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New!
2015 Paolo Scavino "Cannubi" Barolo

98 points James Suckling: "It’s the fruit tea and hibiscus that really lifts this, not to mention the roasted herbs that lurk beneath the surface. But there’s no shortage of dried fruit either, whether it be dried cherries, dried plums or Christmas cake. It’s a real mouth-coater, showing sheer elegance in a bottle, encapsulated in the tannins that weave an ornate tapestry, hung between every corner of the palate. Full-bodied and very, very long. Best ever? Drink in 2025." (06/2019) 94 points Robert Parker's Wine Advocate: "This wine draws its fruit fro ... 


Inventory: Main Warehouse

Price: $79.99 Add To Cart
JS 98 RP 94

New!
2015 Paolo Scavino "Bric dël Fiasc" Barolo

96 points James Suckling: "The redcurrant-compote character really pops out here, before dried cranberries, licorice and spice box all come to the fore. Tannic and very expansive, sweeping through a whole array of red berries via linear acidity and wrapping itself up in a long finish. Drink in 2023." (06/2019) 95 points Robert Parker's Wine Advocate: "From the Scavino family’s home-turf vineyard, the 2015 Barolo Bric dël Fiasc (with fruit from Castiglione Falletto) delivers structure, firmness and power. This is a classic interpretation of a historic c ... 


Inventory: Main Warehouse

Price: $79.99 Add To Cart
JS 96 RP 95

Top Pick!
2016 La Ca' Nova "Montestefano" Barbaresco (Pre-Arrival)

97 points Wine Enthusiast: "Cellar Selection: Forest floor, red berry, leather and pipe tobacco aromas are front and center. The intense, full-bodied palate offers impressive structure and finesse, delivering succulent Marasca cherry, cinnamon, star anise and a hint of hazelnut alongside assertive but noble tannins and vibrant acidity. It already shows focus and depth, but give it time to fully bloom. K.O. " (09/2019) 93-96 points Vinous: "Another super-promising, embryonic wine, the 2016 Barbaresco Montestefano is powerful, dark and explosive in the g ... 


Inventory: Main Warehouse

Price: $39.99 Add To Cart
WE 97 VN 93 - 96


Top Pick!
2015 Giuseppe Cortese "Rabaja" Barbaresco

95 points James Suckling: "Wow. What a nose of pure blueberries, rose petals, lavender, crushed minerals, elderflower and so much vivid orange and candied citrus peel. Full body, electric acidity, firm and wonderfully polished tannins and a long, mineral finish. Drink in 2021." (07/2018) 95 points Wine Enthusiast: "This opens with aromas of ripe berry, crushed herb, scorched soil and dark culinary spice. Mirroring the nose, the firm full-bodied palate evokes juicy Marasca cherry, black raspberry, star anise and clove. Taut, tightly knit and noble tanni ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco



2016 Guido Rivella Langhe Nebbiolo

Rivella Silvia's Langhe Nebbiolo is sourced from east-facing vineyards in Montestefano and Patricone with calcareous clay soils. The wine incorporates 10% Barbera which is fermented seperately and it lends some freshness and lift to the bass tones of the Nebbiolo. The wine features spicy, wild red berry flavors and the elegant savor that you look for in Nebbiolo.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $34.99 Add To Cart

New!
2016 Vietti "Perbacco" Nebbiolo Langhe

93 points Robert Parker's Wine Advocate: "Luca Currado likes to remind me that this wine could qualify as a full-fledged Barolo. Barrels not used in the final Barolo Castiglione blend are used to make the 2016 Langhe Nebbiolo Perbacco. In fact, its very name “Perbacco” translates into a somewhat corny “golly gosh” because that was the reaction Luca’s mom had when she first tasted the wine and was told it was not a Barolo. “Perbacco, it tastes like Barolo,” was her comment—and a legend was born. The Vietti family, along with Bartolo Mascarello and Dott G ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $24.99 Add To Cart
RP 93

2013 La Prevostura "Muntacc" Coste della Sesia Rosso

Jancis Robinson: "A shade paler than the 2013 Garsun just tasted. Pretty, fresh nose and vibrant Nebbiolo fruit palate with a wonderful bite of grainy tannins. Real life and vigour and appetising austerity on the finish. 17/20 points. (WS)" (10/2015) Wine Spectator: "This is fresh, elegant and detailed, revealing cherry, strawberry, earth and spice notes. A bit dry on the firm finish, but food will help. Nebbiolo with Vespolina. Drink now through 2020. (BS, Web Only-2018)" K&L Notes: Grown on part of the Prevostura hill, from a typical northern Piedmo ... 


