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2006 Faustino I Gran Reserva Rioja (Elsewhere $35) (Elsewhere $35)
Top Pick!
95 points Decanter: "Raspberry confit, rhubarb pie and pipe tobacco nose. Lovely concentration with present but resolved tannins and a beautiful finish. *2018 Decanter World Wine Awards, Gold Medal*" 93 points Wine & Spirits: "This is the kind of light and fragrant Rioja that makes me smile. It stands out in a crowd of modern, concentrated wines with its delicate rose-petal scents and plump freshness. Still youthful, its 12 years of age show in a heady richness that underlies the fruit, as if the darkness of mazuelo had begun to saturate the austere str...
Price: $24.99

92 points James Suckling: "This has a beautiful depth of fruit with spice and dark fruits. Hints of parsley and cilantro. Full and super silky with a long and beautiful finish." (04/2012) K&L Notes: Finally, the great 2005 Gran Reserva from our favorite Rioja winery has arrived! As is the case with so many other great spots in Spain, Bodega Casa Juan is located opposite the village church, in the beautiful walled pueblo of Laguardia. The winery is a converted flour mill, featuring concrete tanks for fermenting and blending the wine, and barrels that ar...
Price: $29.99

James Suckling: "A brambly array of violet and cassis aromas with a wealth of succulent, juicy and sappy berry flavors. Slightly rustic edge to the finish." (07/2019) K&L Notes: Composed of the same grapes in the same percentages as the Crianza, the Reserva is a barrel selection of wines that Angel Escudero feels can undergo longer aging in barrel and then in bottle. Aged a total of 27 months in barrels, then into concrete for more than a year, the Reserva also sees bottle aging until Angel deems it ready for release. This wine ramps up the intensity o...
Price: $19.99

91 points James Suckling: "A red with cherry and blackberry aromas and flavors. Medium body. Attractive acidity to the ripe fruit on the palate. Really enjoyable." (07/2019) K&L Notes: As is the case with so many other great spots in Spain, Bodega Casa Juan is located opposite the village church, in the beautiful walled pueblo of Laguardia. The winery is a converted flour mill, featuring concrete tanks for fermenting and blending the wine; and for aging, barrels that are used for up to seven years. These are traditional Riojas in elaboration and spirit...
Price: $12.99

Located in the town of Roa, which is part of the Burgos district, Lambuena is a producer of D.O. Ribera del Duero wines. Ideally situated in the central growing region of the Ribera del Duero, in an area known for the very high quality of its chalky clay soils and its extreme continental climate, Lambuena makes big, generously fruited, yet structured and ultimately classic Ribera del Duero wines, very difficult to find these days in this D.O. A careful hand harvest and native yeast fermentation in tank followed by a brief four month stint in French and A...
Price: $12.99

2011 Bodegas Muga "Prado Enea" Gran Reserva Rioja
Top Pick!
99 points James Suckling: "The most structured Prado Enea ever. A reduced center palate that is so compact with dark fruit, dark mushrooms and cedary spice. Full body. Wonderfully polished tannins and a long, long finish. Electric acidity. Muscular and well toned. The is a new classic that reminds me of great Spanish wines from the 1940s and 1950s. Better after 2021, but already so impressive." (07/2019) 96 points Robert Parker's Wine Advocate: "The most classical of the wines from Muga, the 2011 Prado Enea Gran Reserva comes from a warm year that here...

97 points Decanter: ""This dark, relatively tight-knit Rioja proves that the Gran Reserva category doesn't just indicate the supremely well-aged, relaxed and reposeful style of Rioja, but can also serve to draw drinkers' attention to outstanding wines of density and tenacity which still have a way to run along their potential ageing trajectories. Look out for dark, urgent fruits here sweetened and back-lit by cunningly angled oak, with intense, deep, fresh and searching flavours in which the 10% of Graciano seems to be working overtime. A Rioja of innate...

