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Top Pick!
2010 Bodegas Casa Juan Señor de Lesmos Reserva Rioja

Composed of the same grapes in the same percentages as the Crianza, the Reserva is a barrel selection of wines that Angel feels can undergo longer aging in barrel and then in bottle. Aged a total of 27 months in barrels, then into concrete for more than a year, the Reserva also sees bottle aging until Angel deems it ready for release. This wine ramps up the intensity of the Crianza, with more pungent fruit as well as a real spicy and wild quality. As with many of the best Riojas, this wine is quite delicious right now if you want to drink some bottles wh ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart

Top Pick!
2010 Los Autores "El Brujo" Gran Reserva Rioja

Los Autores is a new, specialty negociant label charged with finding some of the most exclusive, compelling, unusual and traditional bottlings of Rioja on the market. We are excited to bring these wines into the United States, with the help of our friend, partner, and long-time Rioja resident María Alvarez. Future editions of Los Autores will always be available in tiny quantities. For this 2nd edition bottling, made by Rioja legend Ezequiel "El Brujo" García, we have a timeless, traditionally styled, Gran Reserva wine: primarily Rioja Alta fruit from lo ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $29.99 Add To Cart

2010 Cantemerle, Haut-Médoc

94 points James Suckling: "A wine with blueberry and mineral aromas follows through to a full body, with fine tannins and a juicy finish. Best for years from here. Needs at least three years of bottle age to soften. Could be better than 2009 in the long run." (02/2013) 94 points Robert Parker's Wine Advocate: "The wine needs a good 7-10 years of cellaring and should keep for 30 more years, but this is the finest Cantemerle I have encountered in my professional career of tasting young vintages (dating back 34 years now). Stunningly deep ruby/purple, wit ... 


Inventory: Hollywood Redwood City San Francisco


Top Pick!
2010 Pontet-Canet, Pauillac 6-pack in OWC

100 points James Suckling: "The aromas to this are incredible with blueberry, minerals, dried flowers, and stones. It goes to dried meat and spices. Full body and incredibly integrated with blackberry, licorice, and minerals. There's a wonderful purity to this. It goes on for minutes. The quality of tannins is amazing. Seamless. There's an amazing transparency that shows you all the elements of the wine's unique terroir. Try after 2018." (11/2013) 100 points Robert Parker's Wine Advocate: "An absolutely amazing wine... It comes from one of the few biod ... 


Inventory: Main Warehouse


Top Pick!
2010 Pontet-Canet, Pauillac

100 points James Suckling: "The aromas to this are incredible with blueberry, minerals, dried flowers, and stones. It goes to dried meat and spices. Full body and incredibly integrated with blackberry, licorice, and minerals. There's a wonderful purity to this. It goes on for minutes. The quality of tannins is amazing. Seamless. There's an amazing transparency that shows you all the elements of the wine's unique terroir. Try after 2018." (11/2013) 100 points Robert Parker's Wine Advocate: "An absolutely amazing wine... It comes from one of the few biod ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2010 Bruno Michel "Les Brousses" 1er Cru Brut Blanc de Blancs Champagne

This gem of a blanc de blancs is in fact a single-vineyard wine from the "Les Brousses" parcel in the Premier Cru village of Pierry, immediately to the south of Epernay. The vineyard is a massal selection (not made from cloned vines) that was planted in 1964. It is given full barrel fermentation in old oak. Like many of the talented Mr. Bruno "the Mayor" Michel's Champagnes, this wine manages to combine friendly breadth and creamy deliciousness with top-notch minerality and length... What a wine!