Inventory: Hollywood Redwood City San Francisco

Price: $24.99 Add To Cart

2011 Agostino Bosco "La Serra" Barolo (Previously $55)

93 points James Suckling: "There's pretty balance and minerality to this spicy, finely textured and ripe wine. Full to medium body, fine tannins and a bright finish. This small producer continues to rock it." (04/2015) 92 points Vinous: "Agostino Bosco's 2011 Barolo La Serra is a terrific example of this high-altitude La Morra site. Specifically, the piercing veins of tannin that are such a signature of La Serra are very much in evidence. Red cherry, white pepper and chalk add to the wine's sculpted personality. The 2011 is a bit classically austere - ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2011 Agostino Bosco "Neirane" Barolo (Previously $50)

92 points James Suckling: "Aromas and flavors of plums, chocolate and light prune. Full body, soft and velvety tannins and a savory finish. " (09/2015) 91 points Vinous: "The 2011 Barolo Neirane is a lovely, mid-weight wine that captures plenty of Verduno personality in its lifted, perfumed aromatics and bright, finely sculpted fruit. Sweet tobacco, amaro herbs, anise, dried flowers and cherry pit are all laced together in an attractive, gracious Barolo that will drink well now and for at least another handful of years. This is a strong showing from Bo ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2015 Poderi Colla Nebbiolo d'Alba

90 points John Gilman: "The 2015 Nebbiolo d’Alba from Poderi Colla is a fine, red fruity example, offering up an elegant and complex bouquet of cherries, anise, lovely soil tones, fresh oregano, roses and a topnote of woodsmoke. On the palate the wine is pure, full-bodied and beautifully transparent, with a good core, moderate tannins and a long, poised and gently tarry finish. This is very Barbaresco-like in personality and is a terrific value, but it could use a couple of years in the cellar to really blossom. Impressive juice. (Drink between 2020-2035 ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $29.99 Add To Cart

Wine Club

22.99
JG 90

Top Pick!
2016 Treves Nebbiolo Canavese DOC

This wine is made about 50 miles northeast of Turin near lake Viverone in the Canavese DOC, the wine is made of 95% Nebbiolo with Barbera and Freisa making up the other 5% of the blend. Aged briefly in barrels for 3 months.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $17.99 Add To Cart

Wine Club

14.99

Top Pick!
2016 Musso "Pora" Barbaresco

97 points Decanter: "Complex and invigorating raspberry, mint and liquorice nose. Fresh, silky attack with polished tannins, concentration and great depth of fruit. Structured, spicy, complex and long, this is outstanding and will age well. (SB)" (01/2019) 97 points Wine Enthusiast: "Editor's Choice: This has a lovely, alluring nose that evokes rose, iris, woodland berry, new leather and cake spice along with a whiff of camphor. It's focused and delicious, with juicy Marasca cherry, star anise, clove and mocha flavors framed in taut, fine-grained tanni ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $44.99 Add To Cart
DC 97 WE 97

Top Pick!
2015 Vietti "Castiglione" Barolo

94 points James Suckling: "Plenty of perfume here with abundant roses and violets, as well as spice-dusted red cherries and hints of orange rind. The palate has depth and density with a sense of power and detail to the tannins. Long, dense and fresh." (01/2019) 94 points Robert Parker's Wine Advocate: "The 2015 Barolo Castiglione is a soft and elegant expression with marked freshness and delineated fruit. Indeed, Luca Currado maintains that 2015 was not a hot vintage per se, and any jammy notes that might appear in the vintage may have to do with an ov ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $52.99 Add To Cart
JS 94 RP 94

Top Pick!
2016 La Ca' Nova Barbaresco (Pre-Arrival)

95 points Wine Enthusiast: "Cellar Selection: Aromas of game, new leather, humid forest floor and ripe berry mingle with whiffs suggesting cake spice and violet. The juicy, earthy palate is savory and loaded with personality, doling out fleshy Marasca cherry, crushed raspberry, cinnamon and a salty mineral note. Tightly woven but polished tannins and fresh acidity provide the framework, while a licorice note lingers on the close. K.O" (09/2019) 90-92 points Vinous: "Tasted from tank prior to bottling, the 2016 Barbaresco is shaping up to be a jewel of ... 


