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2018 Albamar Pinot Noir Casablanca Valley

91 points James Suckling: "Aromas of cranberries and hints of lemon follow through to medium body. Clean and easy with a fresh finish. Drink now. Screw cap." (04/2019) K&L Notes: From the importer: "William Cole Vineyards lies deep within Chile’s prestigious Casablanca Valley—often called 'Chile’s Burgundy.' This cool climate vineyard near the coast, which is comprised of over 129 contiguous hectares, provides a long, warm growing season with cool nights to develop excellent acidity. Owned by the Martin Weinstein family, the winery specializes in cool ... 


Inventory: Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart
JS 91

2018 J. Bouchon "Canto Sur" Red Blend Maule Valley

95 points Decanter: "Decanter Gold Medal Winner 2019 Decanter World Wine Awards, 50% Carmenère, 25% Carignan, 25% País Tasting notes: Heady and lifted with layers of wild strawberry and inviting cherry, while the palate is laced with beautiful crunchy fruit and super silky tannins." (05/2019) K&L Notes: A blend of 50% Carmenere, 25% Carignan and 25% Pais


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $12.99 Add To Cart
DC 95

Top Pick!
2017 Escarlata Colchagua Valley

From the producer: "Escarlata is a joint project between the Calcu winery and Global Vineyard Importers. It is a red blend produced from 100% estate fruit in the Colchagua Valley. Escarlata means “scarlet” for the deep, brilliant red hue. Escarlata is a blend of estate grapes 35% Cabernet Franc, 30% Malbec, 20% Petit Verdot, 15% Syrah) grown in the prestigious Colchagua Valley and displays vibrant fresh fruit with just a light touch of oak to add depth and complexity. The winemaker has crafted Escarlata to be equally enjoyed with a casual dinner or just ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $11.99 Add To Cart

2018 Koyle "Costa La Flor" Sauvignon Blanc San Antonio Valley

Neal Martin writes: "Vina Koyle is one of best-known wineries in Colchagua Valley. It was founded in 2006 by Alfonso Undurraga Mackenna along with his three sons when they acquired 1,100 hectares in Los Lingues, located in the foothills of the Andes."


Inventory: Hollywood Redwood City San Francisco

Price: $12.99 Add To Cart

2018 Apaltagua Pinot Gris Reserva San Antonio Valley

Wine Enthusiast: "Light, featuring juicy peach and kumquat flavors that finish with lemon-lime notes and herbal flourishes. (KM)" (05/2019) K&L Notes: From one of our most consistently under the radar producers of varietal wine in Chile, this Pinot Gris is delicious: brightly fruited yet with some textural weight, it most resembles Williamette Valley Pinot Gris in style. Very much worth a try to enjoy as an aperitif or with a pan-seared fillet of salmon and sauteed greens with garlic.


Inventory: Main Warehouse Redwood City San Francisco

Price: $12.99 Add To Cart

2017 Casa Silva Carmenère Colchagua Valley

Wine Enthusiast: "Earthy, spicy berry aromas include varietal specific minty green notes. A chewy palate has energy and power, while this tastes of mint, berry fruit, savory spice and green herb. If the classic herbal character of Carmenère doesn't bother you, this is a good one. (MS)" (12/2018)


Inventory: San Francisco

Price: $14.99 Add To Cart

2017 Matetic "EQ" Sauvignon Blanc Casablanca Valley

James Suckling: "Plenty of fresh apple and lemon aromas, but the tannins at the finish take a bit away from its charm. Drink now. " (03/2018) Wine Spectator: "A fresh and minerally version, with well-knit flavors of green apple, ripe citrus and lemongrass. Crisp acidity lingers alongside hints of verbena on the finish. (KM, Web only-2017)" K&L Notes: A leading producer of Sauvignon Blanc and Pinot Noir in Chile's coastal Casablanca Valley, Matetic has once again produced a tasty, textbook Sauvignon Blanc. On the nose, bright citrus and stone fruits c ... 


Inventory: Hollywood San Francisco

Price: $14.99 Add To Cart

2017 De Martino "Estate" Cabernet Sauvignon Maipo Valley

The second largest owner of organic vineyards in Chile, with 740 acres in production, De Martino is stepping up to the plate in other ways as well: the winery is 100% carbon neutral and beginning in 2011 they have stopped purchasing new oak barrels. That year they purchased 140 tinajas, the traditional Chilean clay vessels that resemble amphorae, in varying shapes and sizes. They also invested in 5000L Austrian (Stockinger) foudres and continue to seek out Chilean foudres made from the indigenous oak known locally as "raulí." Though their Maipo Valley "c ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $12.99 Add To Cart

2014 Casas del Toqui "Gran Toqui" Cabernet Sauvignon Cachapoal Valley

Wine Enthusiast: "Damp, earthy berry aromas come with a note of orange peel. On the palate, this is aggressive at first, then it goes heavy and syrupy. Black cherry and berry flavors are not distinguished, while this is drilling on a finish with cherry Lifesaver notes. Tasted twice; this note is based on the better of two samples. (MS)" (07/2019)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart

2018 Mayu Pedro Ximenez Elqui Valley

Bright, crisp, dry Pedro Ximenez (yes, they do grow this grape perhaps best known for sweet Sherry in other regions and countries as well!), the Mayu comes from Chile's Elqui Valley, an area known for great soil complexity, with calcareous and granitic elements.