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $59.99 Add To Cart

Top Pick!
2010 Glen Garioch 8 Year Old "Old Particular" K&L Exclusive Single Barrel Cask Strength Single Malt Scotch Whisky (750ml)

This property in Oldmeldrum has a reasonable, albeit disputed, claim to being the oldest legal producer of whisky in Scotland. It officially dates back to 1797 and traditionally it has been a quite heavily peated malt. In the 1990s, under the ownership of Beam Suntory, after a period of closure, Glen Garioch reopened and started producing the unpeated whiskey they're known for today. Even without the peat, Glen Garioch managed to retain lots of richness and it's distinct waxy tallow and spice. This sexy little 8 year shows just a smidge of faint smoke, a ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $49.99 Add To Cart

Top Pick!
2010 Caol Ila 8 Year Old "Old Particular" K&L Exclusive Single Barrel Cask Strength Single Malt Scotch Whisky (750ml)

We didn't say no to a single Caol Ila cask this year. They're too good and too reasonably priced. With the demand for Islay peat as high as it has ever been, the quality of these casks combined with sharp pricing was an absolute no brainer. This Old Particular bottling is charged from a refill hogshead and, as always, bottled with no coloring or chill filtration. The meaty quality that we see in this year's Sovereign cask of Caol Ila is tamed here and while there is decidedly some richness of peat and decadent phenol components, this is really on the gen ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $69.99 Add To Cart

2010 Bodegas Casa Juan Señor de Lesmos Reserva Rioja (1.5L)

Lesmos is back, and now in magnums, the ideal size for parties and for extended aging in your cellar! Composed of the same grapes in the same percentages as the Crianza, the Reserva is a barrel selection of wines that Angel feels can undergo longer aging in barrel and then in bottle. Aged a total of 27 months in barrels, then into concrete for more than a year, the Reserva also sees bottle aging until Angel deems it ready for release. This wine ramps up the intensity of the Crianza, with more pungent fruit as well as a real spicy and wild quality. In a v ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $39.99 Add To Cart

2010 Pontet-Canet, Pauillac (1.5L) (Pre-Arrival)

100 points James Suckling: "The aromas to this are incredible with blueberry, minerals, dried flowers, and stones. It goes to dried meat and spices. Full body and incredibly integrated with blackberry, licorice, and minerals. There's a wonderful purity to this. It goes on for minutes. The quality of tannins is amazing. Seamless. There's an amazing transparency that shows you all the elements of the wine's unique terrior. Try after 2018. " (02/2013) 100 points Robert Parker's Wine Advocate: "An absolutely amazing wine...It comes from one of the few bi ... 


Inventory: Main Warehouse


Top Pick!
2010 Pontet-Canet, Pauillac 12-pack in OWC

100 points James Suckling: "The aromas to this are incredible with blueberry, minerals, dried flowers, and stones. It goes to dried meat and spices. Full body and incredibly integrated with blackberry, licorice, and minerals. There's a wonderful purity to this. It goes on for minutes. The quality of tannins is amazing. Seamless. There's an amazing transparency that shows you all the elements of the wine's unique terroir. Try after 2018." (11/2013) 100 points Robert Parker's Wine Advocate: "An absolutely amazing wine... It comes from one of the few biod ... 


Inventory: Main Warehouse


Top Pick!
2010 Domaine de la Jaufrette Vacqueyras

When first tasting the wines of Domaine de la Jaufrette, the name López de Heredia sprang to mind. That famous Rioja producer is known for its late-release and complex reds that are subtle, old school and long lived. Jaufrette can be seen as the Rhône equivalent. Jaufrette is run by Frédéric Chastan, the third generation winemaker to oversee this project. The winery sits just outside the Châteauneuf-du-Pape appellation but has holdings in Vacqueyras, Gigondas and Côtes-du-Rhône. All the grapes are hand harvested and hand sorted, and the reds are fermente ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $34.99 Add To Cart

2010 Bodegas Muga "Prado Enea" Gran Reserva Rioja (1.5L)

99 points James Suckling: "The wonderfully silky texture with an added juiciness is what makes this wine so very special. The flawless and seamless nature to the wine is so impressive that it takes you breath away. Plenty of beautiful fruit but what mouthfeel. Drink now and forever." (01/2018) 97 points Robert Parker's Wine Advocate: "This is the most classical among the wines in the portfolio, the one with the longer élevage, a little bit like the wines from yesteryear but with today's knowledge about vineyards and vinification/élevage. This has settl ... 