Inventory: Main Warehouse

Price: $29.99 Add To Cart
WE 95 VN 90 - 92

2013 Brezza "Cannubi" Barolo

98 points Wine Enthusiast: "One of the best expressions from the classic Cannubi vineyard area, this fragrant red is all about finesse, opening with enticing scents of perfumed berry, iris, rose, chopped herb, baking spice and new leather. The vibrant palate boasts structure as well as an almost ethereal elegance, delivering succulent red cherry, crushed strawberry, cinnamon and licorice wrapped in refined tannins. Bright acidity lends impeccable balance. Drink from 2021 through 2043. *Cellar Selection* (KO)" (07/2017) 93 points Decanter: "Brezza's 1.5 ... 


Inventory: Main Warehouse Hollywood San Francisco

Price: $69.99 Add To Cart
WE 98 DC 93

2018 Proprieta Sperino "Rosa del Rosa" Piemonte

Proprietà Sperino is the realisation of a dream: to restore the important tradition of Lessona wines by recovering the historic cellars to produce a wine with the greatest respect for local tradition. In the ‘seventies, Paolo De Marchi moved to Tuscany where he founded the wine producing estate Isole & Olena, which played a leading role in the rebirth of Chianti Classico. But his desire was to return to his family origins one day, and indeed in 1999 with his son Luca he did, and once again took the reins of the historic family estate, at the Castle of Le ... 


Inventory: Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart

2015 La Ca' Nova Barbaresco

91 points Vinous: "La Ca' Nova's 2015 Barbaresco is wonderfully open-knit and inviting. Sweet red cherry, kirsch, mint, spice and white pepper make a strong opening statement. The 2015 is a very pretty, easygoing wine. In other words, exactly what an entry-level Barbaresco should be. The ripeness of the year comes through in the wine's racy personality and slightly candied profile. There is so much to like, including the wine's undeniable appeal. The straight Barbaresco is a blend of fruit from Montefico, Montestefano, Ovello and Cole. (AG)" (10/2018) ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $29.99 Add To Cart
VN 91

2013 Enrico Serafino Barolo

92 points Wine Spectator: "A polished red, displaying tobacco, eucalyptus and muted cherry flavors, backed by a dense matrix of tannins. All the components are here, but this needs a few years to integrate and mellow. Best from 2021 through 2033. (BS)" (04/2018)


Inventory: Hollywood

Price: $39.99 Add To Cart
WS 92

Top Pick!
2016 La Ca' Nova "Montefico Vigna Bric Mentina" Barbaresco (Pre-Arrival)

93-96 points Vinous: "La Ca' Nova's 2016 Barbaresco Montefico Vigna Bric Mentina is magnificent. All the elements are in the right place. Vertical construction and intense aromatic depth give the Montefico much of its unique feel. Amazingly, there is virtually no perception of tannin today, although I suspect I may have caught the wine at a particularly expressive stage. No matter, the 2016 Montefico has a very bright future. I can hardly wait to taste it from bottle. (AG)" (10/2018)


Inventory: Main Warehouse

Price: $34.99 Add To Cart
VN 93 - 96

Top Pick!
2010 Paolo Scavino "Bric del Fiasc" Barolo (Pre-Arrival)

100 points Wine Enthusiast: "If a wine can truly be perfect, this is it. Displaying power, grace, depth and complexity, this Barolo delivers sublime Nebbiolo sensations including rose, underbrush, red cherry, leather, licorice, baking spices, clove, white pepper and balsamic notes. The intense flavors are balanced by velvety tannins and fantastic energy. Drink 2018-2038. (KO)" (10/2014) 97 points Wine Spectator: "Rich and brooding, this red features black cherry, raspberry, tar, leather and licorice flavors. Dense and complex, with a detailed matrix ho ... 


