore Argenteria (Pre-Arrival)

97 points Robert Parker's Wine Advocate: "The 2016 Bolgheri Superiore Argentiera is 50% Cabernet Sauvignon, 40% Merlot and 10% Cabernet Franc, and the Cabernet Sauvignon logically feels and tastes most prominent. This is a dark and penetrating Tuscan red that is beautifully elevated, thanks to the extremely elegant and buoyant quality of the aromas. They lift gracefully from the glass with light-footed, almost fleeting character. However, don't underestimate the power and the concentration of the wine, because this vintage delivers both with abundance. I ... 


Inventory: Main Warehouse



2015 San Guido "Sassicaia" Bolgheri (1.5L)

98 points Decanter: "This is certainly an exceptional Sassicaia, with a sumptuous nose of ripe, creamy black and red fruit with cedar and spice notes. The colour is by no means dark (as is often the case with Sassicaia), and the impression on the palate is one of controlled power underpinned by gorgeous sweetness and flowing elegance. This is a very confident wine with real authority and presence, beginning with a magnificent attack of rich cassis and ripe griotte cherry followed by cigar box and leather notes, and a long finish of savoury bay leaf and m ... 


Inventory: Main Warehouse


2016 Ornellaia "Le Serre Nuove" Bolgheri

94 points James Suckling: "Appreciate the aromas of crushed stones and currants that follow through to a full body, velvety tannins and a juicy finish. Lots of dark-berry and walnut character in the aftertaste. Beautiful second wine of Ornellaia. Already very attractive, but better after 2022." (01/2019) 94 points Robert Parker's Wine Advocate: "This is a fantastic interpretation from Bolgheri. The 2016 Bolgheri Rosso Le Serre Nuove dell'Ornellaia is made with fruit from the same vineyard plots that go into the Bolgheri Superiore, only this is a second ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


Top Pick!
2016 Tenuta dell'Ornellaia "Ornellaia" Bolgheri Superiore

98 points Decanter: "2016 is one of the best vintages ever in Bolgheri, classic in style and balanced. It has a 'great sense of the classics without denying the past, a fully-fledged, more modern wine,' according to Axel Heinz. Crimson and dense in colour, it's full of restrained, brambly fresh fruit, clove, nutmeg and a salty butteriness, combined with velvety, masked tannins on the palate. It is at perfect phenolic ripeness, supported by refreshing natural acidity balancing the 14.5% alcohol. This will last for decades. (AF)" (02/2019) 98 points Jeb ... 


Inventory: Hollywood Redwood City


2015 Bibi Graetz "Testamatta" Rosso Toscana

99 points James Suckling: "A stunning wine. This is the best Testamatta ever made. Fascinating aromas of red fruits, tea, bark and wet soil as well as fresh leather. Full body, silky tannins and a juicy finish. I love the tension and texture of this great red. So gorgeous to taste now but better in 2021. *Top 100 of 2017*" (08/2017) 92 points Wine Spectator: "A rich version, with a layer of oak and flavors of black cherry, plum and underbrush. Stays firm through the tobacco-tinged finish, yet there is ample fruit here. Sangiovese. Best from 2020 throug ... 


Inventory: Redwood City

Price: $99.99 Add To Cart
JS 99 WS 92

2015 Tenuta Orma Toscana (Pre-Arrival)

98 points James Suckling: "Plenty of ripe blackberry and incense. Opens up beautifully in the glass. So perfumed. Full body and seamless tannins that coat your palate with a silky texture. Wonderfully framed with complex fruit. Drink in 2021 but already gorgeous." (08/2017) 96 points Vinous: "The 2015 Orma is fabulous. Pliant and resonant in the glass, the 2015 is a total pleasure bomb. Mocha, espresso, raspberry jam, rose petal, mint and cedar all race out of the glass in this stunningly beautiful, gracious wine from Orma. All the elements simply fall ... 


Inventory: Main Warehouse


2010 Tenuta dell'Ornellaia "Ornellaia" Bolgheri Superiore (Pre-Arrival)

98 points Vinous: "How many dinners anywhere start with a wine on a level with the 2010 Ornellaia? I imagine not many. But that’s exactly the way we get going. Super-expressive aromatics soar out of the glass as the 2010 shows off its personality. Sweet herbs, tobacco, licorice, mocha and tar wrap around a core of intense dark fruit. Racy, powerful and majestic, the 2010 is a total stunner. (AG)" (01/2017) 97 points Wine Enthusiast: "The 2010 Ornellaia celebrates the wine’s 25th anniversary, and it could not have been a more spectacular vintage. It ope ... 


