2017 Château Pesquié "Terrasses" Ventoux

SKU #1431173 94 points Jeb Dunnuck

 Longtime readers will know that I love this cuvée, which is year in, year out, one of the great value buys out there. The 2017 Terrasses is even better than the 2016 and ranks with the finest vintages I’ve tasted, matching the stunning 2010. The essence of kirsch liqueur, wild strawberries, and wildflowers flow to a full-bodied, plump, deep, beautifully layered and sexy wine that has medium to full body, ripe tannins, notable minerality, and a great finish. A blend of 60% Grenache and 40% Syrah that was all destemmed and brought up in concrete tanks, this is a raw, naked expression of this fabulous terroir located just south of Mount Ventoux. There are over 6,000 cases brought into the U.S., so it should be relatively easy to find, and it has the capability to keep for 7-8 years.  (4/2019)

91-93 points Robert Parker's Wine Advocate

 Showing more intensity and depth than the delicious 2016, the 2017 Ventoux Terrasses (tasted from tank) is a blend of 54% Grenache, 40% Syrah, 4% Cinsault and 2% Mourvèdre. Crushed stone notes accent dried spices and raspberries on the nose, while the medium to full-bodied palate delivers rich, deep fruit flavors, plenty of concentration and an impressive velvety finish. One of the largest estates in the Ventoux, Château Pesquié is now completely organic, with the goal of being biodynamic in 2019. The Chaudière brothers, Alexandre and Frédéric, deserve great credit for building on their parents founding vision. (JC)  (10/2018)


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Price: $12.99

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Additional Information:

Varietal:

Rhone Blends

Country:

France

- When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them.
Sub-Region:

Rhone

- Legendary wine-producing region in southeast France. Stereotypically speaking, Rhone wines are high in alcohol, and the majority produced is red. The northern Rhone is best known for outstanding 100% Syrah wines from areas such as Cote Rotie and Hermitage, as well as for fabulous white wines from Condrieu (where Viognier is king). In the southern Rhone, look for spicy, full-bodied wines that are blends of Grenache, Syrah, and other varietals coming from appellations such as Chateauneuf du Pape, Gigondas, or Rasteau. Wines labeled as Cote du Rhone or Cotes du Rhone Village (a cut above generic Cotes du Rhone) are frequently found here in the US because they often represent some of the best values on the market.
Alcohol Content (%): 14