Inventory: Main Warehouse


2017 Cascina Alberta Langhe Nebbiolo

100% Nebbiolo from young Barbaresco vineyards. In the cellar, the grapes are gently pressed and fermentation starts with use of indigenous yeast and took place in stainless steel tanks at controlled temperatures with daily pumping over for 20 days. After racking, the wine is put in large Slavonian oak barrels where malolactic fermentation and aging takes place.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart

Top Pick!
2016 Schiavenza Nebbiolo delle Langhe

Wine Spectator: "A lean, sinewy style that keeps the cherry, earth, tar and eucalyptus flavors close to the vest. Vibrant acidity keeps this focused as it lingers with mineral, tobacco and fruit notes. Best from 2020 through 2025. (BS, Web Only-2019)" K&L Notes: This 100% Nebbiolo bottling from Schiavenza is sourced from plots in the village of Serralunga d'Alba. So yes, this under-$30 bottle is declassified Barolo that was vinified to drink at a young age. The wine spent one year in steel tanks before bottling, upon which time it was bottle aged for an ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $29.99 Add To Cart

2013 Elvio Cogno "Bricco Pernice" Barolo

97 points Wine Enthusiast: "Forest floor, dried rose petal, new leather, star anise and menthol aromas align with a potpourri of dark cooking spice. The full-bodied yet linear palate delivers juicy Marasca cherry, crushed strawberry, licorice and aromatic herb set against taut, elegant tannins. Vibrant acidity lends balance, tension and an ageworthy structure. Drink 2023–2038. *Cellar Selection* (KO)" (11/2019) 96 points Robert Parker's Wine Advocate: "The 2013 Barolo Ravera Bricco Pernice is a true protagonist of this gorgeous vineyard site. A bright ... 


Inventory: San Francisco


2015 La Ca' Nova "Montefico Vigna Bric Mentina" Barbaresco

93 points Vinous: "The 2015 Barbaresco Montefico Vigna Bric Mentina is powerful, but not austere as it can be. Readers will find an earthy, savory Barbaresco with tons of old-school tannin and plenty of personality. The warm vintage has made the Montefico a bit more friendly in the early going than is typically the case. Rose petal, lavender and chalk notes all develop with time. Beams of Montefico tannin give the wine its energy and overall shape. Drink 2020-2035. (AG)" (10/2018)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $34.99 Add To Cart
VN 93

2015 La Ca' Nova "Montestefano" Barbaresco

94 points Vinous: "The 2015 Barbaresco Montestefano fleshes out in all dimensions, as it does in all the best years. Warm, rich and inviting, the 2015 is a wine of pure and total pleasure. Black cherry, plum, sage, lavender, menthol, licorice and spice take on exotic shades of expression. All things considered, the 2015 falls just a bit short of being thrilling. In exchange, though, readers will find a Barbaresco that will drink well with minimal cellaring. What a gorgeous wine this is. (AG)" (10/2018)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $34.99 Add To Cart
VN 94

2015 Gianfranco Alessandria Barolo

93 points Robert Parker's Wine Advocate: "The 2015 Barolo shows classic lines and a beautiful disposition that prizes bright primary fruit and Nebbiolo complexity, especially at this early stage in the wine's evolutionary trajectory. The wine is soft and fruit forward with an immediate drinking style that adds a pretty and accessible element to this straight-shooting Barolo. Here's one for that rib eye you've been waiting for. (ML)" (06/2019) 92 points James Suckling: "Sweet, fresh leather, vanilla and dried red-cherry aromas with nuances of tar and wi ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2015 Fratelli Barale "Castellero" Barolo

93 points James Suckling: "Beautifully attractive roses and notes of ripe prunes and Californian dates, as well as red plums and tar. The palate is plush, rich and ripe with sweeping waves of tannins carrying ripe plum and cherry flavors. Drink or hold." (01/2019) 91 points Robert Parker's Wine Advocate: "The 2015 Barolo Castellero opens to ripe fruit aromas of blackberry and dried cherry with spice, cinnamon and tilled earth. This expression shows some of the earthy intensity of the vintage, with plenty of black ripe fruit at the back. The alcohol is ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2007 Domenico Clerico "Ciabot Mentin Ginestra" Barolo

98 points Robert Parker's Wine Advocate: "The 2007 Barolo Ciabot Mentin is one of the greatest wines I have ever tasted at this address. Deep, sensual layers of fruit flow from the glass as this full-throttle, intense Barolo reveals its profound, breathtaking personality. The 2007 shows tons of Ginestra nuance, but with extra dimensions to the fruit that literally covers every nook and cranny of the palate. Tasting this next to the 2006 is quite a comparison, as both wines are fabulous. Readers who can should be sure to own bottles of both. A side-by-sid ... 


