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2008 Dom Pérignon Brut Champagne (Lenny Kravitz Bottle)
Top Pick!
98 points Jeb Dunnuck: "The 2008 Dom Pérignon is the first time the estate has released a wine out of order (the 2009 was released before the 2008) but the estate loved the wine so much they felt it warranted additional aging. This is a rich, powerful wine that still shows incredible purity and elegance, with a stacked, concentrated feel on the palate. It’s rare to find such a mix of ripe, pure, concentrated fruit paired with this level of purity, focus, and precision. This is a legendary Dom that surpasses all the great vintages of Dom I have experience...

2008 Billecart-Salmon Extra Brut Champagne (Previously $100) (Previously $100)
Top Pick!
97 points Decanter: "A blend of 65% Pinot Noir consisting of Premier and Grand Crus from the Montagne de Reims and the Vallee de la Marne and 35% Chardonnay from the Cote des Blancs. Significantly, this has nine years ageing on its lees (longer than some Prestige Cuvees), the 2008 was first released onto the global market back in March 2019. With an Extra Brut dosage of 4g/l, this is a highly expressive, confident and convincing interpretation of the vintage. Right now, it is youthfully sharp and focused with fine salinity, depth, acidity and balance, an...
Price: $79.99

2008 Dom Pérignon Brut Champagne
Top Pick!
98 points Jeb Dunnuck: "The 2008 Dom Pérignon is the first time the estate has released a wine out of order (the 2009 was released before the 2008) but the estate loved the wine so much they felt it warranted additional aging. This is a rich, powerful wine that still shows incredible purity and elegance, with a stacked, concentrated feel on the palate. It’s rare to find such a mix of ripe, pure, concentrated fruit paired with this level of purity, focus, and precision. This is a legendary Dom that surpasses all the great vintages of Dom I have experience...

This wine is composed of 55% Pinot Noir and 45% Chardonnay from two sites that are now being used to make single vineyard wines by Antoine and Quentin Paillard. Both are from their estate in the Grand Cru of Bouzy on the south-facing slope of the mountain of Reims. The Pinot Noir comes from a plot called Les Maillerettes, which was planted in 1970, and the Chardonnay comes from Les Mottelettes, planted in 1961. Both are the mother vines for the massal selections made in-house at Champagne Pierre Paillard and both vineyards are just .8 acres. Old vines li...
Price: $69.99

2008 Highland Park 10 Year Old "K&L Exclusive" Cask #7774 Refill Sherry Hogshead Cask Strength Single Malt Scotch Whisky (750ml)
Top Pick!
Another gorgeous cask of Highland Park that was bottled exclusively for K&L Wine Merchants. This one is equally special to the European oak hogshead that we also received this year, but completely different in character. The excellent malt coming out of Kirkwall is renowned worldwide for its quality, but many don't realize that Highland Park is one of a handful of Scottish distillers that continue to utilize the wildly inefficient floor maltings. The tradeoff for losing capacity to floor maltings is a malt of great character and complexity. In addition, ...
Price: $139.99

2008 Fallet-Dart Vintage Brut Champagne Jeroboam (3L)
Back In Stock!
91 points James Suckling: "A deep wine and very dry with sliced green apple and lemon rind. Some yeast. Full body, tight and dense. Hints of cooked apple. A bright and very drinkable Champagne." (03/2018) K&L Notes: Four bottles in one! Perfect for a party. The blend for the vintage 2008 is 70% Chardonnay and 30% Pinot Noir with aging of 84 months at the minimum. It is certainly one of the most exciting big bottles of vintage Champagne in the store, from a vintage that many in the region consider the best in a generation. (Gary Westby, K&L Champagne bu...
Price: $269.99

96 points Wine Enthusiast: "While still young, this Champagne has all the makings of greatness. Produced from grand cru vineyards, it already balances ripe white fruits with a firm structure that will age well. It’s relatively dry and has plenty of acidity, which will also aid in the longevity.. *Cellar Selection* (RV)" (12/2019) K&L Notes: This all Grand Cru blend, which is composed of 50% each Chardonnay and Pinot Noir, is the best I have ever tasted from Laurent-Perrier, and should go the distance if you decide to cellar it. Don't miss this fantasti...
Price: $69.99

If you have enjoyed the wines of Lallement, Bollinger and Krug in the past, we think you will very much enjoy Michel Arnould. They are bold, masculine Champagnes with plenty of toasty flavor. This is a blend of 50% Pinot Noir and 50% Chardonnay, entirely from estate vineyards in the Grand Cru of Verzenay. Verzenay is the northernmost of all the Grand Crus in this northernmost of French wine regions. The whole village faces north, the wrong way, away from the sun, and yet miraculously ripens Pinot Noir and Chardonnay. Some say it's because of a meteor tha...
Price: $99.99

