Local Delivery Available Curbside 11am-6pm Daily Stores Temporarily Closed

Refine Your Results:

Variety

Price Range

Vintage

Product Type

Special Designation

Bottle Size

Wine Review Scores

Inventory Location


K&L Email Alerts

Sign up to receive custom alerts, new arrivals and the latest happenings from K&L Wines


Page: 1

Your search returned 33 results

Apply `Include Out Of Stock` filter
2016 Errazuriz "Max - Reserva" Chardonnay Aconcagua Costa (Elsewhere $18) (Elsewhere $18)
Top Pick!
91 points James Suckling: "A tangy and delicious white with cooked apple, lemon rind and orange zest character. Medium body, bright finish. Very pretty wine. Always a vivid Chardonnay. " (05/2017) 91 points Wine & Spirits: "This Chardonnay is from the first vines Errázuriz planted in Manzanar, nine miles off the Pacific Coast. Now ten years old, they produced a wine with vivid white fruit flavors, spice notes and firm acidity that creates a vertical impression to the structure." (06/2017) 91 points Wine Spectator: "Minerally and rich-tasting, with fi...
Price: $12.99

James Suckling: "This has ripe-melon and pear aromas and flavors in a simple, light style. Drink now. Screw cap." (02/2020) Vinous: "A Sauvignon Blanc from Curicó, this wine offers grapefruit and grass as part of a simple framework. On the palate, it’s indulgent with a hint of freshness. (JH)" (03/2020)
Price: $9.99

92 points James Suckling: "A pleasant Carmenere with floral and dark-berry character. Hints of chocolate, too. Medium body, firm and silky tannins and an attractive aftertaste. Drink now or hold." (04/2019) K&L Notes: We are very excited to be offering wines from our newest direct import from Chile, Clos de Luz. Located in the Almahue Valley sub region of the Rapel Valley. Almahue Valley is located 70 miles Southeast of Santiago, 40 miles from the Pacific Ocean and 28 miles from the Andes Mountains. The Clos de Luz estate was first planted by the curre...
Price: $15.99

93 points James Suckling: "A wealth of fresh, ripe berries with a slew of rich dark chocolate on the nose, leading to a palate that has deeply fleshy and nicely nuanced, ripe red and dark berries in abundance. This is nicely cut indeed." (04/2019) 91 points Robert Parker's Wine Advocate: "Clos de Luz has a new Syrah, of which I tasted two very different vintages: the 2017 Azuda Syrah and the following year, the 2018. This 2017 was produced with grapes from a low-yielding year that was warm and dry, when the grapes achieved high ripeness. The vines are ...
Price: $19.99

2019 Laberinto "Cenizas de Laberinto" Sauvignon Blanc Maule Valley
Top Pick!
94 points Robert Parker's Wine Advocate: "2019 was a milder year than 2018, and the 2019 Cenizas de Laberinto Sauvignon Blanc is marginally more civilized than the 2018 I tasted next to it. It was kept with the lees in the fermentation vessel for some eight months. Even so, in this part of much cooler Maule, the differences between vintages tend to be more subtle, and 2019 is not a warm vintage, just less cold. Perhaps the wine is a little rounder, more citrusy than herbal and surprisingly has lower alcohol than the 2018 I tasted next to it. It has terri...
Price: $17.99

94 points Decanter: "2017 was warm in the Central Valley, and to counteract it, the grapes for this were harvested earlier to obtain its delicate, fresh and vibrant fruity notes. Polished tannins envelop cherry flavours and herbal tones. (PT)" (09/2019) 92 points James Suckling: "Quite a generous and warm Malbec with plenty of supple tannins and some power. The mixed-berry aromas, plus some chocolate notes, are quite complex. Long and rather elegant, dry finish. " (04/2019) 91 points Robert Parker's Wine Advocate: "I was able to taste the 2017 Massal...
Price: $19.99

This 100% Pinot Noir comes from our vineyards located in the Leyda Valley, just 12 kilometers from the Pacific Ocean. From the winery" Leyda Pinot Noir’s aromatic profile is a pure and honest reflection of the variety, displaying acidic red fruit aromas such as raspberry and cherry, along with herbal notes typical of the Leyda Valley. In the mouth it is very fresh and juicy with a vibrant acidity and sweet, round tannins."
Price: $14.99

91 points James Suckling: "Bold blackberries and attractive cedary-oak influence deliver all-round appeal here. The palate has a bold, juicy and succulent feel. Lots of energy at the finish. Drink now." (04/2019) 91 points Robert Parker's Wine Advocate: "91+ I was able to taste the 2017 Massal 1945 Cabernet Sauvignon next to the 2018 and compare these two vintages that had very different climate conditions. 2017 was warm and dry and saw one of the hottest summers ever, which resulted in a very early harvest and lower yields. The wine fermented in stain...
Price: $19.99