91 points James Suckling: "A typically ripe red for the hot and dry 2017 vintage. Crushed cherries and strawberries. Full, yet remains fresh at the end. " (07/2019) K&L Notes: A 50-50 blend of Tempranillo and Garnacha, with great structure, fruit and minerality, particularly for a sub-$20 bottle of red. Native South African Bryan MacRobert grew up in a farming family, and has been quietly making some of that country's best value wines. He fell in love with a girl from Rioja as well as the region's wines (we forget in which order) but quickly became fas...
Price: $17.99


92 points Robert Parker's Wine Advocate: "The red 2016 Laventura Tempranillo matured in 500-liter oak vats with the lees to create a reductive atmosphere, as they want to avoid oxidation. The wine feels quite fresh; it's a wine with fruit, but somehow the grape is delicate. The oak polished the tannins, but the lack of oxygen—it was never racked—helps to preserve the fruit. The palate is medium-bodied, and the tannins are fine-grained and provide for a chalky texture and a mineral-like sensation. Very good indeed. 3,300 bottles were filled in December 20...
Price: $25.99

2015 Marqués de Murrieta "Finca Ygay" Reserva Rioja
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93 points James Suckling: "So fresh and elegant with more than enough concentration and structure, this is a fine example of a 2015 Reserva. Ripe-blackberry, licorice, smoke and bourbon notes. I love the velvety texture of the long, intense finish. Better from 2019 and with long aging potential." (08/2018) 93 points Robert Parker's Wine Advocate: "The red blend 2015 Rioja Reserva is 80% Tempranillo with 12% Graciano, 6% Mazuelo and 2% Garnacha, a little more Graciano and Mazuelo, something logical in ripe and warm years like 2015. It's produced with gr...

90 points Robert Parker's Wine Advocate: "The red Cencibel 2016 Ercavio Roble was produced with pure Cencibel from old head-pruned vines that are farmed organically. It fermented in stainless steel with a shortish maceration and matured in used French oak barrels for six months. It has a fruit-driven nose with a sweet-spice touch. This was the first wine they started producing in 1999, and it's still their workhorse 20 years later. The palate has fine-grained tannins, with good weight and a velvety polished mouthfeel. There is a pleasant bitterness in th...
Price: $12.99
Wine Club
$9.99

A K&L Direct Import! This is a new wine for us from the Bodegas Puelles stable. "Segundo año" means second year, and refers to the fact that it is released in the wine's second year following harvest. Prior to the more widespread usage of terms such as crianza, reserva and gran reserva, wineries would indicate the age of their wine by stating segundo, cuarto, quinto or whichever was the appropriate year. Not merely a quaint throwback, however, this segundo año is delicious, with bright, crisp fruit of excellent purity and a judicious amount of barrel ag...
Price: $14.99

Based in the Southern Rioja Alta village of Badarán, Martínez Alesanco is bodega producing expressive, regionally specific wines at very reasonable prices. They are entirely self reliant in grapes, all of which are grown in their home village of Badarán, one of the coldest zones of Rioja Alta. The vineyards are closer to the Sierra de la Demanda mountains, a range whose elevation and snow-covered peaks are even more dramatic than the Sierra Cantabria range to the north. This is made from 100% Tempranillo grown in iron rich clay soils. In fact, this red t...
Price: $10.99

A longtime participant in the wine business, Miguel decided that rather than retire, he wanted to fulfill his dream of owning vines and making wine. Based in the Rioja Alta town of Briones, Miguel Merino makes, as he likes to put it, an "updated classic" style of Rioja, all from his own 2 hectares of vines and several hectares of vineyards owned by a close friend. All the fruit is from sloped, primarily chalky clay vineyards (Miguel is a fan of his slopes) within the cooler climate Rioja Alta town of Briones, which makes these wine a terrific showcase o...
Price: $19.99

91 points Robert Parker's Wine Advocate: "The bottle I tasted of the 2016 Viña Real Crianza is a blend of 90% Tempranillo and 10% Garnacha, Mazuelo and Graciano from Rioja Alavesa that fermented destemmed in stainless steel with neutral yeasts and matured in French and American oak barrels for 13 to 14 months, during which time it was racked every five or six months. It's expressive, deliciously aromatic, floral and elegant, reflecting a cool year that delivered fresh wines that seem to be very approachable early on. 2016 is a pretty vintage, but this wi...
Price: $15.99

This Gran Reserva is from some of their oldest Tempranillo and Graciano vines, planted in 1931 and 1946. It is elegant, generous and a precociously delicious treat for now, or over the next 15 years. Miguel Merino makes, as he likes to put it, an "updated classic" style of Rioja, all from his own 2 hectares of vines and several hectares of vineyards owned by a close friend. All the fruit is from sloped vineyards (Miguel is a fan of his slopes) within the cooler climate Rioja Alta town of Briones, which makes his wine a terrific showcase of the terroir (e...
Price: $37.99