Inventory: Main Warehouse Redwood City San Francisco


2010 Patrick Javillier Meursault "Les Tillets"

92 points Stephen Tanzer's International Wine Cellar: "Bright straw-yellow. Tangy aromas of peach, orange blossom and vanilla. Fat, sweet and perfumed in the mouth, with chalky minerality giving the wine excellent lift. A very nicely balanced essence of Meursault with good youthful cut. Finishes fine-grained, scented and long, with lovely minerality. Terrific Tillets." (09/2012) 90 points Allen Meadows - Burghound: "As is almost always the case, this is more restrained, more elegant and the fruit profile is much cooler with its mix of hazelnut, lemon/l ... 


Inventory: Main Warehouse

Price: $59.99 Add To Cart
ST 92 BH 90

2010 Kosta Browne Sonoma Coast Pinot Noir

92 points Robert Parker's Wine Advocate: "The 2010 Pinot Noir Sonoma Coast is striking in its beauty. Freshly cut flowers, mint, dark cherries, cloves and violets seem to jump from the glass. A crystalline, pure Pinot, the 2010 is loaded with energy and brightness. Though medium in body, the 2010 is all about vibrancy and nuance. This is a terrific entry-level Pinot from Kosta-Browne. (AG)" (04/2013) 92 points Wine Spectator: "Displays a firm, generous mix of dried berry, mineral, cedar and sage, with touches of wilted rose, raspberry and cranberry, en ... 


Inventory: Main Warehouse


2010 Pape Clément, Pessac-Léognan (Pre-Arrival)

100 points Robert Parker's Wine Advocate: "I certainly underrated the 2010 Pape Clement from barrel, rating it only 93-95+. (Thank God I put a 'plus' there!) Having tasted it four times in Bordeaux, and rating it perfect three times and 99 the fourth time, this final blend of 51% Merlot, 47.5% Cabernet Sauvignon, and 1.5% Petit Verdot is perfection in a bottle....Its sublime elegance, the power, the medium to full-bodied texture, the silky tannins, the subtle notes of smoke, lead pencil shavings, black currants, charcoal, camphor, blueberry and cassis fr ... 


Inventory: Main Warehouse


2010 Dalwhinnie "Southwest Rocks" Shiraz Pyrenees Victoria

96 points James Halliday: "Crimson-purple; black fruits abound on the bouquet and palate, intertwined with spice, pepper and fine tannins; the overall mouthfeel is exceptionally good, emphasising the medium-bodied, elegant nature of the wine." 95 points Robert Parker's Wine Advocate: "Deep garnet-purple colored, the 2010 South West Rocks Shiraz has an intense, complex nose of ripe black cherries, black raspberries and roses with underlying hints of toast, nuts, baking spices and smoked meat. Medium-bodied with amazing intensity and tension in the mouth, ... 


Inventory: Main Warehouse

Price: $39.99 Add To Cart
JH 96 RP 95

2010 Pontet-Canet, Pauillac (Stained Labels)

100 points James Suckling: "The aromas to this are incredible with blueberry, minerals, dried flowers, and stones. It goes to dried meat and spices. Full body and incredibly integrated with blackberry, licorice, and minerals. There's a wonderful purity to this. It goes on for minutes. The quality of tannins is amazing. Seamless. There's an amazing transparency that shows you all the elements of the wine's unique terrior. Try after 2018." (02/2013) 100 points Robert Parker's Wine Advocate: "An astounding, compelling wine with the classic Pauillac nose m ... 


Inventory: Redwood City


Top Pick!
2010 Paolo Scavino "Bric del Fiasc" Barolo (Pre-Arrival)

100 points Wine Enthusiast: "If a wine can truly be perfect, this is it. Displaying power, grace, depth and complexity, this Barolo delivers sublime Nebbiolo sensations including rose, underbrush, red cherry, leather, licorice, baking spices, clove, white pepper and balsamic notes. The intense flavors are balanced by velvety tannins and fantastic energy. Drink 2018-2038. (KO)" (10/2014) 97 points Wine Spectator: "Rich and brooding, this red features black cherry, raspberry, tar, leather and licorice flavors. Dense and complex, with a detailed matrix ho ... 


