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Terralta "110 Proof" Blanco Tequila (750ml) (Previously $55)

The spectacular El Pandillo in Jesus Maria is the result of one man's vision to create a better tequila distillery while retaining the soul of this special spirit. One of Mexico's most innovative and dynamic tequila production facilities with countless technological and ecological innovations make it one of the Jalisco's greenest and most efficient. Yet, Felipe Camarena has done all this without compromising tradition or quality and in many cases has used innovation to create a more authentic expression of agave than ever before. The custom built stone o ... 


Inventory: Hollywood Redwood City

Price: Hidden View Price

Campeòn Añejo Tequila 750ml (ships as 1.5L) (Previously $80)

Campeon tequila is made at El Viejito distillery in Atotonilco, Jalisco. For more than 75 years, the Nunez family has been making unadulterated, additive-free tequila with a clean-tasting purity and a trademark note of white pepper and spice. In Mexico, they release an eponymous tequila called El Viejito, but in the U.S. they're brought in by the Bay Area's own Lou Palatella, who contracts the juice under his Campeon label. Juan Nunez is a big believer in minimal oak influence, so the anejo isn't as rich or dark as most tequilas in this category. Neverth ... 


Inventory: San Francisco

Price: Hidden View Price

Campeòn Reposado Tequila (750ml) (Previously $70)

Campeòn tequila is made at El Viejito distillery in Atotonilco, Jalisco. For more than 75 years, the Nuñez family has been making unadulterated, additive-free tequila with a clean-tasting purity and a trademark note of white pepper and spice. In Mexico, they release an eponymous tequila called El Viejito, but in the U.S. they're brought in by the Bay Area's own Lou Palatella, who contracts the juice under his Campeòn label. Juan Nuñez is a big believer in minimal oak influence, and his reposado is one of the lightest and most graceful around. The soft fr ... 


Inventory: San Francisco

Price: Hidden View Price