2016 Bodegas Muga Reserva Rioja
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95 points James Suckling: "This is really tight and powerful with gorgeous tannins and solid fruit. Full body. Tight and composed. Wet earth, smoked meat and hints of black truffles. Very long and powerful. Wonderful length. Real Rioja. One of the top best-value, high-quality reds in Spain. Drink or hold." (07/2019) 93 points Robert Parker's Wine Advocate: "This has the Muga style and the imprint of the cool and fresh 2016 vintage, one of the best vintages of recent years. 2016 is also a year of harmony and freshness that reminds me a little of the 201...
Price: $24.99

96 points James Suckling: "The balance and purity to this wine is really impressive with blackberries, black truffles and dark fruit. Wet earth. Full body. Tight and compact. Structured, long and powerful. Superb length. Compressed and polished texture. Drink in 2022." (07/2019) 95 points Jeb Dunnuck: "The 2015 Selección Especial checks in as 70% Tempranillo and the balance Garnacha, Mazuelo, and Graciano that's an old vine and terroir selection. Aged 6 months in new oak followed by 24 months in 90% French oak and 10% American oak, it has a beautiful b...
Price: $39.99

This Gran Reserva is from some of their oldest Tempranillo and Graciano vines, planted in 1931 and 1946. It is elegant, generous and a precociously delicious treat for now, or over the next 15 years. Miguel Merino makes, as he likes to put it, an "updated classic" style of Rioja, all from his own 2 hectares of vines and several hectares of vineyards owned by a close friend. All the fruit is from sloped vineyards (Miguel is a fan of his slopes) within the cooler climate Rioja Alta town of Briones, which makes his wine a terrific showcase of the terroir (e...
Price: $74.99

La Rioja Alta's Viña Ardanza has been our most popular Rioja for several years. It is no wonder, as this is the gold standard for traditional bodegas: a winery that ages their wines the old fashioned way, meaning three years in barrel with two rackings a year, followed by three years in bottle. According to the winery, the blend is "80% Tempranillo and 20% Garnacha. The Tempranillo grapes come from 30-year-old vines planted in our Viña Ardanza vineyards in Fuenmayor and Cenicero. The Garnacha grapes come from old, goblet-pruned vines planted at an altitu...
Price: $36.99

2007 Lopez de Heredia "Viña Bosconia" Reserva Rioja
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95 points James Suckling: "A stunning vintage of this Rioja classic. Ripe and concentrated, yet cool and delicate with tons of fine tannin. Lots of earthy, autumnal Burgundy-like nuances, as well as notes of violets and plums. Long, complete finish. Drink or hold." (08/2018) 93 points Robert Parker's Wine Advocate: "2006 was a hard year to follow, even if 2007 was a great year in Rioja and exceptional for López de Heredia. The 2007 Viña Bosconia Reserva shows a little tannic, fulfilling the reputation for being a more rustic wine than Viña Tondonia. Th...
Price: $39.99

96 points Robert Parker's Wine Advocate: "Following the appreciation of the 2007 vintage from María José López de Heredia, the red 2007 Viña Tondonia Reserva is showing great, revealing unusual finesse and elegance. The nose is a little reticent but nuanced and complex, a little shy rather than explosive. The palate is medium-bodied, and the tannins are very refined. This has to be one of the finest vintages of Viña Tondonia Reserva of recent years. 200,000 bottles produced. It was bottled in November 2015. (LG)" (06/2019) 95 points James Suckling: "Th...
Price: $49.99

94 points James Suckling: "Impressive, rich, dark-cherry and blackberry aromas with nicely cut oak influence. The palate has a sleek, smooth-honed feel with such impressive freshness and depth. Stunning, vibrant finish. 100% tempranillo from several plots around Laguardia. " (07/2019) 92 points Robert Parker's Wine Advocate: "The red 2017 Viñas de Gaín was marked by the frost of the 28th of April, when they lost 20% to 25% of the crop, but as I've seen in other wineries, the wines are much better than expected, especially when it comes to freshness, gi...
Price: $19.99