Inventory: Main Warehouse


2016 Tenuta Di Trinoro Rosso Toscana

100 points Vinous: "The 2016 Trinoro is one of the most extraordinary wines I have ever tasted from Trinoro and proprietor Andrea Franchetti. Deep and yet also silky, with exceptionally refined tannins and exquisite balance, the 2016 has so much to recommend it. Dark raspberry jam, white chocolate, mint and rose petal notes are all finely knit in this sublime, exquisitely beautiful wine. The finish alone boasts mind-bending intensity and persistence. (AG)" (02/2019) 96 points Wine Spectator: "Pure, ripe flavors of plum, blackberry and fruitcake are wra ... 


Inventory: Main Warehouse Redwood City San Francisco

Price: $269.99 Add To Cart
VN 100 WS 96



2010 Tenuta dell'Ornellaia "Masseto" Toscana

100 points Vinous: "A wine of extraordinary purity, silkiness and finesse, the 2010 Masseto has it all. The flavors are bright, precise and exceptionally pure, but it is the wine’s total balance that is utterly compelling. What more can I ask from a wine? Absolutely nothing. There is often something magical about cooler, later-ripening vintages at the estate. The interplay of more moderate conditions with the inherent power of these sites can yield wines of profound beauty and brilliance. The 2010 is all that, and more. (AG)" (01/2017) 98 points James ... 


Inventory: Main Warehouse


2015 Fontodi "Flaccianello della Pieve" Toscana (1.5L) (Pre-Arrival)

99 points Vinous: "The 2015 Flaccianello della Pieve is even more stratospheric than it was last year. Rich and ample on the palate, Flaccianello captures all of the best qualities of this radiant vintage. The blend of sites, all in higher altitude spots near the center of town, yields a gorgeous, riveting wine of the very highest level. Dense and brooding, with magnificent energy as well as nuance, the 2015 Flaccianello is positively stunning. (AG)" (08/2019) 98 points Robert Parker's Wine Advocate: "This retrospective gave me the opportunity to taste ... 


Inventory: Main Warehouse


Top Pick!
2016 Fèlsina "Maestro Raro" Cabernet Sauvignon Toscana (Pre-Arrival)

97 points Robert Parker's Wine Advocate: "Wow, this is an absolutely gorgeous wine that delivers exceptional intensity followed by compelling complexity. The bouquet on the 2016 Cabernet Sauvignon Maestro Raro peels back to reveal thick layers of red fruit, spice and tobacco. Despite the full weight approach of the mouthfeel, this wine maintains a deep inner sense of elegance all the while. It is still very highly wound and nervous at this young moment in its life and is going to need extra time to unwind and achieve final harmony. All the necessary elem ... 


Inventory: Main Warehouse


2010 Antinori "Solaia" Toscana (Pre-Arrival)

98 points Decanter: "The 2010 Solaia is less immediately giving on the nose than the Tignanello of the same vintage, taking time to reveal nuances of grilled herbs, black raspberry and currants beneath the cedar and spice. As it opens, it builds in intensity reaching a crescendo on the long powerful finish. There is plenty of dense fruit to back up mouth filling tannins, which are remarkably sophisticated and a testament to the ongoing fine tuning at this Antinori property. (MM)" (02/2018) 98 points James Suckling: "A triumph for Solaia. It suggests th ... 


Inventory: Main Warehouse


2016 Tua Rita "Giusto di Notri" Toscana (Pre-Arrival)

97 points James Suckling: "This has a wonderful texture of beautiful, ultra-fine tannins, complex character of dark fruit, currants, hazelnuts and light chocolate. Goes on for minutes. Give it three or four years of bottle age but already so delicious. Drink in 2022. (ML)" (09/2018) 97 points Robert Parker's Wine Advocate: "The 2016 Giusto di Notri is a profound and dark blend of Cabernet Sauvignon with smaller parts Cabernet Franc and Merlot. It exudes gravitas and importance with every sip, showing consecutive, deep layers of minerality, dark stone, ... 