94 points Decanter: "2017 was warm in the Central Valley, and to counteract it, the grapes for this were harvested earlier to obtain its delicate, fresh and vibrant fruity notes. Polished tannins envelop cherry flavours and herbal tones. (PT)" (09/2019) Jancis Robinson: "So much earthiness, almost mescal/tequila-esque with a wild berry and leathery note. Lots of coffee and spice, yet this is not a bruiser. An elegant and refined wine with textured and powdery tannins that are still resolving. Impressive, polished and with a long finish. (AC) 17/20" (02...
Price: $19.99

93 points Decanter: "Errazuriz is doing an outstanding job with Chardonnay and is now undoubtedly a leading name on the world stage. This is a style that wears its oak on its sleeve but in a stylish way, with toasted-nut and clotted-cream aromas leading into a complex but refreshing palate and an energetic, revitalising finish. (PR)" (02/2020) 91 points Robert Parker's Wine Advocate: "The first Chardonnay I tasted from Errázuriz, the 2017 Max Reserva Chardonnay has moderate alcohol and high acidity, produced in an austere, mineral and fresh style. It f...
Price: $12.99

2017 Arboleda Chardonnay Aconcagua Costa
Top Pick!
94 points Decanter: "Beautifully judged Chardonnay with real energy and focus. Excellent fruit quality and freshness allied to a well-integrated, praline and creamy-textured generosity. The oak is deftly integrated and the quality of both the vineyard site and winemaking expertise is evident." (03/2020) 93 points James Suckling: "This has great freshness with pear, lemon and floral aromas and just a hint of toast. Sleek and elegant, but concentrated, with a long, polished, rather mineral finish. Drink or hold. " (06/2018) 91 points Robert Parker's Wi...
Price: $17.99

2016 Ritual Casablanca Valley Pinot Noir
Top Pick!
93 points James Suckling: "This is a high-toned and focused red with strawberry, lemon and cherry aromas and flavors. Medium to full body, vivid fruit and a long and flavorful finish." (04/2017) 90 points Robert Parker's Wine Advocate: "The first of two Pinot Noirs I tasted was the 2016 Ritual Pinot Noir, a red full of character. It had a mineral palate with very tasty flavors, sour cherries and spices, and varietal character. The oak was nicely integrated oak, and the wine was fresh, with fine tannins. (LG)" (10/2018) K&L Notes: Ritual Winery starte...
Price: $17.99

97 points Robert Parker's Wine Advocate: "The 2016 Vigno from Garage Wine Co. really blew me away! This always reminds me of the Truquilemu bottling, as the source is the same. This is elegant and floral in a way that very few Cariñena are. It has subtle minerality and an earthy touch, with a rare combination of elegance and rusticity. There is detail, filigree, texture and gobsmacking balance. Grab it if you like Cariñena, because it is among the finest in the world! It was bottled in December 2017. (LG)" (10/2018) K&L Notes: Derek Mossman began Garag...
Price: $37.99

95 points Robert Parker's Wine Advocate: "I love the 2016 The Ploughmen Carignan Field Blend, an elegant version of this field blend of Carignan, Garnacha and Mataró (Monastrell, they seem to use French, Spanish or American grape names interchangeably!) bottled exclusively for UK importers Bibendum. It has precision, elegance, balance and great freshness. It was bottled in November 2017. (LG)" (10/2018) K&L Notes: Derek Mossman began Garage Wine Company at a time when there were relatively few smaller, family owned wineries in Chile. He not only starte...
Price: $37.99

2018 Casa Silva Carmenère Colchagua Valley
New!
90 points James Suckling: "Lots of ripe cranberries with a touch of chocolate. Medium-bodied with plenty of fruit and some nice, supple tannins that give this a degree of warmth and length. Drink now." (04/2019)
Price: $15.99

2018 Seña Bordeaux Blend Valle de Aconcagua (Pre-Arrival) (Pre-Arrival)
New!
100 points James Suckling: "This is a very thoughtful Seña that shows unique aromas of warm earth, mushrooms and conifer, turning to dark berries and black olives. The palate is more glamorous with ultra-fine tannins that envelop your palate. Shows power and vibrancy at the end. Toned muscles. It’s a very intellectual wine that harkens back to the 2015. Blend of 55% Cabernet Sauvignon, 18% Malbec, 15% Carmenere, 7% Cabernet Franc and 5% Merlot." (04/2020)
Price: $124.99