93 points Wine Enthusiast: "Always an intricately built wine, exotic and ripe. Right now, it's a contradiction. So silky in the mouth, it could almost be a Pinot Noir, except it has Cab's tannins, and the blackberry and cherry fruit has a powerful intrusion of cassis. Those tannins are notable. They intrude at every step of the way, suggesting time in the cellar. *Cellar Selection*" (11/2011) 91 points Connoisseurs Guide: "This bottling wins kudos for being the most elegant of the highly rated offerings from Von Strasser. Mind, it is no shrinking viole...
Price: $99.99

95 points Wine Enthusiast: "From a great vintage, this wine both reflects the year and also shows the producer's trademark crisp style that keeps the wine's natural acidity. That approach lends itself to aging and this wine, now 11 years old, is still intensely fresh. It only just shows signs of maturity and toast. That means it will age further... (RV)" (12/2019) 94 points Wine Spectator: "Notes of oyster shell, graphite and spice are a fresh and aromatic entry for this vibrant Champagne, layered with firm, focusing acidity and flavors of poached apri...

90 points Wine Spectator: "Smooth-textured, with complex black cherry, plum, anise and savory herb touches, this full-bodied effort is elegant and stylish, gaining depth and complexity on the finish, where the flavors turn delicate and linger. Drink now through 2018. (JL)" (02/2011) Robert Parker's Wine Advocate: "The well-made 2008 Cabernet Sauvignon Blueline (100% Cabernet Sauvignon) also sees 30% new oak. It offers up classic notes of black currants, licorice, Christmas fruitcake, tobacco leaf and damp earth. This medium-bodied, forward Cabernet Sau...
Price: $119.99

100 points Wine Enthusiast: "One of the great Champagnes both for its richness and its longevity, this latest incarnation is superb. The wine's richness is linked to the ripe fruit and the dominance of Pinot Noir in the blend. It also shines in the perfect balance between the texture, the minerality and the integration of the fruit. It can be enjoyed now, but it will be better from 2020 and then for many years to come. *No. 4, Top Cellar Selections of 2018* (RV)" (12/2018) 97 points James Suckling: " I love the balance between weight and agility in thi...
Price: $249.00

98 points Vinous: "David Abreu’s 2008 Howell Mountain is in some ways a contrast to the Dunn, but to be honest, I am quite surprised by how similar both wines are. The Abreu has more fruit intensity and sweetness through the mid-palate, but that is about it. Like the Dunn, the Abreu remains quite primary at this stage but has a very bright future. All things considered the 2008s are more similar than dissimilar, which is eye opening. (AG)" (01/2015) 96 points Robert Parker's Wine Advocate: "The 2008 Howell Mountain is fabulous. Blackberries, savory her...
Price: $329.99

96 points Vinous: "The 2008 Cabernet Franc Duemani is extraordinary. Silky tannins support a core of beautifully delineated dark fruit, grilled herbs, flowers and espresso in this breathtakingly elegant, polished wine. Expressive, articulated aromatics are woven throughout, adding lift and a sense of freshness. The wine shuts down quickly in the glass and appears headed for a period of dormancy, but it is impossible to miss its genius. (AG)" (08/2011)
Price: $99.99

97 points Robert Parker's Wine Advocate: "The 2008 Cabernet Sauvignon Eisele Vineyard is breathtaking. Everything is in the right place in this dazzling, superb Cabernet Sauvignon. Layers of dark fruit, plums, camphor, licorice and espresso emerge from this effortless, gracious wine. The integration of fruit, tannin and French oak (100% new) is simply phenomenal. There is a dark, brooding quality to the 2008 that is immensely appealing. This is a stunning wine from Araujo. The 2008 is 89% Cabernet Sauvignon, 7% Cabernet Franc and 4% Petit Verdot. (AG) 97...
Price: $339.99

Joël Taluau is a fabulous grower in St. Nicolas de Bourgueil known for making some of the purest expressions of Cabernet Franc in the Loire, unmarred by the intrusion of oak--which he hasn't used in production since 1986. He was also the first producer in the appellation to begin domaine bottling. The Vieilles Vignes, from a single plot of Cabernet Franc planted in 1934, is prized for its power, depth and grace. This flagship wine is meant to age, and the large format bottle will have helped to preserve freshness.
Price: $29.99