90 points Vinous: "The 2006 Prestigio comes from vines planted in 1958 on sand and clayey soils located at 600 meters and sees 18 months in new French oak. It offers a fragrant bouquet of black cherries, cassis, incense and bay leaf that is well-defined and more harmonious that other Cyan wines tasted here. The palate is sweet and rounded on the entry, its plush raspberry and wild strawberry fruit laced with balsamic and a touch of sage. This is well-balanced and provides fine volume and substance towards the rounded finish of raspberry, wild strawberry ...
Price: $27.99

92 points Wine Spectator: "A polished texture carries lively flavors of cherry, red plum, licorice and mineral, backed by well-integrated tannins and orange peel acidity. This wine shows depth, and remains graceful. (TM)" (07/2019) 91 points James Suckling: "Aromas of chocolate, cedar and ripe berries follow through to a full body, round tannins and a flavorful finish. A little jammy, but shows form all the same." (07/2019)
Price: $17.99

92 points John Gilman: "The 2010 La Antigua Clásico Rioja Reserva is another excellent wine from this superb bodegas, offering up a deep and very elegant bouquet of raspberries, cherries, Rioja spice tones, a bit of meatiness, lovely, stony soil tones, cloves and a hint of cedar. On the palate the wine is deep, full-bodied, focused and fairly broad-shouldered in style (this is predominantly Garnacha, with Tempranillo playing a supporting role in the cépages), with a fine core of fruit, ripe, suave tannins and excellent length and grip on the complex and ...
Price: $23.99

93 points James Suckling: "Assertive and convincing style with black fruit aromas and flavors in a very slick, layered and flavoursome palate. Very impressive balance and depth. Long, smooth tannins with peppery edges. Powerful and delicious." (07/2017) 92 points Robert Parker's Wine Advocate: "The red 2015 Rivas de Tereso will be the last vintage with that name (the name of the village where the majority of vineyards are located). It will be called Camino de Santa Cruz from the 2016 vintage onward. This was the first vineyard-designated wine, from ver...
Price: $39.99

This is a delicious, clean and fresh, forward style of Rioja, packed in a 3-liter bag in box for maximum value. The bag-in-box, long a popular format in Europe, has finally started to catch on in the United States. And with good reason, as it allows you to open a box and enjoy its contents for days, even weeks, with no drop off in flavor. For the equivalent of $6.25 per bottle, this is one red value that you do not want to miss!
Price: $24.99

96 points James Suckling: "The ripeness is impressive here. A lot of work was done in the vineyard in 2014 to get yields right. It delivers darker fruit aromas and flavors, black cherries and plums, dark chocolate and licorice. The palate is deeply fleshy with rich blueberries, cassis and dark roasting herbs. Very deep-set, powerful black fruit with a deeper tannin texture. The power and freshness here is extraordinary. Deeply layered. Superb." (08/2018) 96 points Robert Parker's Wine Advocate: "The 2014 Valbuena, mostly Tempranillo with some 5% Merlot...
Price: $139.99

90 points Robert Parker's Wine Advocate: "The red 2016 Cune Crianza is an affordable and classical blend of Tempranillo with some 15% Garnacha and Mazuelo that is easy to drink and understand, with a soft palate and an approachable profile. It has a bright nose with red fruit rather than black, quite aromatic and expressive. The palate is soft and approachable, very easy to drink, with a touch of freshness. They produced a whopping 4.5 million bottles of this! The bottle I tasted was bottled in April 2019 after 12 months in barrique. There are eight diff...
Price: $11.99

92 points James Suckling: "A wild and brambly edge to the ripe dark fruit here. This has a very succulent and saturated palate with fine, attractive tannin, providing plenty of structure and good shape. Fresh and attractive. " (07/2019) 92 points Robert Parker's Wine Advocate: "The meatier 2018 Antídoto had some resemblances with a Northern Rhône Syrah: hints of smoked bacon and flowers, juicy and plummy, ripe without excess and quite showy. It had a little less alcohol than the 2017 and felt more balanced and round. It had fine, chalky tannins and a d...
Price: $21.99

90 points Wine Enthusiast: "Densely purple scents of blackberry jam, plum, cola, cherry extract and dried violet syrup overcome the nose on this wine from a property once owned by a famous composer. The flavors are quite jammy, but given complexity by nuances of dark chocolate and espresso beans. Decent acidity and solid tannins will make this last. Drink 2018–2024. *Cellar Selection* (MK)" (08/2015)
Price: $64.99