2018 Apaltagua "Envero" Carménère Gran Reserva Colchagua Valley
New!
Winery notes:" Red-violet in color, brilliant and vivid, our Apaltagua Gran Reserva Envero shows ripe blackberries, tobacco, and spices. It possesses a remarkable combination of ripe fruit notes and oak mixed with vanilla. Its flavor is juicy, full, and concentrated, highlighting the softness in the mouth and the raspberry and plum tannins with a touch of tobacco. It has a long and lingering finish."
Price: $15.99

95 points Robert Parker's Wine Advocate: "95+ points. Felipe García and Connie Schwaderer started purchasing grapes from Jorge Ollé on Melozal in 2007, and in 2008 they bottled their first pure Carignan. Their first Vigno is from 2009. Their 2013 Vigno is from this same old vine, dry and organically farmed Carignan vineyard that was planted in 1958 on granite soils. The field has been worked by the same family since it was planted. As per their philosophy, they went for minimal intervention, without additions or corrections, and the wine matured in third...
Price: $39.99

93 points James Suckling: "Aromas of tar, dried strawberries and some fresh herbs follow through a medium body, firm and silky tannins and a juicy finish. Drink now." (03/2018) 93 points Wine & Spirits: "The Kingstons farm vines on the clay and granite hills of Las Dichas, in southwestern Casablanca, close to the sea. That marine influence is clear in this pinot, with saline notes and shades of red fruits and flowers. The acidity is crunchy, the tannins firm and elegant. Easy to drink, this lasts on lively herbal notes and refreshing red fruit." (06/20...
Price: $23.99

93-94 points Robert Parker's Wine Advocate: "Sourced from dry-farmed vines planted in Guariligüe 33 years ago, the uncrushed grapes ferment in a carbonic maceration way in the terracotta amphorae for 15 days; the wine is kept in the amphorae through the winter and then is bottled unfiltered once malolactic fermentation has completed. This was not bottled in 2017, as the wine was strongly marked by the smoke from the fires that happened that year. The old amphorae seem to be more neutral after a few years, and the wines are not marked like they were in 20...
Price: $37.99

91 points James Suckling: "A juicy and lightly jammy cabernet with hints of fresh herbs, following through to a full body, soft tannins and a flavorful finish. Drink now." (01/2019) 90 points Robert Parker's Wine Advocate: "The 2015 Cabernet Sauvignon from Aconcagua is blended with 5% Cabernet Franc and 5% Syrah from vines planted in 1999 on alluvial soils. It fermented in stainless steel with selected yeasts and matured in French barriques (20% new) for one year. It felt a little closed and shy, with faint balsamic aromas and a core of blackberry frui...
Price: $19.99

93 points James Suckling: "A perfumed and pretty wine with medium body, firm and silky tannins. A blend of Carmenere, Syrah, Cabernet Franc and Petit Verdot." (05/2017) 90 points Robert Parker's Wine Advocate: "The red blend 2012 Lien was 44% Cabernet Franc, 40% Syrah, 10% Carménère and 6% Petit Verdot with 13.5% alcohol and aged in French oak barrels for two years. This is a good example of how they can keep the poise, balance and elegance (and moderate alcohol level) in a vintage like 2012. It has a mix of aromatic herbs, spices and ripe fruit that i...
Price: $29.99

93 points James Suckling: "There’s freshness and concentration here that really delivers a well proportioned and deeply juicy feel on the palate with a sleek, juicy, rich and smooth build to the fresh, long finish. A blend of cabernet sauvignon, syrah, carmenere, cabernet franc and petit verdot. Drink or hold." (04/2019) 91 points Decanter: "A lovely example of a red blend wine with a very expressive nose, berries, mint, eucalyptus and graphite. A cut above, with great purity on the finish. (Panel Tasting)" (01/2019) Jancis Robinson: "The New World i...
Price: $24.99

94 points James Suckling: "A spicy and deliciously fresh Cabernet Franc that shows dried herbs, cedar, dried blueberries and lavender. The palate has a soft and velvety mouthfeel, but remains dialed-in with edgy acidity and firm tannins." (03/2019) 92 points Robert Parker's Wine Advocate: "The pure Cabernet Franc 2017 Pirque Vineyard sticks out like a sore thumb when tasted next to the other wines from Maule with its minty and creamy Maipo Cabernet personality. It comes from a vineyard planted in the 1980s in Pirque at around 700 meters in altitude. Th...
Price: $37.99