93 points Wine Enthusiast: "Eaglepoint Ranch has been source to powerful red wines for many years, and here’s another one. It impressives for the volume of tannins and fruity ripeness. Swamps the mouth with blackberry and cherry marmalade, bacon, pepper spice and smoky oak flavors that are huge, yet balanced in tannins, oak and acidity. " (06/2011) K&L Notes: 93 points from Wine Enthusiast Magazine: "Eaglepoint Ranch has been source to powerful red wines for many years, and here’s another one. It impressives for the volume of tannins and fruity ripenes...
Price: $59.99

90-92 points Robert Parker's Wine Advocate: "The delicious 2008 Pinot Noir Estate (just under 4,000 cases produced) is one of the finest generic Pinots one can find from Russian River. It exhibits sweet pomegranate, raspberry, cherry, roasted herb notes along with a hint of smoky oak in its seductive, round, opulent personality. It should drink well for 7-8 years. This is another beautiful portfolio of wines from Tom Rochioli. Since they all possess a similar style, one can quibble over just how much difference there is between all the different cuvees...
Price: $49.99

98 points Robert Parker's Wine Advocate: "The 2008 Cabernet Sauvignon Howell Mountain takes things to another level, as hard as it may seem to believe. This was another difficult vintage for Dunn. Yields were down a full 50%. In exchange, nature rewarded Dunn with the fruit to make an epic wine that could very well turn out to be a modern-day legend. The 2008 is a huge, towering wine packed with dark fruit, licorice, tar, asphalt and licorice. Layers of perfume are woven throughout this majestic effort. The 2008 should only be purchased by the very patie...
Price: $1,199.99

90 points Connoisseurs Guide: "If at first seeming a touch tentative and a bit leaner in style, this energetic young wine gradually unfolds and fixes its sights on very deep, very vital young fruit. If lifted by lots of bright acidity, it is never less than very well-balanced, and it ends with a lengthy finish whose emphasis is first and foremost on sweet cherries. It has all the pieces in place to age well and will need a few years before really hitting its stride." (06/2010) 90 points Stephen Tanzer's International Wine Cellar: "Deep red. Sexy aromas...
Price: $49.99


93 points Stephen Tanzer's International Wine Cellar: "Bright red. The most powerful and assertive of this set of Pinots, offering pungent dark berry and floral aromas and sexy incense and Asian spice qualities. Impressively concentrated but also light on its feet, showing focused raspberry and mulberry flavors and mounting spiciness. Lingers nicely on the incisive finish, which repeats the dark fruit character. (ST)" (06/2010) 91 points Allen Meadows - Burghound: "A ripe, pure, expressive and very pinot nose speaks of red berry fruit with hints of pin...
Price: $49.99

96 points Wine Enthusiast: "While still young, this Champagne has all the makings of greatness. Produced from grand cru vineyards, it already balances ripe white fruits with a firm structure that will age well. It's relatively dry and has plenty of acidity, which will also aid in the longevity. *Top Cellar Selections of 2019* (RV)" (12/2019) 95 points James Suckling: "This is a solid and very dense Champagne with a phenolic and rich texture. Layers of cooked apples and light lemon rind. Brioche and light pie-crust in the aftertaste. Fresh and relativel...

97 points Robert Parker's Wine Advocate: "Galardi’s 2008 Terra di Lavoro is a legend in the making. It is a fabulously ripe, rich and seductive wine endowed with beautifully articulated dark plums, ash, leather, licorice, all of which meld together in an explosive, utterly thrilling display of class and elegance. Clean, mineral notes frame the eternal finish. Today the 2008 is impossibly young and the wine will require considerable patience, but its class, pedigree and potential are all first-rate. Simply put, the 2008 is a monumental Terra di Lavoro. An...
Price: $79.99

95 points Wine Enthusiast: "Amazingly rich, one of the most opulent Chardonnays you can drink now. Just wows the mouth with pineapple, pear, exotic tropical fruit, crème brûlée, vanilla custard, buttered toast and cinnamon spice flavors that go on and on through the finish. Also shows fine, tart acidity, which provides needed balance. Yes, it’s superripe, but this is what California Chardonnay does at its best." (08/2010) 93 points Robert Parker's Wine Advocate: "The 2008 Chardonnay Allen Vineyard has a beautiful nose of nectarine, white peach, subtle ...
Price: $74.99