94 points James Suckling: "Aromas of wet earth, spice and dark berry follow through to a full body, round and soft tannins and a long and decadent finish. Black olive and dark fruits. This is the only wine made from Contino in this year. Drink now." (07/2017) K&L Notes: In 1973, Contino was founded and became the first of the new wave of single vineyard Rioja estates. Today, the winery makes some of Rioja's finest wines, polished and comparably modern, but with a sense of balance and restraint that gives them amazing elegance and great longevity. Simpl...
Price: $41.99

96 points James Suckling: "A rich and dense red with deep and rich flavors of spice, smoked meat, mushrooms and berries. Medium to full body. Extremely long and creamy. Wonderful fruit and balance. Drink now." (07/2019) 93 points Robert Parker's Wine Advocate: "I previewed three vintages of the village red form Lanciego in Rioja, starting with the 2014 Lanzaga. This was a great opportunity to check how the wine is evolving. They used larger barrels and are making the wine more transparent and increasing the amount of other grapes (it probably has less ...
Price: $34.99

95 points James Suckling: "A tight and linear red now with very long and direct palate that is driven and intense. Medium to full body, bright blackberry and mineral character. Just a baby now. Give it three to four years to soften. A beauty. Try in 2021." (01/2019) 94 points Vinous: "Saturated, brilliant ruby. Explosive, seductively perfumed aromas of dark berry preserves, cherry-cola, incense, floral oils and vanilla, along with suggestions of mocha, licorice and woodsmoke. Sweet and seamless in the mouth, offering intense blackberry, cherry preserve...
Price: $39.99

93 points James Suckling: "This has an impressive, ripe dark-fruit nose with hints of coffee and cedar, too. The palate has a very succulent and attractively rich and composed edge with a glossy and even-paced feel. There’s a lot to like here. " (06/2019) 90 points Wine & Spirits: "Perhaps it’s the influence of Portia’s owners, the Riojanas behind Faustino: This is an elegant style of Ribera del Duero, light in color, brisk and cool in its high-elevation character. Scents of violets, rosemary and thyme follow its spicy acidity in a long line. It’s read...
Price: $22.99

Bodegas Antídoto is located in San Esteban of Gormaz (Soria), at the center of a nucleus of villages such as Soto de San Esteban, Miño de San Esteban, Matanza, Villálvaro and Alcubilla de Marqués, to the south of the Duero river Duero, on sandy land with abundant pebbles. Their wines come from the old Tinto Fino (Tempranillo) vineyards and are managed biodynamically. Winery note: "Roselito is the younger sister to Antidoto's 'Le Rosé.' The traditional blending of Albillo and Tinto Fino from old vines result in this notably original wine." *Biodynamic*
Price: $18.99

97 points Jeb Dunnuck: "The 2017 Tempranillo is cut from the same cloth as the classic cuvée yet has a touch more meatiness and complexity. Brilliant blue fruits, Asian spices, cured meats, saddle leather, candle wax, licorice, and herbes de Provence-like notes all just come soaring from the glass. Full-bodied, it displays fabulous purity, a rich, layered, sexy texture, and ripe, polished tannins. It's a big wine, with plenty of structure, moderate acidity, and a finish that won't quit. It's straight-up stunning today with a decant, and I suspect it will...
Price: $79.99

93 points Robert Parker's Wine Advocate: "The true glories of Marques de Murrieta are the red wines. The sensational 1968 Castillo Ygay is an extremely dense, concentrated, full-bodied wine with loads of flavor. This wine is available on an exclusive basis from the American importer. (RP)" (08/1994) 92 points Wine Spectator: "A harmonious, rich wine,with ripe plum and cherry flavors. Age has smoothed out the tartness of this style of wine. Still crisp and lively but with a deep, full body. Tea and chocolate flavors linger on the finish." (03/1990)
Price: $349.99

94 points International Wine Review: "The 2010 Epoch Tempranillo is a monster of a wine; powerful, dense and concentrated with intense aromas and flavors of dark fruits and crème de cassis layered in chocolate, spices, pepper, espresso and hints of licorice. This demonstrates excellent structure and balance, ending in a long mouth coating finish laced with dark fruits and spices that carry on and on. This is drinking fantastic right now, but also shows the potential to age." (12/2013) 93 points Robert Parker's Wine Advocate: "Lastly, the massive and ...
Price: $64.99