93 points Robert Parker's Wine Advocate: "I was able to compare the 2015 Bagual Vineyard with the 2016, and the difference of character is notable. This 2015 is a lot more powerful and has a little more ripeness, while the 2016 is fresher and more aromatic. This seems to be aromatically dominated by Carignan, and the palate reveals some earthy rusticity I also often associate with the grape. However, 2015 seems to be a quite tannic year. Lot #66 was bottled into 1,588 bottles in November 2016. (LG)" (10/2018) K&L Notes: Derek Mossman is up to some trul...
Price: $37.99

2018 Seña Red Blend Valle de Aconcagua 6-Pack in OWC (Pre-Arrival) (Pre-Arrival)
New!
100 points James Suckling: "This is a very thoughtful Seña that shows unique aromas of warm earth, mushrooms and conifer, turning to dark berries and black olives. The palate is more glamorous with ultra-fine tannins that envelop your palate. Shows power and vibrancy at the end. Toned muscles. It’s a very intellectual wine that harkens back to the 2015. Blend of 55% Cabernet Sauvignon, 18% Malbec, 15% Carmenere, 7% Cabernet Franc and 5% Merlot." (04/2020)
Price: $729.99


97-98 points James Suckling: "A white with a beautiful center palate of fresh apple, pie crust, cream and hints of lemon. Medium-to-full body, with a wonderful density and tension. Restrained power. Driven finish. Mineral and stone in the aftertaste. Drink or hold on release." (03/2018) 98 points Robert Parker's Wine Advocate: "The 2017 Aconcagua Costa 'Las Pizarras' Chardonnay is really fascinating, and it's even sharper, more restrained and with higher acidity than the 2016 that I tasted next to it. Winemaker Francisco 'Pancho' Baettig is really push...
Price: $69.99

95 points James Suckling: "Extremely clear and complex with dark berry, spearmint and flowers. Full body, ultra-fine tannins and a long, long finish. The tannin quality in this is exceptional. Tight and beautiful. Drink or hold." (07/2015) 93 points Robert Parker's Wine Advocate: "The 2011 Sena is a blend of 58% Cabernet Sauvignon, 15% Carmenere, 15% Merlot, 7% Petit Verdot and 5% Cabernet Franc aged in 75% new French oak barrels for 22 months. It has a bright cherry color and restrained aromas of blackberries, spices, cedar wood, tobacco and a hint of...
Price: $299.99

92 points Robert Parker's Wine Advocate: "Almost an icon by now, the 2017 Viejas Tinajas Moscatel was one of the first modern wines to be produced in ancient clay amphorae, first bottled with the 2012 vintage following the steps of the Cinsault. They always have to do a green pruning, as the vines tend to produce many and large bunches, and in 2017 they discarded more than 50% of the grapes. The destemmed but uncrushed grapes fermented in ancient clay amphorae, where the wine was kept with the skins for six months, then racked and put back in the amphora...
Price: $34.99

99 points James Suckling: "This is really focused and refined with fantastic dried flowers and dark berries. Dried-lavender and mint undertones. Medium-to full-bodied with refined and polished tannins that are all together and so focused. Really integrated and melted together on the palate. Compact and very linear. Please give this two or three years to come completely together, but it’s already breathtaking." (08/2019) 96 points Robert Parker's Wine Advocate: "The 2016 Clos Apalta is a blend of 64% Carménère (higher than in 2015), 19% Cabernet Sauvign...
Price: $99.99

93 points James Suckling: "A soft and silky wine now with fresh herb, black currants and stone aromas and flavors. Medium to full body, firm tannins and a crisp finish. Rich style. 65% cabernet, 26% carmenere, 5% cabernet franc, 3% syrah and 1% merlot. Showing some age now. Drink or hold." (07/2015) 92 points Robert Parker's Wine Advocate: "The 2007 Sena has a lovely ripe bouquet of blackberry, blueberry and graphite that is well defined and still youthful. This shows far more purity than the older vintages. The palate is medium-bodied with succulent, ...
Price: $139.99

2017 Seña Red Blend Valle de Aconcagua
Back In Stock!
99 points James Suckling: "The aromas of blackberries, cedar, sandalwood and black tea are compelling. Black olives. Rosemary and sage undertones. Full-bodied, rich and powerful Seña with impressive and powerful tannins, yet harmony and balance. Fruit-forward. Lightly chewy. Fresh and energetic wine in a hot year. Broad-shouldered." (08/2019) 96 points Robert Parker's Wine Advocate: "They explained how the 2017 Seña was produced with "grapes that were handpicked in the morning and transported to the winery in 12-kilogram boxes for a careful inspection ...
Price: $139.99

Page: 1