Inventory: Main Warehouse


2015 Sandro Fay "Il Glicine" Valtellina Superiore Valgella

92 points Robert Parker's Wine Advocate: "The 2015 Valtellina Superiore Sassella Il Glicine is a subdued and delicate red wine with elegant aromas of rose bud, cassis and wild blueberry. There is a spicy touch of crushed white pepper that adds complexity at the back. Fruit for this wine comes from a vineyard located some 470 meters above sea level. This is a mid-weight red with lasting substance and freshness. Some 6,809 bottles were produced." (12/2018) K&L Notes: Known for producing the Nebbiolo of the Alps, Valtellina is a region of terraced mountai ... 


Inventory: Main Warehouse Hollywood San Francisco

Price: $35.99 Add To Cart
RP 92

2016 Centovigne "Della Motta" Rosso

100% Nebbiolo. Pebbly, sandy and kaolinic clay soils with shells. Grapes are hand harvested. Maturation takes place over six months in cement tanks and followed by six more months in bottle.


Inventory: Main Warehouse Hollywood San Francisco

Price: $15.99 Add To Cart

New!
2015 Paolo Scavino "Bricco Ambrogio" Barolo

97 points James Suckling: "Plenty of burnt oranges and lemons, wild strawberries, cedar and spices. The palate is muscular and powerful, veiled in a sheen of grainy and chewy tannins that surround layers of vibrant red fruit. Drink in 2023." (06/2019) 93 points Robert Parker's Wine Advocate: "The 2015 Barolo Bricco Ambrogio is Scavino's cru from this northeastern-most vineyard in the Barolo appellation, in the village of Roddi, and comprises seven hectares of mostly Nebbiolo but also some Dolcetto and Barbera. These vines with their southeastern exposu ... 


Inventory: Main Warehouse

Price: $49.99 Add To Cart
JS 97 RP 93

2014 Luciano Sandrone "Le Vigne" Barolo (1.5L)

96 points Vinous: "The 2014 Barolo Le Vigne once again shows the wisdom of blending fruit from different sites. If there is a vintage where blending has the potential to be the difference-maker, 2014 is it. So it is hardly surprising to find the 2014 Le Vigne in such great shape. The red cherry jam, mint, cedar and floral notes are all finely sketched. Medium in body and classy, the 2014 is beautifully textured and inviting from start to finish. All the elements are simply in the right place. Vineyard sources are Merli, Vignane, Villero and Baudana. (AG) ... 


Inventory: Main Warehouse


2014 Silvia Rivella "Montestefano" Barbaresco

94 points Vinous: "The 2014 Barbaresco Montestefano is a striking wine. Bdlood orange, rosewater, mint, kirsch and exotic spice notes abound in a pliant, deeply expressive Barbaresco. Hints of French oak add nuance without overpowering the wine. Translucent, detailed and finessed, the Montestefano is a winner. The track record here is short, but the 2014 Barbaresco Montestefano is Silvia Rivella's most complete Barbaresco to date. (AG)" (10/2017)


Inventory: Main Warehouse Hollywood San Francisco

Price: $79.99 Add To Cart
VN 94

2016 Luciano Sandrone "Valmaggiore" Nebbiolo d'Alba

94 points Robert Parker's Wine Advocate: "About ten producers make wine in the Valmaggiore cru in Roero (many of whom are reviewed here), and these wines get better each year I return to taste them. The 2016 Nebbiolo d'Alba Valmaggiore is particularly beautiful, thanks to ideal growing conditions during that year. The Sandrone family counts 3.5 hectares in this location. As an alternative to Barolo, this wine presents a soft and graceful side of Nebbiolo with delicate fruit nuances and distinct mineral etchings. Indeed, the wine is almost salty in taste. ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $39.99 Add To Cart
RP 94