97 points Robert Parker's Wine Advocate: "I first wrote laudatory comments about Pesquera over a decade ago, so I am thrilled to see proprietor Alejandro Fernandez continue to build on his noteworthy track record. His new releases are splendid. What a joy it is to write about the 1994 Janus. Fernandez has only made this super-luxury cuvee in 1982, 1986, and 1991. The 1994 Janus may be the greatest Pesquera ever made. This wine is awesome in its richness, intensity, and potential complexity. It is a gentle giant, with no hard edges, and profound levels of...
Price: $169.99


94 points Vinous: "(aged in French oak barrels, 60% of them new, for 19 months) Opaque ruby. Powerful aromas of ripe black and blue fruits, vanilla, incense and candied rose, along with smoky mineral and licorice notes. Broad, fleshy and appealingly sweet, offering sappy boysenberry and cherry-vanilla flavors that firm up steadily on the back half. Rich yet vibrant in character, displaying excellent finishing clarity and smooth tannins that frame the wine's densely packed, sweet fruit. (JR)" (09/2018)
Price: $74.99

93 points Robert Parker's Wine Advocate: "2012 was a warm and dry year, when some vines were blocked and stopped ripening the grapes. Surprisingly enough, many wines have retained more freshness than what the natural conditions of the year anticipated. Valenciso's 2012 Reserva has more stuffing and power than the 2011 and comes from a year that was saved by some rains in September and big temperature contrasts between day and night. It's very tasty, almost salty (the words of Jean Gonon from St Joseph saying "our wines are salty, to be enjoyed with food....
Price: $35.99

99 points Robert Parker's Wine Advocate: "The 2003 Contador (a meager 200 bottles for the American market) was sourced from three tiny parcels ranging in age from 65-80 years. It was fermented in new French barriques, aged for 12 months, and bottled unfined and unfiltered. The result is a spectacular wine with a remarkably expressive nose of pain grille, lead pencil, spice box, espresso, black currants, and wild blueberries that roars from the glass. The opulent palate is mouth-coating, thick, and full-flavored with the structure well-concealed by the ma...
Price: $329.99

95 points Robert Parker's Wine Advocate: "Checking in at the top of the barrel sample, the 2013 Tempranillo (87% Tempranillo, 10% Grenache and 3% Zinfandel) is a structured, tannic, full-bodied and youthful red that has lots of darker berry fruits, crushed flowers, chocolate and savory spice aromas and flavors. I love its purity, but it needs 2-3 years of cellaring. (JD)" (08/2016) 92 points Vinous: "Vivid purple. Fresh boysenberry, licorice, vanilla and spicecake aromas, joined by suggestions of succulent herbs and lavender in the background. Dark ber...
Price: $69.99

90 points Robert Parker's Wine Advocate: "I find the 2014 Señorío de P. Peciña Crianza a bit advanced and with more oxidative aromas reminiscent of tea leaves and brick dust, intermixed with creamy oak and some balsamic undertones. The palate is medium-bodied, with marked acidity. 2014 seems like a lighter vintage for earlier drinking. 100,000 bottles produced. It was bottled in February 2018. (LG)" (06/2019) K&L Notes: Few traditionally styled Rioja's (read: delicately fruity and spicy, medium weight, used American oak barrels, longer ageing, minimal ...
Price: $19.99

98 points James Suckling: "The purity of fruit to this is very, very intriguing with blackberries, graphite, and charcoal. Full-bodied. It radiates intense fruit with perfectly polished tannins. Subtle asphalt and blue fruit. Very long and beautiful. Racy. Tempranillo with graciano and mazuelo. Needs two to four years of bottle age. Try after 2021." (12/2019) 96 points Robert Parker's Wine Advocate: "I tasted a super young 2016 Torre Muga that had only been in bottle for some four months. But even so, the year seems to be approachable and open. Even if...
Price: $109.99

95 points James Suckling: "Brambleberries, licorice, dried blueberries, cedar, tobacco, smoke, vanilla, dried citrus and even a hint of grapefruit. The lazer-sharp acidity evinces a real sense of purity, and the tannins are really edgy and structured. Full-bodied but very elegant and stylish. The finish goes on and on, thanks to the shimmering acidity. " (07/2019) 91 points Robert Parker's Wine Advocate: "2012 was an unusual vintage in Rioja, as it was warm and dry, but the wines are fresher than those from 2011. Th 2012 Viña Arana shows that character...
Price: $39.99

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