Inventory: Main Warehouse


2015 Antinori "Tignanello" Toscana (Pre-Arrival)

98 points James Suckling: "Fantastic aromas of dark berries, sandalwood and Spanish cedar that are ever so deep. Full body, an incredible spin of polished tannins and bright acidity. Incredible depth. Like looking over the edge of a skyscraper. Powerful and structured. A great Tignanello. A little more sangiovese than usual. Best since the legendary 1997?" (01/2018) 98 points Vinous: "Once again, the 2015 Tignanello is stunning. Sweet, floral notes give the 2015 striking aromatic intensity to play off a core of red Sangiovese fruit. In 2015, the Sangio ... 


Inventory: Main Warehouse


2016 Tenuta dell'Ornellaia "Masseto" Toscana (Pre-Arrival)

100 points Jeb Dunnuck: "Not yet released, the 2016 Masseto is sensational and unquestionably one of the greatest expressions of Merlot in the world. As always, it's 100% Merlot from a single vineyard that has a complex, diverse set of soils and expositions, causing harvest at times to be spread over as much as three weeks. Aged two years in oak, its deep purple color is followed by a powerful bouquet of black cherries, cassis, spicy oak, damp earth, green tobacco, and spring flowers. It's full-bodied, concentrated and masculine on the palate, with serio ... 


Inventory: Main Warehouse


Back In Stock!
2000 Antinori "Tignanello" Toscana

90 points Wine Spectator: "A big, rich and spicy Tignanello, with hints of smoky wood. Full-bodied, with silky tannins and a medium finish. Chewy. Sangiovese, Cabernet Sauvignon and Cabernet Franc. (JS)" (10/2003)


Inventory: San Francisco

Price: $129.99 Add To Cart
WS 90

2012 Tua Rita "Giusto di Notri" Toscana

94 points James Suckling: "Gorgeous aromas of spices, from chili powder to dried thyme, plus dark fruits such as currants and berries. Full body, fine tannins and layers of fruit and flavor. Very attractive now but even better in two or three years. This commemorates the 20th anniversary of this wine. " (09/2014) 94 points Vinous: "A dark, brooding wine, the 2012 Giusto di Notri presents a compelling array of dark stone fruits, grilled herbs, smoke, tobacco and menthol. The power of Suvereto and these Bordeaux varieties are both super-expressive in a v ... 


Inventory: Main Warehouse


2009 La Massa "Giorgio Primo" Toscana

97 points James Suckling: "Powerful aromas of dark fruits, minerals and hints of new wood. Super perfumed. Licorice too. Full bodied, with a seamless tannin texture and wonderful length. The wine is ultra-polished and long. Super structure yet full of finesse. Best after 2014, but so amazing to taste. 60% Cabernet Sauvignon, 35% Merlot, and 5% Petit Verdot." (09/2011) 93 points Robert Parker's Wine Advocate: "The 2009 Giorgio Primo emerges from the glass with scents of blackberry, spice, leather, licorice and camphor. All of the elements are woven toge ... 


Inventory: Redwood City


2013 Poggio Scalette "Il Carbonaione" Alta Valle della Greve

95 points Vinous: "The 2013 Il Carbonaione is compelling. That's the good news. The bad news, if you can call it that, is that the 2013 is going to take the better part of the next decade to be at its best. Black cherry, plum, licorice and menthol are all fused together. Today, the 2013 is rich, deep and unctuous, with superb depth and striking balance. Opening a bottle anytime soon, though, is likely to be a mostly academic exercise, as the Carbonaione is so primary, it almost tastes like a barrel sample! 95+ (AG)" (10/2016) 94 points Robert Parker's ... 


Inventory: Main Warehouse


2016 Antinori "Guado al Tasso" Bolgheri Superiore 6-Pack (Pre-Arrival)

98 points James Suckling: "Beautiful center palate of fruit here with ripe and silky tannins that are resolved and fine-grained. Full-bodied, polished and ever so refined. Oyster shell, stone and hints of rosemary and lavender. Driven finish. Better after 2022." (06/2019) 98 points Robert Parker's Wine Advocate: "This stunning vintage of this landmark wine marks a slight adjustment to the blend. The 2016 Bolgheri Superiore Guado Al Tasso is no longer made with Petit Verdot. The blend is now 60% Cabernet Sauvignon, 20% Merlot and now 20% Cabernet Franc. ... 


Inventory: Special Order