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2016 Momo (Seresin) Sauvignon Blanc Marlborough

Robert Parker's Wine Advocate: "The 2016 Organic Sauvignon Blanc features distinctive struck-flint aromas upon opening, along with notes of tomato leaf, pineapple and grapefruit. It's a plump, medium-bodied example of the genre, with ample concentration of citrusy fruit, hints of herbaceousness and a clean, refreshing finish. (JC)" (02/2018) Wine Spectator: "Shows a floral, honeysuckle accent to the fleshy melon and pear flavors, featuring plenty of spice and candied ginger accents on the finish, with firm, juicy acidity. (MW)" (07/2018) K&L Notes: * ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $11.99 Add To Cart

2016 Ata Rangi "Crimson" Pinot Noir Martinborough (Elsewhere $30+)

93-94 points Raymond Chan: "Moderately deep, cerise-ruby red with youthful purple hues. This is ripe, up-front and juicy with sweet, aromatic fruits, with dark raspberries and cherries and plum notes. This is easy to access and is inviting with its sweetness. Beautifully and fully ripe on palate, the fruit is sweet and juicy, with raspberries and plums. The fruit is underlined by fine tannin extraction providing noticeable structure and grip. The primary fruit as I saw when last tasted is giving way to the extract. The acidity lends freshness and vibranc ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2016 TWR (Te Whare Ra) "Toru" White Field Blend Marlborough (Elsewhere $20)

93 points Raymond Chan: "Even, pale straw colour with suggestions of blush and green. The nose is softly presented with broad and voluminous aromas, showing delicate rose-petal and white florals, subtle lime notes with an underlying steeliness at the core. Off-dry to taste and medium-bodied, the palate is gently concentrated with flavours of rose petals entwined with lime fruit and white florals. This is soft and finely textured, the phenolics balancing the exotic aromatic fruit. The mouthfeel is balanced with integrated acidity, but the wine has a posit ... 


Inventory: San Francisco

Price: Hidden View Price
RC 93 SK 92

2016 TWR (Te Whare Ra) "Clayvin Vineyard" Pinot Noir Marlborough

97 points Bob Campbell: "Hauntingly aromatic Pinot Noir with plum, black cherry, anise and spicy oak flavours. An absolute delight to taste a wine with such impressive power that’s delivered with great subtlety. It has an ethereal texture and very lengthy finish. A classy wine from an iconic Marlborough vineyard." (05/2019) K&L Notes: This is TWR's first release of a Pinot Noir that they've made from the esteemed Clayvin vineyard, and they've labelled it under their SV5096 designation which recognizes its organic certification and its special status as ... 


Inventory: Hollywood Redwood City San Francisco

Price: $39.99 Add To Cart
BC 97

2014 TWR (Te Whare Ra) "SV5182 - Single Vineyard" Pinot Noir Marlborough

96 points James Suckling: "A sense of depth of fruit with astute winemaking here. Deeply ripe red and black cherries sit amid violets and fresh, lightly earthy notes. The palate has bright, lithe and juicy red cherries with some forest-floor, woody and leafy notes. Fine but sturdy tannins and a subtly spicy finish. Super length. Drink or hold. Screw cap. *#16 Top 100 New Zealand Wines 2018*" (10/2018) 96 points Sam Kim: "The wine shows a great degree of elegance as well as complexity and intensity; the seductively expressed bouquet shows spiced cherry, ... 


Inventory: Hollywood Redwood City San Francisco


Quartz Reef "Methode Traditionelle" Brut Rosé Central Otago (Biodynamic)

93 points Raymond Chan: "100% Pinot Noir, fermented to 12.5% alc. with 5 g/L dosage, the wine aged a minimum of 24 months on lees. Bright, light salmon pink colour with some depth, the bead very fine and persistent. This has a full, solid and voluminous bouquet with deeply packed aromas of bready autolysis laced with strawberry and red fruit notes. This is very expressive of Pinot Noir. Dry to taste and fulsome, with mouthfilling flavors of stonefruits, red berries and brioche, the palate is open and broad, but well-proportioned with weight and depth." ... 


Inventory: Redwood City


2016 Clos Henri (Henri Bourgeois) Sauvignon Blanc Marlborough

95 points James Suckling: "A super refined and elegant sauvignon that delivers an extremely sophisticated palate that operates on a condensed core of vibrant limes and minerals. There’s a wealth of detail here with bergamot and Earl Grey to close. Drink or hold. Screw cap." (10/2018) 93 points Wine Enthusiast: " This is an opulent style, sourced entirely from the estate's Greywacke river stone soil. It conjures images of sun-ripened apples, just fallen from trees, resting in the green grass, and a nearby stream weaving its way over rocks and stone ... 


Inventory: San Francisco