2008 Williams Selyem "Heintz Vineyard" Russian River Valley Chardonnay
Back In Stock!
96 points Wine Enthusiast: "Bob Cabral’s Chardonnays sometimes get lost in the brilliant glare of his Pinot Noirs, but he has spent years exploring the rich, flamboyant side of the variety, with great success. This bottling represents William Selyem Chardonnay at its best. It’s ultra-decadent in apricot and pear flavors, with a strong oak influence, and yet an underlying minerality and fine acidity balance it so that it doesn’t tire as you drink. In fact, you want more. " (08/2010) 90 points Robert Parker's Wine Advocate: "The 2008 Chardonnay Heintz Vi...
Price: $59.99

93 points Robert Parker's Wine Advocate: "The 2008 Cabernet Sauvignon Vineyard 29 Estate (100% Cabernet Sauvignon) has to take a backseat to the virtually perfect 2007, but it is another strong effort. Although slightly more austere than the exuberant 2007, it is loaded with fruit. An opaque ruby/purple hue is accompanied by notes of cassis, new saddle leather, camphor and loamy soil. The wine displays sweet tannin, medium to full-bodied flavors, outstanding richness and mild tannins in the finish. It requires 2-3 years of bottle age and should keep for ...
Price: $129.99

92 points Allen Meadows - Burghound: "A softly perfumed nose exhibits pure, intense and beautifully layered red berry fruit and cherry liqueur notes that elegantly introduce the rich, round and utterly delicious middle weight flavors that possess a silky texture and excellent balance on the sappy and lingering finish. This is really a lovely effort that is a bit more forward than its two stable mates but like them is an exercise in harmony." (10/2010) 92 points Stephen Tanzer's International Wine Cellar: "Light, vivid red. Energetic aromas of black ras...
Price: $49.99





97 points Jeb Dunnuck: "Very classy and suave, with a personality that grows on you, the 2008 Sine Qua Non Syrah B 20 is 92% Syrah, 6% Grenache, and 2% Viognier that was aged in 60% French oak for 26 months. Sporting a deep, opaque purple color, it slowly unwinds in the glass to shows layered, decadent aromas of blackberry, cassis style fruits that are intermixed with notions of underbrush, smoked meat, and chocolate. The purity, as well as the depth and focus are the defining traits here, and on the palate, the wine is on the lighter side of full-bodied...

90 points Wine Spectator: "Ripe plum and cherry pie aromas fold over onto the palate, giving this a rich, fleshy, full-bodied mouthfeel. A dash of red and black licorice chimes in before this firms on the finish. Drink now through 2016. 760 cases made." (09/10) At less than six miles from the Pacific Ocean and subject to sometimes ruthless fog and winds, the Taylor Lane Vineyard can make growing grapes an act of faith. To achieve full maturity at this coastal site, this estate paired the early-ripening Dijon clones with an adapted traditional Italian tr...
Price: $44.99

99 points Robert Parker's Wine Advocate: "The finest Rudd Estate Proprietary Red Rudd has yet made is the 2008. A blend of 49% Cabernet Sauvignon, 23% Cabernet Franc, 14% Petit Verdot and 14% Malbec, it offers up aromas of blue and black fruits, charcoal, white chocolate and flowers. The soaring aromatics are followed by a wine with fabulous concentration, a seamless integration of acidity, tannin, alcohol and wood, a brilliant texture, a fabulous personality and loads of complexity as well as full-bodied richness. This potentially legendary proprietary ...
Price: $219.99

93 points Connoisseurs Guide: "There is no big burst of fruit or towering wave of sweet oak to make this one an immediate turner of heads, but there is a real sense of sophistication at work here with plenty of depth and layering right from the start. The wine is at once both slightly supple and fairly firm in feel, and its vitality is hard to ignore. It teases with touches of toast and dusty earth spice while hewing to a very long line of optimally ripened currants, and it has all the right pieces in all the right places to grow famously for ten years o...
Price: $139.99

The second label wine of Futo vineyards, "OV" is named in honor of Oakford Vineyards that once owned part of the Futo estate. Winemaker's notes: "The 2008 OV sports an inky black color. The nose also reveals this dark density. Cabernet Franc driven aromas of violets and black truffle provide complex counterpoint to black cherry and boysenberry. A deep brambly liqueur-like character dominates the palate, while the nearly 15% Petit Verdot adds white pepper, cocoa powder and ample tannin structure. The sheer extract and size of this wine bode well for long ...
Price: $99.99