Inventory: Main Warehouse


2010 Louis Jadot Grands Echezeaux Grand Cru (Pre-Arrival)

95-97 points Robert Parker's Wine Advocate: "The 2010 Grands Echezeaux shows significantly more energy and floral lift than the Echezeaux. Spices, mint, flowers and graphite are some of the notes that develop in the glass, adding considerable depth and richness to the fruit. Layers of fruit build to the explosive, dazzling finish. This is breathtaking juice. Anticipated maturity: 2020-2035. (AG)" (02/2012) 92-95 points Allen Meadows - Burghound: "A stunningly complex nose of black fruit, warm earth, game and a plethora of spice notes gives way to broad ... 


Inventory: Main Warehouse


2010 Haut-Mazeris, Canon-Fronsac

91 points James Suckling: "Aromas of orange peels, blueberries and blackberries follow through to full body, with velvety, yet chewy tannins and a long powerful finish. Very structured. Try after 2016." (03/2013) 91 points Robert Parker's Wine Advocate: "The chalkiness of the wine’s minerality struts forth aggressively, as do copious quantities of black currant and blueberry fruit. The wine hits the palate with serious authority, medium to full body, and plenty of richness and suppleness. Drink it over the next 10-12 years, although I think it could la ... 


Inventory: Main Warehouse


2010 Haut-Brion, Pessac-Léognan (Pre-Arrival)

100 points Robert Parker's Wine Advocate: "As for the 2010 Haut-Brion, it does not have the power of Latour’s 2010 or the intense lead pencil shavings and chocolaty component of Lafite-Rothschild, but it is extraordinary, perfect wine. It has a slightly lower pH than the 2009 (3.7 versus the 2009's 3.8), and even higher alcohol than the 2009 (14.6%). The wine is ethereal. From its dense purple color to its incredibly subtle but striking aromatics that build incrementally, offering up a spectacular smorgasbord of aromas ranging from charcoal and camphor t ... 


Inventory: Main Warehouse


2010 La Serena Brunello di Montalcino

97 points James Suckling: "Intense aromas of dried citrus and meat with hints of rose bush and fresh rosemary. Full body with full, velvety tannins and a decadent, rich finish. Fascinating flavors of spice, citrus and meat. Loads of fruit. From biodynamically grown grapes. Better in 2016. (JS)" (01/2015) 96 points Wine Spectator: "Mint and eucalyptus aromas give way to dried cherry and soy flavors in this firmly tannic Brunello. Sweetness and acidity drive the long finish of fruit, spice and mineral. Should be a great bottle in time. Best from 2019 thr ... 


Inventory: Main Warehouse


2010 Pouget, Margaux

91 points James Suckling: "Very beautiful aromas of crushed berries such as blueberries and blackberries follow through to a full body, with velvety tannins and a fresh finish. Round textured and very approachable. Better in 2015." (03/2013) Wine Spectator: "A plush, lightly toasted Margaux, with a cashmere feel to the structure and alluring notes of lilac, violet, steeped cherry and red currant, backed by a lightly tangy note on the finish. Best from 2014 through 2022. (Web-2013)" K&L Notes: 66% Cabernet Sauvignon, 25% Merlot, 9% Cabernet Franc and P ... 


Inventory: Redwood City

Price: $49.99 Add To Cart
JS 91

2010 Clos des Papes Châteauneuf-du-Pape

99 points Jeb Dunnuck: "Checking in at 15.9% Alcohol and incredibly concentrated, powerful, and yet elegant, the 2010 Clos des Papes Châteauneuf-du-Pape is one for the ages and sports a deep purple, almost opaque color to go with spectacular aromas of kirsch, blackberry, licorice, ground pepper, and Asian spice on the nose. Always a blend of roughly 60% Grenache, 30% Mourvedre, and 10% Syrah that is aged in neutral oak foudre, this hits the palate with a full-bodied, thick texture that carries masses of finely polished tannin, layers of fruit, and integr ... 