Inventory: Hollywood Redwood City San Francisco

Price: $12.99 Add To Cart

2017 Roberto Henríquez "Ribera del Notro" Bio Bio Blanco

92 points Robert Parker's Wine Advocate: "The 2017 Ribera del Notro Blanco has a higher percentage of Moscatel in the blend than the initial 2016 vintage, because this year he used part of the Sémillon to bottle separately. It shows more Moscatel character but has good complexity, as some of the Moscatel developed flor and the Corinto fermented with the skins. The complexity is more evident on the palate, which has good depth, tasty flavors and a long finish, with a lot more than a pure Moscatel. (LG)" (10/2018)


Inventory: San Francisco

Price: $24.99 Add To Cart
RP 92

2017 Apaltagua "Envero" Carménère Gran Reserva Colchagua Valley

Robert Parker's Wine Advocate: "The 2014 Gran Reserva Envero is mostly Carménère with 10% Cabernet Sauvignon from Apalta. It matured in French and American oak barrels for ten to 12 months. It has an herbal, spicy and balsamic nose with a soapy touch. The palate is soft and polished, with moderate acidity. (LG)" (04/2017)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart

2017 Andes Plateau "Cota 500" Maipo Valley Chile

90 points Robert Parker's Wine Advocate: "The 2017 Cota 500 is pure Cabernet Sauvignon from Cachapoal from a warm year that saw an early harvest of the alluvial vineyards. It fermented with indigenous yeasts and matured in used French barrels for 11 months. The wine is 13.7% alcohol, and it seems to have some more acidity than the previous year I tasted. It feels very fruit-driven, with the oak perfectly integrated with the fruit, and it has classical notes of graphite. There is a stony sensation on the palate that is more a texture than a flavor. 24,000 ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $18.99 Add To Cart
RP 90

2017 Roberto Henriquez "Rivera Del Notro" Bio Bio Tinto

Concepción native Roberto Henriquez is one of the leaders in the small, but growing, insurgency of southern Chilean winemakers making bright, very low alcohol, minimal intervention wines from indigenous grape varieties in areas such as Itata, Maule, what is occasionally referred to as the Secano Interior and Bio Bio. This particular bottling contains fruit from 200 year-old (you read correctly, 200!) Pais vines. *Natural Wine*


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $23.99 Add To Cart

2016 Garage Wine Company "Second Salvo" Pais Maule Valley

91 points Robert Parker's Wine Advocate: "A blanc de noirs in the Single Ferment series, the 2017 País is produced with País grapes and has a very faint rose tint. It has notes of small flowers and a nice mouthfeel. In reality, it also has some 15% Cariñena grapes, the first of a new series they are going to call The Field Craft bottlings. Like the rest of their wines, the process is not important and is not marked in the wine, which feels aromatic, approachable and complex but not complicated, with notes of pollen and dried flowers. It's bottled without ... 


Inventory: San Francisco

Price: $19.99 Add To Cart
RP 91

2014 Kingston Family "Lucero" Syrah Casablanca Valley

93 points James Suckling: "A pretty red with blackberry and licorice character. Crushed black pepper. Full to medium body, peppery finish and a flavorful finish. Drink now." (05/2016) 91 points Wine Enthusiast: "Ripe, earthy black-fruit aromas are spicy and a bit lactic from oak, hence, the palate is full and creamy, but with a good acidic cut. Blackberry, herbal spice and cool toasty oak flavors finish warm and plump. (MS)" (11/2016) Wine Spectator: "Shows engaging accents of tea and Asian spice to the red currant, roasted plum and berry flavors. Me ... 


Inventory: Hollywood Redwood City San Francisco

Price: $21.99 Add To Cart
JS 93 WE 91

2017 Vina Gonzalez Bastias "Pais Matorral" Maule Valley

Luis Gutierrez writes: "The family project of Jose Luis Gómez Bastías and Daniela Lorenzo Bu¨rger has grown to 30,000 bottles, and they are about to release some new labels, including a Pipeño and a sweet wine, plus a second, top-of-the-range orange wine."


Inventory: Hollywood Redwood City San Francisco

Price: $21.99 Add To Cart

2017 Montsecano "Migrante" Malbec Pinot Noir Casablanca Valley (Previously $24)

The Migrante is a uniquely South American blend, 70% Malbec and 30% Pinot Noir, produced from a single 0.9-hectare vineyard and vinified with native yeasts. Aged for 10 to 11 months in concrete before bottling, the wine displays deep black fruit and herbal notes typical of Malbec with a lithe, supple structure thanks to the Pinot Noir component of the blend. It's truly a style of wine that is made nowhere else but in South America. From the importer: "Julio Donoso and Andre Ostertag started Montsecano in 2005. They planted 4 hectares of Pinot Noir in las ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

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