93 points Vinous: "The 2008 Brunello di Montalcino Riserva Gli Angeli is silky, layered and polished. Dark red and black stone fruits lead to floral and spice notes in a delicate, refined Brunello built on balance. The finish speaks to subtlety above all else. The 2008 is a fairly open, accessible Riserva, but all the elements are in the right place. This is a strong showing from La Gerla. (AG)" (05/2014) 93 points Wine Spectator: " Sweet cherry and briar aromas and flavors highlight this firm, elegant and tensile Brunello, with dusty tannins coating ...
Price: $119.99


91 points Robert Parker's Wine Advocate: "The 2008 Petite Sirah has a wickedly opaque blue/purple color and a tight but promising nose of acacia flowers, blueberries and blackberries. In the mouth, it is still grapey, tasting more like a barrel sample than a finished wine. It shows surprisingly sweet tannins for a Petite Sirah but is actually very civilized. This wine should become more drinkable in 5 years and last for 20 or more. (RP)" (12/2010) 91 points Stephen Tanzer's International Wine Cellar: "Saturated ruby. Pungent aromas of briary blackberry...
Price: $59.99

93 points Stephen Tanzer's International Wine Cellar: "Glass-staining ruby. Pure, high-pitched aromas of strawberry, raspberry, fresh herbs and violet, with complicating notes of leather and sassafras. Suave, seamless and very fresh, with a peppery quality and subtle soil tones complementing the sweet red and dark berry flavors. Finishes with fine-grained tannins and excellent spicy persistence. In a rather old-school zin style, about more than just power.(ST)" (06/2010) 92 points Wine Spectator: "Everything you're looking for in a Zinfandel: richness,...
Price: $59.99

90 points James Suckling: "Bright fruit with dried mushrooms and flowers on the nose. Full body, with a very focused and refined palate of silky tannins, fresh fruit and citrus undertones." (01/2013)
Price: $59.99

The Rafanelli family is now in its fourth generation of growing grapes and making wine in the Dry Creek Valley. This winery is small and family operated, and the focus has always been on quality over quantity. The winery consistently makes among the finest Zinfandel and Cabernet Sauvignon in Sonoma County! Winemaker's notes: "The best vines are hand selected each year from the terraced hillside vineyard just south of the winery. The grapes are hand picked, carefully sorted, and then fermented for an extended period of time in a small open top tank with ...
Price: $149.99


93 points Stephen Tanzer's International Wine Cellar: "Deep violet. Brooding aromas of cherry, bitter chocolate, licorice pastille, pepper and herbs; showing a serious side today. Firm, concentrated and powerful but not heavy, with creamy-sweet dark berry flavors leavened by a tangy mineral quality that runs through the wine. This deep, gently tannic wine should live to an old age on its sheer depth of fruit. Finishes with good grip and subtle, lingering tannins. (ST)" (05/2010) 90 points Robert Parker's Wine Advocate: "The 2008 Zinfandel Papera Vineya...
Price: $59.99

92 points Wine Enthusiast: "Although this is the least costly of the winery’s Pinots, it’s a lovely wine. Blending from a vast source of vineyards has given winemaker Cabral the ability to fill in divots of every kind. Gentle and dry, this rich, complex Pinot Noir has the elegance and style you expect from Williams Selyem." (08/2010) 90 points Vinous: "Medium red. Deeper and muskier than the Central Coast bottling, showing dark berry and cherry aromas and a hint of licorice. Chewy dark fruit flavors pick up a hint of candied flowers with air and show g...
Price: $59.99

92 points Stephen Tanzer's International Wine Cellar: "Medium red. Sexy aromas of black raspberry, cinnamon, minerals and potpourri. Precise and vibrant, with nervy cut to its intense, lithe flavors of red berries and spicecake. Still youthfully tight and bound-up but shows excellent potential. Turns a bit more supple with air, finishing with tangy grip and a lingering hint of Asian spices. (ST) 92+" (05/2010) 91 points Allen Meadows - Burghound: "Like the Tina Marie, this too is ripe but the fruit is notably cooler with a beautiful mix of plum, black ...
Price: $44.99


89-90 points Robert Parker's Wine Advocate: "From a single grower, but representing for its cru the considerable sum of 9 barrels, Maison Potel’s 2008 Mazoyeres Chambertin smells penetratingly of kirsch, cherry jam, eucalyptus, and incense. Sweetly-fruited, sappy, and expansive on the palate, its underlying tannins come to the fore in a slightly rustic manner in the finish, which however is still impressively gripping, energetic, and intensely fruited as well as pungently herbal. This ought to merit at least a decade of cellaring, though I would want to ...
Price: $119.99


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