Inventory: Main Warehouse San Francisco


2010 Brewer-Clifton "Cargasacchi Vineyard" Sta. Rita Hills Pinot Noir

93 points Stephen Tanzer's International Wine Cellar: "Bright ruby-red. Assertive aromas of candied raspberry, cherry and fresh rose, with Asian spice accents building with air. Juicy and precise, offering alluringly sweet red fruit flavors and a hint of candied flowers. Shows impressive energy and clarity on the strikingly long finish, which features a zesty blood orange nuance and silky tannins. (JR)" (11/2012) 92 points Robert Parker's Wine Advocate: "Performing better than it did when first released, the 2010 Pinot Noir Cargasacchi Vineyard finishe ... 


Inventory: Main Warehouse


2010 Massolino "Margheria" Barolo

97 points Wine Enthusiast: "Underbrush, rose, violet, black cherry, balsamic notes, cinnamon, mint, leather and Mediterranean herbs are just some of the sensations that emerge. The juicy fruit is balanced with energy and velvety tannins. It's loaded with energy and finesse, and give it time to develop even more complexity. Drink 2020-2040. (KO)" (10/2014) 96 points Wine Spectator: "This is smoky, with tobacco- and mineral-tinged cherry and strawberry flavors. Quickly gives way to firm, mouthcoating tannins, yet finds equilibrium overall, lingering well ... 


Inventory: San Francisco


2010 Giuseppe Rinaldi "Le Brunate" Barolo

100 points Wine Enthusiast: "The 2010 Brunate is one of the greatest expressions of this fabulous vintage. Polished and structured, it seamlessly combines layers of rose, violet, perfumed red berries, juicy black cherry, leather, spice and eucalyptus sensations that convey a Nebbiolo purity of compelling depth and finesse. It's already gorgeous, but will become one of the legendary bottlings of the vintage. Drink 2020–2045. *Cellar Selection* (KO)" (10/2014) 99 points Vinous: "The 2010 Barolo Brunate is a real treat to taste and drink, as it is a very ... 


Inventory: Redwood City


Back In Stock!
2010 Ramey Sonoma Coast Syrah

94 points Robert Parker's Wine Advocate: "Blackberries, smoke, tar, game and incense emerge from the inky-hued 2010 Syrah. The 2010 has more varietal character and complexity than the 2009. All the best elements of the house style come together in this huge, structured Syrah. I only hope I have the chance to taste the 2010 with some bottle age, as it appears to have a very bright future. Anticipated maturity: 2016-2030. " (04/2013) 91 points Stephen Tanzer's International Wine Cellar: "Inky purple. Pungent dark berries, olive and smoky herbs on the no ... 


Inventory: Main Warehouse

Price: $39.99 Add To Cart
RP 94 ST 91

Back In Stock!
2010 Domaine Saint Damien "Les Souteyrades" Gigondas Vieilles Vignes

94 points Robert Parker's Wine Advocate: "A 1,000-case offering from gray clay soils, the 2010 Gigondas Les Souteyrades is also made from 80% Grenache and 20% Mourvedre from 65-year-old vines. It represents what Saurel believes is his finest parcel of old vines. This cuvee is always the richest and fullest of this trio of Gigondas, and it can also contain more truffle, herbs, tannin and structure. A complex, intricate Gigondas, it offers a terrific perfume of truffles, forest floor, acacia flowers, and lots of black and red fruits. It hits the palate wit ... 


