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2017 Rene Rostaing "Cote Blonde" Côte-Rôtie (Pre-Arrival)

97 points Decanter: "The winemaking at Domaine Rostaing is now in the hands of René's son Pierre, and it follows the same format for all the Côte-Rôties: four weeks in tank, 18 months in mostly old oak, natural yeasts, and as many stems as possible. A certain spice and perfume is contained within a dark, brooding mass, which has really fragrant, lifted, sweet berry fruit. There's considerable tangy berry acidity and blackberry-skin tannins, and it shows a good sense of refinement despite the remarkably powerful sinew. A very long, well balanced finish. G ... 


Inventory: Special Order


2017 M. Chapoutier "La Mordorée" Côte-Rôtie (Pre-Arrival)

98-100 points Jeb Dunnuck: "The flagship La Mordorée cuvée is always destemmed and vinified in concrete tanks before spending 18 months in 30% new French oak. Flamboyant, sexy, and pure, the 2017 Côte Rôtie La Mordorée knocks it out of the park with its crazy good bouquet of black raspberries, flowers, olives, bacon fat, and gamey, meaty nuances. Insanely complex, elegant and seamless, with a pure silk-like texture, this beauty has no hard edges, ultra-fine tannins, and a great, great finish. It has perfection written all over it and is quite possibly th ... 


Inventory: Main Warehouse


2017 Rene Rostaing "La Landonne" Côte-Rôtie (Pre-Arrival)

95-97 points Jeb Dunnuck: "A bigger, richer, more brooding wine, the 2017 Côte Rôtie La Landonne boasts stunning (and classic La Landonne) aromas and flavors of black fruits, smoked meat, and scorched earth. Full-bodied, beautifully concentrated, and structured, this is one of the few 2017s that’s going to really demand cellaring. I loved the 2016s from barrel from the young Pierre Rostaing and they didn’t disappoint from bottle. Unfortunately, I wasn’t able to find bottles of the Côte Brune and la Viallière (they didn’t show the wines at the domaine an ... 


Inventory: Special Order


2017 Saint Cosme Côte-Rôtie (Pre-Arrival)

93-95 points Jeb Dunnuck: "The 2017 Côte-Rôtie (all from the Côte Brune) shows a more floral character yet still has plenty of Côte Brune power, weight, and richness. Black fruits, spiced meats, olive, and gamey notes all flow to a medium to full-bodied, ethereal 2017 that’s already hard to resist. It’s a beautiful wine in the making and bodes well for the vintage." (09/2018) 92-94 points Robert Parker's Wine Advocate: "Notes of smoked meat and cold fireplace mark the nose of Saint Cosme's 2017 Cote Rotie. It's medium to full-bodied, with a plush, sedu ... 


Inventory: Main Warehouse


2017 Rene Rostaing "Ampodium" Côte-Rôtie (Pre-Arrival)

91-94 points Robert Parker's Wine Advocate: "The 2017 Cote Rotie Ampodium shows an extra level of concentration when compared to the 2016, without sacrificing the gorgeous aromas of violets, raspberries and tea leaves. It's medium to full-bodied, finishing silky and long. When I arrived at the domaine, I went in an opened door and came upon René Rostaing, who was putting labels on bottles for shipment to the United States. I told him I had an appointment and he said, "Let me get the boss." We went across the street to the winery building, where he han ... 


Inventory: Special Order