2015 Guido Rivella "Montestefano" Barbaresco

91 points Vinous: "The flagship 2015 Barbaresco Montestefano is powerful, dense and also closed in on itself. Then again, that is Montestefano. It will be interesting to follow the 2015 and see if it emerges from its current shut-down stage. To be sure, these wines have often been much showier than they are today. Smoke, cured meats, incense, licorice and tobacco add the closing shades of nuance. (AG) 91+" (10/2018) Jancis Robinson: "Barbaresco. Tasted blind. Mid ruby with orange tinges. Slightly stalky yet sweet nose with a hint of vanilla. Sweet cher ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $89.99 Add To Cart
VN 91

Top Pick!
2015 Elio Grasso "Gavarini Chiniera" Barolo (Pre-Arrival)

98 points James Suckling: "Extremely perfumed, showing lots of rose, lavender and dark-berry character. Full body with intense density and chewiness that gives the wine great structure. Lots of flavor and focus at the finish. Needs five to six years to finish. Drink in 2024." (01/2019) 97 points Vinous: "The 2015 Barolo Gavarini Chiniera is ample, full-bodied and rich on the palate, and yet retains its explosive floral lift and brightness, two of the signatures that are such calling cards of Barolos from this Monforte site. A rush of sweet red cherry, ... 


Inventory: Main Warehouse


Top Pick!
2015 Produttori del Barbaresco Barbaresco

93 points Robert Parker's Wine Advocate: "I tasted this wine after bottling but before its commercial release. The 2015 Barbaresco will hit the market on September 1st. It was scheduled to be released in October, but because Produttori del Barbaresco is already out of stock of the 2014 Barbaresco, they decided to move this release up and shorten waiting times. I mention that because you definitely don't want to pop the cork too early. The 2015 vintage opens to a visibly darker color and thicker concentration compared to recent past vintages. Next to the ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


New!
2015 Paolo Scavino "Ravera" Barolo

96 points James Suckling: "The nose is really spot-on here, delivering a wholesome array of fresh hibiscus, redcurrants, fruit tea and rose petals. The palate is very silky and polished, weaving its way neatly through finely arranged layers of bright red fruit. Medium-to full-bodied and wonderfully elegant. Drink in 2022." (06/2019) 94 points Robert Parker's Wine Advocate: "Here is another rookie in the lineup for Paolo Scavino. The Ravera vineyard was purchased in 2015, at 2.7 hectares and about 360 meters in altitude. It is their highest vineyard and ... 


Inventory: Main Warehouse

Price: $59.99 Add To Cart
JS 96 RP 94

2015 Einaudi "Bussia" Barolo (Pre-Arrival)

94 points Robert Parker's Wine Advocate: "The 2015 Barolo Bussia spreads out nice layers of dark fruit, with black cherry, plum and blackberry on a broad-shouldered wine. There is significant texture here with sweet, chewy tannins. This is a succulent Barolo, aged in neutral barrique. You could cellar it and see where it goes over the next few years, or open it in a few years with a medium rare steak. The Bussia cru shows density and structure. (ML)" (06/2019) 94 points Vinous: "Here in its first vintage, the 2015 Barolo Bussia is positively stellar. T ... 


Inventory: Main Warehouse


Top Pick!
2014 Luciano Sandrone "Le Vigne" Barolo

96 points Vinous: "The 2014 Barolo Le Vigne once again shows the wisdom of blending fruit from different sites. If there is a vintage where blending has the potential to be the difference-maker, 2014 is it. So it is hardly surprising to find the 2014 Le Vigne in such great shape. The red cherry jam, mint, cedar and floral notes are all finely sketched. Medium in body and classy, the 2014 is beautifully textured and inviting from start to finish. All the elements are simply in the right place. Vineyard sources are Merli, Vignane, Villero and Baudana. (AG) ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


New!
2015 Paolo Scavino "Carobric" Barolo

97 points James Suckling: "Dried berries, rose petals, rose stems, tar, cedar and tobacco. Structured and very serious indeed on the palate, where chewy tannins caress, but also strengthen the vibrant but dried red fruit that permeates this red. Drink in 2023." (06/2019) 94 points Robert Parker's Wine Advocate: "The 2018 vintage will be the last edition made of this wine. The Scavino family lost its lease in Cannubi, and the estate wine portfolio is being redrawn as a result. The 2015 Barolo Carobric remains a blend of fruit from Rocche di Castiglione ... 