Inventory: Main Warehouse


2010 Domaine Santa Duc "Prestige des Hautes Garrigues" Gigondas

97 points Jeb Dunnuck: "Up there with the best of the appellation and easily my favorite vintage to date, the 2010 Domaine Santa Duc Gigondas Prestige des Hautes Garrigues (80% old vine Grenache, 15% Mourvedre, 3% Syrah, and 2% Cinsault aged all in foudre) is a powerful, yet elegant Gigondas that oozes class and poise. Showing brilliantly pure aromas of blackberry, violets, garrigue, saddle leather, and mineral on the nose, this full-bodied 2010 is perfectly balanced, possesses layers fruit, a seamless, silky texture, and blockbuster length on the finish ... 


Inventory: Main Warehouse


2010 Inglenook "Cask" Napa Valley Cabernet Sauvignon

91 points Vinous: "Dark plums, mocha, smoke, new leather and cloves take shape in the 2010 Cabernet Sauvignon Cask. There is plenty of intensity and power in the glass, but the formidable tannins are those of an equally pushed extraction. Tasted next to the 2012, the 2010 almost tastes like a wine from a different estate. (AG)" (11/2013) Wine Spectator: "Tight, rich and focused on a dense core of spice, dried dark berry, cedar and tobacco leaf, this is firmly tannic, ending with loamy earth, black licorice and crushed rock details. Drink now through 20 ... 


Inventory: Main Warehouse

Price: $59.99 Add To Cart
VN 91

2010 Cayuse "Cailloux Vineyard" Walla Walla Valley Syrah

98 points Robert Parker's Wine Advocate: "Coming from a cold, late vintage where the Syrah didn’t ripen until the first part of October, the 2010 Syrah Cailloux Vineyard showed spectacularly in the retrospective. Inky purple in color, it gives up classic floral qualities intermixed with ample olive tapenade, black raspberry, lavender, orange blossom and pepper on the nose. This gives way to a full-bodied, sexy, seamless and yet always elegant Syrah that has juicy acidity and ripe tannin kicking in on the finish. This was the first vintage where they move ... 


Inventory: Main Warehouse


2010 Château Musar Rouge Bekaa Valley Lebanon

Jancis Robinson: "Bright ruby. Heady, rich and gamey on the nose. Very hedonistic and accessible on the nose with real density and lifted slight gaminess. An attractive singed character on top of very ripe fruit. Great balance and freshness (but not excessive acidity) on the finish. Very neat on the end. Something rather wild and Romany about this. Already accessible even if I'm sure it will develop even more complex tertiary aromas. 18/20 points (JR)" (02/2018) K&L Notes: Though Middle Eastern wine is something of a novelty in the U.S., wine is nothin ... 


Inventory: Redwood City San Francisco

Price: $49.99 Add To Cart

2010 Louise Brison "Cuvée Germain Brulez" Brut Champagne (1.5L)

A 50/50 blend of Pinot Noir and Chardonnay from 13 hectares of sustainably farmed vineyards. From the winery: "Very complex with a lot of aromas of ripe, fleshy fruits like apricot. You will appreciate its brioche and its subtle woody flavors. Fine expression and subtly nuanced."


Inventory: Redwood City

Price: $74.99 Add To Cart

2010 Gloria, St-Julien

93 points Robert Parker's Wine Advocate: "The 2010 Gloria is an ass-kicking, fabulous value once again from this estate, which would probably be classified if the 1855 hierarchy of the wines of the Medoc were ever done again. Abundant notes of cedar wood, fruitcake, flowers, creme de cassis and kirsch are all present in this full-bodied, opulent, dense, dark ruby/purple wine. It is slightly more restrained than the flamboyant 2009, but equal in quality. This is a juicy, well-proportioned, sensationally concentrated, super-ripe Gloria to drink over the ne ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


New!
2010 Troplong Mondot, St-Emilion 6-Pack in OWC (Pre-Arrival)

99 points Robert Parker's Wine Advocate: "Inky, bluish/black/purple, with notes of spring flowers, licorice, camphor, graphite, and a boatload of blueberry, black raspberry and blackberry fruit, this is a powerful, full-bodied Troplong Mondot. All the building components of acidity, tannin, wood and alcohol are judiciously and impressively integrated. It is a blend of 90% Merlot and the rest equal parts Cabernet Sauvignon and Cabernet Franc made by Christine Valette and her husband Xavier Pariente with the consultancy help of Michel Rolland. I-m not sure ... 


Inventory: Main Warehouse


2010 Pontet-Canet, Pauillac 6-pack in OWC (Pre-Arrival)

100 points James Suckling: "The aromas to this are incredible with blueberry, minerals, dried flowers, and stones. It goes to dried meat and spices. Full body and incredibly integrated with blackberry, licorice, and minerals. There's a wonderful purity to this. It goes on for minutes. The quality of tannins is amazing. Seamless...Try after 2018." (02/2013) 100 points Robert Parker's Wine Advocate: "An absolutely amazing wine, from grapes harvested between the end of September and October 17, this blend of 65% Cabernet Sauvignon, 30% Merlot and the rest ... 


Inventory: Main Warehouse


2010 Valdicava "Madonna del Piano" Brunello di Montalcino Riserva (1.5L) (Pre-Arrival, Elsewhere $450)

100 points James Suckling: "A wine with superb finesse and depth. So subtle and understated yet powerful and long. The tannin intensity is amazing. It just builds like a massive wave. Superb. Give this time in the bottle. The length is endless." (11/2016) 97 points Wine Spectator: "Sumptuous, offering ripe aromas of plum, cherry, spice, earth, iron and tobacco. Velvety in texture and elegant, this nonetheless has an ironclad structure underneath. Firm and long, fresh, echoing tobacco and mineral. Seductive, yet reserved too.--Non-blind Valdicava Brunel ... 


Inventory: Main Warehouse


2010 Massolino "Margheria" Barolo (Pre-Arrival)

97 points Wine Enthusiast: "Underbrush, rose, violet, black cherry, balsamic notes, cinnamon, mint, leather and Mediterranean herbs are just some of the sensations that emerge. The juicy fruit is balanced with energy and velvety tannins. It's loaded with energy and finesse, and give it time to develop even more complexity. Drink 2020-2040. (KO)" (10/2014) 96 points Wine Spectator: "This is smoky, with tobacco- and mineral-tinged cherry and strawberry flavors. Quickly gives way to firm, mouthcoating tannins, yet finds equilibrium overall, lingering well ... 


Inventory: Main Warehouse


2010 Beaumont, Haut-Médoc

89-90 points James Suckling: "Solid core of ripe fruit, with toasted oak and chocolate character. Full and chewy." (04/2011) 90 points Wine Enthusiast: "The greatly improved Beaumont, under the same ownership as Château Beychevelle in Saint-Julien, has produced a full-bodied, rich wine, which is weighty and packed with serious fruits and tannins. It shows an attractive, black-currant-driven side, but it remains a wine for aging." (02/2013) Wine Spectator: "Shows a rustic edge, with chestnut and tobacco leaf notes leading the way for brambly textured ... 


Inventory: Redwood City

Price: $19.99 Add To Cart
WE 90 JS 89 - 90

2010 Lealtanza Gran Reserva Rioja

92 points Vinous: "Lurid ruby. A highly perfumed bouquet evokes ripe cherry, smoked meat, vanilla and floral pastilles, and a succulent herb nuance emerges as the wine opens up. Juicy and seamless in texture, offering juicy cherry cola, candied rose and mocha flavors that are firmed by a spine of tangy acidity. Concentrated but lively as well, showing excellent delineation and spicy cut on the lingering, gently tannic finish. (JR)" (02/2019) 91 points Wine Enthusiast: "Soft, ripe aromas of cassis, raisin and buttery oak are easygoing and not too demand ... 