Inventory: Main Warehouse

Price: $59.99 Add To Cart
JS 97 RP 94

New!
2015 Paolo Scavino "Prapò" Barolo

95 points Robert Parker's Wine Advocate: "This is also a new wine, coming from less than a hectare in the Prapò vineyards, from which only five producers draw their fruit. It's a beautiful plot at about 1,000 feet in altitude and with a full southern exposure, producing some very meaty fruit with a high phenolic presence, as the color is darker and there is more perfume. The 2015 Barolo Prapò is a distinctive vintage of a wine that is one to watch, for sure. The vineyard makes the difference, with brown and orange sandy soils, along with marlstone and ve ... 


Inventory: Main Warehouse


Top Pick!
2015 Guido Rivella "Fausoni" Barbaresco

92 points Vinous: "Rivella's 2015 Barbaresco Fausoni offers terrific depth and nuance, but in the understated style that is typical of the 2015s here. Sweet tobacco, dried cherry, anise, mint, orange peel and exotic spice all fill out in this very pretty and expressive Barbaresco. The Fausoni is the most expressive of the 2015s in this lineup. The typically firm Fausoni tannins need time to soften a bit, but the 2015 will likely always be somewhat edgy, as Barbarescos from this site tend to be. (AG)" (10/2018)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $69.99 Add To Cart
VN 92

2015 Silvio Grasso Barolo (Pre-Arrival)

93 points James Suckling: "Attractive, fragrant roses, wild raspberries and red cherries here, with immediately appealing freshness. Leafy nuances. The palate arrives with good clarity of succulent red-cherry and raspberry flavors and fine yet firm tannins. Nice balance. Drink or hold." (01/2019) 90 points Vinous: "The 2015 Barolo is a plump, juicy entry-level offering. Bight floral and blood orange notes add brightness to a core of sweet red berry fruit in this lithe, gracious Barolo from Grasso.(AG)" (02/2019)


Inventory: Main Warehouse

Price: $29.99 Add To Cart
JS 93 VN 90

2014 Proprietà Sperino "Uvaggio" Coste della Sesia

92 points Wine Enthusiast: "Heady scents of rose, iris, forest floor, white pepper and a whiff of wild herb take center stage on this fragrant ethereal red. Vibrant and savory, the linear racy palate offers morello cherry, raspberry, orange zest and star anise offset by polished tannins and bright acidity. A hint of iron defines the finish. It's already delicious but will offer fine drinking for the next several years. Drink 2020-2026. (KO)" (12/2018) Jancis Robinson: "Dried straw and red fruits on the palate, with a palate that does an awfully accurat ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $34.99 Add To Cart
WE 92


2010 Massolino "Margheria" Barolo (Pre-Arrival)

97 points Wine Enthusiast: "Underbrush, rose, violet, black cherry, balsamic notes, cinnamon, mint, leather and Mediterranean herbs are just some of the sensations that emerge. The juicy fruit is balanced with energy and velvety tannins. It's loaded with energy and finesse, and give it time to develop even more complexity. Drink 2020-2040. *Cellar Selection* (KO)" (10/2014) 96 points Wine Spectator: "This is smoky, with tobacco- and mineral-tinged cherry and strawberry flavors. Quickly gives way to firm, mouthcoating tannins, yet finds equilibrium over ... 


Inventory: Main Warehouse


2017 Marco Porello Nebbiolo d'Alba

From importer Oliver McCrum Wines: I have been looking for a producer in the Roero (see Glossary) for some time, mainly because I like to drink Arneis (see Glossary), and that's principally where it comes from. They also make some very good Nebbiolo, in a forward, attractive style that is good for drinking young while you wait for your Barolos to come of age. One of the many producers I tasted with was the young Marco Porello, whose wines I found very well-made but lacking in concentration. At the 2002 Vinitaly trade fair Marco grabbed me and dragged me ... 


Inventory: Main Warehouse San Francisco

Price: $17.99 Add To Cart