Inventory: Main Warehouse Hollywood Redwood City


2010 Dalwhinnie "Moonambel" Shiraz Pyrenees Victoria

96 points James Halliday: "Typical deep crimson-purple; intense dark berry fruit aromas join with quality French oak on the bouquet, the svelte palate adding perfectly balanced and integrated tannins; top class finish and aftertaste; purity and power." (12/2011) 94 points Robert Parker's Wine Advocate: "Deep garnet-purple colored, the 2010 Moonamble Shiraz is scented of blackberries, creme de cassis, cedar and black pepper plus touches of dried herbs, violets and licorice. Medium to full-bodied with plenty of mouth-filling black berry and spice flavors ... 


Inventory: Main Warehouse

Price: $34.99 Add To Cart
JH 96 RP 94

Top Pick!
2010 l'Eglise Clinet, Pomerol

98 points James Suckling: "Sweet berries with hints of incense and spices on the nose with black truffles. Very ripe but not over-the-top. This is full-bodied, with chewy tannins and a smoky wood and mushroom undertone. It's dense and impressive yet very balanced. I like it, slightly better quality than the 2009. Give the wine five or six years of bottle age to soften before opening. " (02/2013) 95-98 points Vinous: "Deep ruby-purple; much darker than La Petite Eglise. Enticing floral nose offers refined, delicate aromas of cassis, spicy dried herbs, ... 


Inventory: Main Warehouse Hollywood Redwood City


2010 Château de Beaucastel Châteauneuf-du-Pape

96 points Jeb Dunnuck: "Showing consistently with the barrel review, the 2010 Château de Beaucastel Châteauneuf-du-Pape (30% Grenache, 30% Mourvedre, 10% Syrah, 10% Counoise, and the remainder an assortment of varieties) is a classic Beaucastel that has both richness and elegance. Showing loads of black cherry, new leather, licorice, pepper, and hints of flowers on the nose, this full-bodied, structured, yet surprisingly elegant and polished 2010 has fantastic purity of fruit, superb balance, and knockout length. Showing more and more structure with air, ... 


Inventory: San Francisco


2010 Léoville-Las Cases, St-Julien 6-pack in OWC (Pre-Arrival)

100 points Wine Enthusiast: "A hugely powerful wine, full of dark, brooding tannins. It's a wine for seriously long-term aging, a sculptural vision of classic Bordeaux structure with with classy, ripe blackberry fruits. It has fresh acidity and an immense full-bodied character, cut through with mineral acidity. A great wine, with great potential. *Top 100 Cellar Selections of 2013, No. 21* (RV)" (03/2013) 99 points Wine Spectator: "Stunning and pure from the get-go, with intense cassis and blackberry fruit. Ultimately takes a slightly austere approach ... 


Inventory: Main Warehouse


2010 Tensley "OGT" Santa Barbara County Syrah (1.5L)

92 points Stephen Tanzer's International Wine Cellar: "(50% of the fruit came from Colson Canyon vineyard, with 25% each from the Tierra Alta and Thompson vineyards; bottled only in magnums): Inky ruby. A seductively perfumed bouquet evokes candied dark berries, cherry-cola, pipe tobacco and violet. Lush and creamy on entry, then tighter and more linear in the middle, offering intense bitter cherry and cassis flavors sharpened by lively acidity. Finishes very long, with lingering vanilla and floral qualities." (11/2012) K&L Notes: Joey Tensley's ph ... 


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Price: $99.99 Add To Cart
ST 92

Price: $54.99 Add To Cart


New!
2010 Clos Martinet, Priorat

95 points Robert Parker's Wine Advocate: "The 2010 Clos Martinet is 65% Garnacha, 18% Carinena, 12% Syrah and the rest a combination of Cabernet and Merlot that changes with the vintage. It feels closer to the Cami Pesseroles than the Escurcons, which Sara tells me is because of the altitude rather than the varietal mix, with aromas of black fruit, crushed violets and plenty of balsamic notes of Mediterranean herbs, shoe polish, soy sauce, malt, peat and wet slate. The palate is medium to full-bodied and shows silky tannins with tension and power. 2010 i ... 


Inventory: Main Warehouse

Price: $54.99 Add To Cart
RP 95 ST 93

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